Other vegetables, fresh n.e.c. β€” Area harvested in Ireland

Ireland: Other vegetables, fresh n.e.c. β€” Area harvested was 0 ha in 2019. β–Ό Falling

Latest (2019)
0 ha
Change on year
down 100.0%
World rank
179th
of 185 countries
All-time high
3,000 ha
in 2004
All-time low
0 ha
in 2019
Years of data
29
1990–2019

Other vegetables, fresh n.e.c. β€” Area harvested in Ireland, 1990–2019

01.0k2.0k3.0k1990200420191990: 2.0k ha1991: 2.0k ha1992: 2.0k ha1993: 1.9k ha1994: 1.7k ha1995: 1.8k ha1996: 1.7k ha1997: 1.7k ha1998: 1.7k ha1999: 2.2k ha2000: 2.3k ha2001: 2.8k ha2002: 2.7k ha2003: 2.6k ha2004: 3.0k ha2005: 2.3k ha2006: 2.2k ha2007: 2.0k ha2008: 2.0k ha2009: 1.7k ha2010: 2.0k ha2011: 2.0k ha2012: 1.9k ha2013: 2.0k ha2014: 2.0k ha2015: 1.7k ha2016: 1.6k ha2017: 1.5k ha2019: 0 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Ireland recorded 0 ha for other vegetables, fresh n.e.c. β€” area harvested in 2019. That is the lowest value across all 29 years on record.

Compared with earlier readings it is down 100.0% on the previous year and down 100.0% over ten years.

Over the whole period, other vegetables, fresh n.e.c. β€” area harvested in Ireland peaked at 3,000 ha in 2004 and was at its lowest, 0 ha, in 2019.

Ireland ranks 179th of 185 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 29 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,875 ha 1,687 ha 2,195 ha 10
2000s 2,372 ha 1,700 ha 3,000 ha 10
2010s 1,635 ha 0 ha 2,025 ha 9

Countries ranked near Ireland

  1. 176 Cyprus 20 ha compare
  2. 177 Bahrain 16 ha compare
  3. 178 French Polynesia 3 ha compare
  4. 179 Belgium 0 ha compare
  5. 179 Estonia 0 ha compare
  6. 179 Finland 0 ha compare
  7. 179 Italy 0 ha compare
  8. 179 Luxembourg 0 ha compare
  9. 179 Nauru 0 ha compare

See the full ranking of 236 places β†’

More agriculture & rural data for Ireland

All data for Ireland β†’

Frequently asked questions

What is other vegetables, fresh n.e.c. β€” area harvested in Ireland?
Other vegetables, fresh n.e.c. β€” area harvested in Ireland was 0 ha in 2019, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. β€” area harvested recorded in Ireland?
The highest recorded value was 3,000 ha in 2004.
What is the lowest other vegetables, fresh n.e.c. β€” area harvested recorded in Ireland?
The lowest recorded value was 0 ha in 2019.
How does Ireland rank for other vegetables, fresh n.e.c. β€” area harvested?
Ireland ranks 179th out of 185 countries with data for 2019.
Is other vegetables, fresh n.e.c. β€” area harvested rising or falling in Ireland?
Over the last ten years it is down 100.0%. The long-run trend across the full record is falling.
Where does this Ireland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. β€” Area harvested. Statizoid updates them automatically from the source API.

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Other vegetables, fresh n.e.c. β€” Area harvested in Ireland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-area-harvested/ireland/

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About this data

Indicator
Other vegetables, fresh n.e.c. β€” Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,611 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.