North Macedonia vs Palestine: Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested)
Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) over time
- North Macedonia
- Palestine
How they compare
North Macedonia currently reports 1,694 ha against 1,620 ha in Palestine, a difference of 74 ha.
The two have swapped places 7 times across 29 shared years of data; in 1994 it was Palestine ahead.
North Macedonia ranks 167th and Palestine ranks 170th of 247 countries.
Across the 4 decades both report, North Macedonia averaged higher in 2 and Palestine in 2.
Head to head by decade
| Decade | North Macedonia | Palestine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 634.5 ha | 1,282 ha | 647.83 ha | Palestine |
| 2000s | 575.8 ha | 743.2 ha | 167.4 ha | Palestine |
| 2010s | 1,638 ha | 497.9 ha | 1,140 ha | North Macedonia |
| 2020s | 1,703 ha | 1,517 ha | 186.33 ha | North Macedonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — area harvested, North Macedonia or Palestine?
- North Macedonia, at 1,694 ha against 1,620 ha in Palestine as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — area harvested between North Macedonia and Palestine?
- 74 ha, with North Macedonia ahead.
- How many years of comparable data are there for North Macedonia and Palestine?
- 29 years are reported by both, from 1994 to 2022.
- How do North Macedonia and Palestine rank globally for other vegetables, fresh n.e.c. — area harvested?
- North Macedonia ranks 167th and Palestine ranks 170th of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.