Other tropical fruits, n.e.c. — Yield in Caribbean
Caribbean: Other tropical fruits, n.e.c. — Yield was 8,699 kg/ha in 2024. ◆ Volatile
Other tropical fruits, n.e.c. — Yield in Caribbean, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Caribbean recorded 8,699 kg/ha for other tropical fruits, n.e.c. — yield in 2024.
That represents a change of up 1.3% on the previous year and up 20.5% over ten years.
Over the whole period, other tropical fruits, n.e.c. — yield in Caribbean peaked at 57,465 kg/ha in 1963 and was at its lowest, 6,720 kg/ha, in 2010.
Caribbean ranks 27th of 84 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 43,266 kg/ha | 22,201 kg/ha | 57,465 kg/ha | 9 |
| 1970s | 23,508 kg/ha | 20,214 kg/ha | 27,527 kg/ha | 10 |
| 1980s | 15,314 kg/ha | 8,169 kg/ha | 22,384 kg/ha | 10 |
| 1990s | 9,951 kg/ha | 8,544 kg/ha | 11,459 kg/ha | 10 |
| 2000s | 7,649 kg/ha | 6,748 kg/ha | 8,848 kg/ha | 10 |
| 2010s | 7,069 kg/ha | 6,720 kg/ha | 7,253 kg/ha | 10 |
| 2020s | 8,016 kg/ha | 7,295 kg/ha | 8,699 kg/ha | 5 |
Countries ranked near Caribbean
More agriculture & rural data for Caribbean
- Bananas — Area harvested 150,870 ha (2024)
- Bananas — Production 2.72 million t (2024)
- Unmanufactured tobacco — Production 29,645 t (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 71 kg/An (2024)
- Cabbages — Area harvested 8,527 ha (2024)
- Cabbages — Yield 19,733 kg/ha (2024)
- Cabbages — Production 168,261 t (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production 7,589 t (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 1.91 million An (2024)
- Fat of pigs — Production 13,712 t (2024)
Frequently asked questions
- What is other tropical fruits, n.e.c. — yield in Caribbean?
- Other tropical fruits, n.e.c. — yield in Caribbean was 8,699 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other tropical fruits, n.e.c. — yield recorded in Caribbean?
- The highest recorded value was 57,465 kg/ha in 1963.
- What is the lowest other tropical fruits, n.e.c. — yield recorded in Caribbean?
- The lowest recorded value was 6,720 kg/ha in 2010.
- How does Caribbean rank for other tropical fruits, n.e.c. — yield?
- Caribbean ranks 27th out of 84 groups with data for 2024.
- Is other tropical fruits, n.e.c. — yield rising or falling in Caribbean?
- Over the last ten years it is up 20.5%. The long-run trend across the full record is volatile.
- Where does this Caribbean data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other tropical fruits, n.e.c. — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.