Other vegetables, fresh n.e.c. — Area harvested in North Macedonia
North Macedonia: Other vegetables, fresh n.e.c. — Area harvested was 1,694 ha in 2024. ◆ Volatile
Other vegetables, fresh n.e.c. — Area harvested in North Macedonia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
North Macedonia recorded 1,694 ha for other vegetables, fresh n.e.c. — area harvested in 2024.
The figure is down 0.5% on the previous year and up 3.9% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — area harvested in North Macedonia peaked at 1,729 ha in 2020 and was at its lowest, 100 ha, in 1995.
North Macedonia ranks 123rd of 187 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Other vegetables, fresh n.e.c. — Area harvested in North Macedonia, year by year
| Year | ha | Change |
|---|---|---|
| 1992 | 300 ha | — |
| 1993 | 200 ha | -33.3% |
| 1994 | 160 ha | -20.0% |
| 1995 | 100 ha | -37.5% |
| 1996 | 900 ha | +800.0% |
| 1997 | 1,400 ha | +55.6% |
| 1998 | 800 ha | -42.9% |
| 1999 | 447 ha | -44.1% |
| 2000 | 200 ha | -55.3% |
| 2001 | 129 ha | -35.5% |
| 2002 | 300 ha | +132.6% |
| 2003 | 429 ha | +43.0% |
| 2004 | 500 ha | +16.6% |
| 2005 | 600 ha | +20.0% |
| 2006 | 900 ha | +50.0% |
| 2007 | 700 ha | -22.2% |
| 2008 | 900 ha | +28.6% |
| 2009 | 1,100 ha | +22.2% |
| 2010 | 1,600 ha | +45.5% |
| 2011 | 1,600 ha | +0.0% |
| 2012 | 1,600 ha | +0.0% |
| 2013 | 1,622 ha | +1.4% |
| 2014 | 1,631 ha | +0.6% |
| 2015 | 1,710 ha | +4.8% |
| 2016 | 1,654 ha | -3.3% |
| 2017 | 1,641 ha | -0.8% |
| 2018 | 1,645 ha | +0.2% |
| 2019 | 1,678 ha | +2.0% |
| 2020 | 1,729 ha | +3.0% |
| 2021 | 1,684 ha | -2.6% |
| 2022 | 1,697 ha | +0.8% |
| 2023 | 1,703 ha | +0.4% |
| 2024 | 1,694 ha | -0.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 538.38 ha | 100 ha | 1,400 ha | 8 |
| 2000s | 575.8 ha | 129 ha | 1,100 ha | 10 |
| 2010s | 1,638 ha | 1,600 ha | 1,710 ha | 10 |
| 2020s | 1,701 ha | 1,684 ha | 1,729 ha | 5 |
Countries ranked near North Macedonia
- 120 Dominican Republic 1,841 ha compare
- 121 Guadeloupe 1,767 ha compare
- 122 Albania 1,702 ha compare
- 124 Panama 1,621 ha compare
- 125 Palestine, State of 1,620 ha compare
- 126 Turkmenistan 1,575 ha compare
More agriculture & rural data for North Macedonia
- Agriculture, forestry, and fishing, value added (current US$), annual 10.72 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0598 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 626.97 current US$ per person (2025)
- Rural population, annual growth rate -1.06 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3711 units per person (2025)
- Agriculture share gdp 5.98 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 5.98 (2025)
- Agricultural raw materials exports 0.5% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — area harvested in North Macedonia?
- Other vegetables, fresh n.e.c. — area harvested in North Macedonia was 1,694 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — area harvested recorded in North Macedonia?
- The highest recorded value was 1,729 ha in 2020.
- What is the lowest other vegetables, fresh n.e.c. — area harvested recorded in North Macedonia?
- The lowest recorded value was 100 ha in 1995.
- How does North Macedonia rank for other vegetables, fresh n.e.c. — area harvested?
- North Macedonia ranks 123rd out of 187 countries with data for 2024.
- Is other vegetables, fresh n.e.c. — area harvested rising or falling in North Macedonia?
- Over the last ten years it is up 3.9%. The long-run trend across the full record is volatile.
- Where does this North Macedonia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.