Other vegetables, fresh n.e.c. — Area harvested in Bolivia (Plurinational State of)
Bolivia (Plurinational State of): Other vegetables, fresh n.e.c. — Area harvested was 1,008 ha in 2024. ◆ Volatile
Other vegetables, fresh n.e.c. — Area harvested in Bolivia (Plurinational State of), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for other vegetables, fresh n.e.c. — area harvested in Bolivia (Plurinational State of) is 1,008 ha, measured in 2024.
The figure is up 2.4% on the previous year and up 19.1% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — area harvested in Bolivia (Plurinational State of) peaked at 11,000 ha in 1979 and was at its lowest, 787 ha, in 2016.
Bolivia (Plurinational State of) ranks 18th of 20 regions on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Other vegetables, fresh n.e.c. — Area harvested in Bolivia (Plurinational State of), year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 4,300 ha | — |
| 1962 | 4,500 ha | +4.7% |
| 1963 | 4,500 ha | +0.0% |
| 1964 | 4,700 ha | +4.4% |
| 1965 | 4,700 ha | +0.0% |
| 1966 | 4,750 ha | +1.1% |
| 1967 | 5,000 ha | +5.3% |
| 1968 | 4,700 ha | -6.0% |
| 1969 | 5,200 ha | +10.6% |
| 1970 | 5,700 ha | +9.6% |
| 1971 | 5,400 ha | -5.3% |
| 1972 | 6,700 ha | +24.1% |
| 1973 | 6,700 ha | +0.0% |
| 1974 | 6,700 ha | +0.0% |
| 1975 | 6,700 ha | +0.0% |
| 1976 | 6,700 ha | +0.0% |
| 1977 | 7,000 ha | +4.5% |
| 1978 | 7,300 ha | +4.3% |
| 1979 | 11,000 ha | +50.7% |
| 1980 | 2,930 ha | -73.4% |
| 1981 | 2,215 ha | -24.4% |
| 1982 | 2,090 ha | -5.6% |
| 1983 | 1,970 ha | -5.7% |
| 1984 | 1,824 ha | -7.4% |
| 1985 | 1,643 ha | -9.9% |
| 1986 | 1,950 ha | +18.7% |
| 1987 | 2,113 ha | +8.4% |
| 1988 | 2,219 ha | +5.0% |
| 1989 | 2,800 ha | +26.2% |
| 1990 | 2,900 ha | +3.6% |
| 1991 | 3,200 ha | +10.3% |
| 1992 | 3,600 ha | +12.5% |
| 1993 | 3,800 ha | +5.6% |
| 1994 | 4,000 ha | +5.3% |
| 1995 | 4,161 ha | +4.0% |
| 1996 | 4,400 ha | +5.7% |
| 1997 | 4,800 ha | +9.1% |
| 1998 | 4,885 ha | +1.8% |
| 1999 | 4,900 ha | +0.3% |
| 2000 | 4,888 ha | -0.2% |
| 2001 | 4,800 ha | -1.8% |
| 2002 | 4,850 ha | +1.0% |
| 2003 | 4,688 ha | -3.3% |
| 2004 | 4,873 ha | +3.9% |
| 2005 | 4,900 ha | +0.6% |
| 2006 | 4,799 ha | -2.1% |
| 2007 | 5,000 ha | +4.2% |
| 2008 | 4,627 ha | -7.5% |
| 2009 | 4,122 ha | -10.9% |
| 2010 | 3,793 ha | -8.0% |
| 2011 | 2,951 ha | -22.2% |
| 2012 | 866 ha | -70.7% |
| 2013 | 868 ha | +0.2% |
| 2014 | 846 ha | -2.5% |
| 2015 | 870 ha | +2.8% |
| 2016 | 787 ha | -9.5% |
| 2017 | 880 ha | +11.8% |
| 2018 | 850 ha | -3.4% |
| 2019 | 850 ha | +0.0% |
| 2020 | 860 ha | +1.2% |
| 2021 | 867 ha | +0.8% |
| 2022 | 958 ha | +10.5% |
| 2023 | 984 ha | +2.7% |
| 2024 | 1,008 ha | +2.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,706 ha | 4,300 ha | 5,200 ha | 9 |
| 1970s | 6,990 ha | 5,400 ha | 11,000 ha | 10 |
| 1980s | 2,175 ha | 1,643 ha | 2,930 ha | 10 |
| 1990s | 4,065 ha | 2,900 ha | 4,900 ha | 10 |
| 2000s | 4,755 ha | 4,122 ha | 5,000 ha | 10 |
| 2010s | 1,356 ha | 787 ha | 3,793 ha | 10 |
| 2020s | 935.4 ha | 860 ha | 1,008 ha | 5 |
Countries ranked near Bolivia (Plurinational State of)
More agriculture & rural data for Bolivia (Plurinational State of)
- Fat of pigs — Production, annual growth rate 6 % change on previous year (2024)
- Tomatoes — Production, annual growth rate -8.47 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 3.44 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -11.53 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -1.46 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -7.65 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 6.01 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -7.65 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 14.55 % change on previous year (2024)
- Fruit Primary — Gross Production Value 362,849 1000 USD (2024)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — area harvested in Bolivia (Plurinational State of)?
- Other vegetables, fresh n.e.c. — area harvested in Bolivia (Plurinational State of) was 1,008 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — area harvested recorded in Bolivia (Plurinational State of)?
- The highest recorded value was 11,000 ha in 1979.
- What is the lowest other vegetables, fresh n.e.c. — area harvested recorded in Bolivia (Plurinational State of)?
- The lowest recorded value was 787 ha in 2016.
- How does Bolivia (Plurinational State of) rank for other vegetables, fresh n.e.c. — area harvested?
- Bolivia (Plurinational State of) ranks 18th out of 20 regions with data for 2024.
- Is other vegetables, fresh n.e.c. — area harvested rising or falling in Bolivia (Plurinational State of)?
- Over the last ten years it is up 19.1%. The long-run trend across the full record is volatile.
- Where does this Bolivia (Plurinational State of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.