Other tropical fruits, n.e.c. — Yield in Timor-Leste
Timor-Leste: Other tropical fruits, n.e.c. — Yield was 4,190 kg/ha in 2024. ▲ Rising
Other tropical fruits, n.e.c. — Yield in Timor-Leste, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for other tropical fruits, n.e.c. — yield in Timor-Leste is 4,190 kg/ha, measured in 2024.
The figure is down 0.1% on the previous year and up 0.7% over ten years.
Over the whole period, other tropical fruits, n.e.c. — yield in Timor-Leste peaked at 9,467 kg/ha in 1995 and was at its lowest, 2,646 kg/ha, in 1996.
Timor-Leste ranks 69th of 84 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,938 kg/ha | 3,691 kg/ha | 4,000 kg/ha | 9 |
| 1970s | 3,913 kg/ha | 3,831 kg/ha | 3,984 kg/ha | 10 |
| 1980s | 3,913 kg/ha | 3,913 kg/ha | 3,913 kg/ha | 10 |
| 1990s | 4,849 kg/ha | 2,646 kg/ha | 9,467 kg/ha | 10 |
| 2000s | 4,178 kg/ha | 4,000 kg/ha | 4,278 kg/ha | 10 |
| 2010s | 4,166 kg/ha | 4,137 kg/ha | 4,201 kg/ha | 10 |
| 2020s | 4,177 kg/ha | 4,133 kg/ha | 4,202 kg/ha | 5 |
Countries ranked near Timor-Leste
More agriculture & rural data for Timor-Leste
- Sheep and Goat Meat — Yield/Carcass Weight 10 kg/An (2024)
- Pulses, Total — Yield 1,413 kg/ha (2024)
- Pulses, Total — Production 10,780 t (2024)
- Roots and Tubers, Total — Area harvested 16,385 ha (2024)
- Roots and Tubers, Total — Yield 3,095 kg/ha (2024)
- Roots and Tubers, Total — Production 50,708 t (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered 42,336 An (2024)
- Vegetables Primary — Area harvested 17,870 ha (2024)
- Sheep and Goats — Stocks 184,192 An (2024)
- Pulses, Total — Area harvested 7,627 ha (2024)
Frequently asked questions
- What is other tropical fruits, n.e.c. — yield in Timor-Leste?
- Other tropical fruits, n.e.c. — yield in Timor-Leste was 4,190 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other tropical fruits, n.e.c. — yield recorded in Timor-Leste?
- The highest recorded value was 9,467 kg/ha in 1995.
- What is the lowest other tropical fruits, n.e.c. — yield recorded in Timor-Leste?
- The lowest recorded value was 2,646 kg/ha in 1996.
- How does Timor-Leste rank for other tropical fruits, n.e.c. — yield?
- Timor-Leste ranks 69th out of 84 countries with data for 2024.
- Is other tropical fruits, n.e.c. — yield rising or falling in Timor-Leste?
- Over the last ten years it is up 0.7%. The long-run trend across the full record is rising.
- Where does this Timor-Leste data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other tropical fruits, n.e.c. — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.