Other tropical fruits, n.e.c. — Yield in Europe
Europe: Other tropical fruits, n.e.c. — Yield was 12,632 kg/ha in 2024. ▼ Falling
Other tropical fruits, n.e.c. — Yield in Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for other tropical fruits, n.e.c. — yield in Europe is 12,632 kg/ha, measured in 2024.
That represents a change of down 13.8% on the previous year and down 1.3% over ten years.
Over the whole period, other tropical fruits, n.e.c. — yield in Europe peaked at 35,483 kg/ha in 1961 and was at its lowest, 7,618 kg/ha, in 1995.
Europe ranks 3rd of 22 groups on this measure, in the top 10%.
The long-run direction has been consistently falling across the 64 years of available data.
Other tropical fruits, n.e.c. — Yield in Europe, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 35,483 kg/ha | — |
| 1962 | 21,490 kg/ha | -39.4% |
| 1963 | 16,330 kg/ha | -24.0% |
| 1964 | 20,944 kg/ha | +28.3% |
| 1965 | 17,327 kg/ha | -17.3% |
| 1966 | 11,733 kg/ha | -32.3% |
| 1967 | 10,726 kg/ha | -8.6% |
| 1968 | 11,257 kg/ha | +5.0% |
| 1969 | 7,708 kg/ha | -31.5% |
| 1970 | 15,410 kg/ha | +99.9% |
| 1971 | 15,388 kg/ha | -0.1% |
| 1972 | 14,787 kg/ha | -3.9% |
| 1973 | 8,611 kg/ha | -41.8% |
| 1974 | 20,806 kg/ha | +141.6% |
| 1975 | 18,908 kg/ha | -9.1% |
| 1976 | 12,838 kg/ha | -32.1% |
| 1977 | 12,684 kg/ha | -1.2% |
| 1978 | 12,613 kg/ha | -0.6% |
| 1979 | 12,486 kg/ha | -1.0% |
| 1980 | 16,211 kg/ha | +29.8% |
| 1981 | 15,353 kg/ha | -5.3% |
| 1982 | 16,240 kg/ha | +5.8% |
| 1983 | 18,104 kg/ha | +11.5% |
| 1984 | 17,018 kg/ha | -6.0% |
| 1985 | 14,092 kg/ha | -17.2% |
| 1986 | 12,682 kg/ha | -10.0% |
| 1987 | 13,334 kg/ha | +5.1% |
| 1988 | 12,125 kg/ha | -9.1% |
| 1989 | 11,997 kg/ha | -1.1% |
| 1990 | 8,470 kg/ha | -29.4% |
| 1991 | 8,744 kg/ha | +3.2% |
| 1992 | 8,651 kg/ha | -1.1% |
| 1993 | 11,070 kg/ha | +28.0% |
| 1994 | 8,437 kg/ha | -23.8% |
| 1995 | 7,618 kg/ha | -9.7% |
| 1996 | 9,643 kg/ha | +26.6% |
| 1997 | 10,946 kg/ha | +13.5% |
| 1998 | 12,167 kg/ha | +11.2% |
| 1999 | 11,405 kg/ha | -6.3% |
| 2000 | 11,694 kg/ha | +2.5% |
| 2001 | 11,904 kg/ha | +1.8% |
| 2002 | 12,171 kg/ha | +2.2% |
| 2003 | 12,449 kg/ha | +2.3% |
| 2004 | 12,720 kg/ha | +2.2% |
| 2005 | 13,571 kg/ha | +6.7% |
| 2006 | 13,188 kg/ha | -2.8% |
| 2007 | 13,334 kg/ha | +1.1% |
| 2008 | 13,333 kg/ha | -0.0% |
| 2009 | 12,274 kg/ha | -7.9% |
| 2010 | 15,814 kg/ha | +28.8% |
| 2011 | 14,347 kg/ha | -9.3% |
| 2012 | 15,913 kg/ha | +10.9% |
| 2013 | 13,549 kg/ha | -14.9% |
| 2014 | 12,802 kg/ha | -5.5% |
| 2015 | 12,217 kg/ha | -4.6% |
| 2016 | 10,509 kg/ha | -14.0% |
| 2017 | 10,839 kg/ha | +3.1% |
| 2018 | 18,395 kg/ha | +69.7% |
| 2019 | 16,274 kg/ha | -11.5% |
| 2020 | 16,244 kg/ha | -0.2% |
| 2021 | 14,577 kg/ha | -10.3% |
| 2022 | 13,041 kg/ha | -10.5% |
| 2023 | 14,650 kg/ha | +12.3% |
| 2024 | 12,632 kg/ha | -13.8% |
Biggest year-on-year movements
Years where Other tropical fruits, n.e.c. — Yield in Europe changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1974 | +141.6% | 8,611 kg/ha | 20,806 kg/ha |
| 1970 | +99.9% | 7,708 kg/ha | 15,410 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 17,000 kg/ha | 7,708 kg/ha | 35,483 kg/ha | 9 |
| 1970s | 14,453 kg/ha | 8,611 kg/ha | 20,806 kg/ha | 10 |
| 1980s | 14,716 kg/ha | 11,997 kg/ha | 18,104 kg/ha | 10 |
| 1990s | 9,715 kg/ha | 7,618 kg/ha | 12,167 kg/ha | 10 |
| 2000s | 12,664 kg/ha | 11,694 kg/ha | 13,571 kg/ha | 10 |
| 2010s | 14,066 kg/ha | 10,509 kg/ha | 18,395 kg/ha | 10 |
| 2020s | 14,229 kg/ha | 12,632 kg/ha | 16,244 kg/ha | 5 |
Countries ranked near Europe
- 1 Bangladesh 21,000 kg/ha compare
- 1 Iran (Islamic Republic of) 14,725 kg/ha compare
- 2 French Guiana 20,000 kg/ha compare
- 2 Venezuela (Bolivarian Republic of) 11,741 kg/ha compare
- 3 Italy 18,576 kg/ha compare
- 3 Micronesia 11,398 kg/ha compare
- 4 Kiribati 17,972 kg/ha compare
- 5 Jamaica 16,182 kg/ha compare
- 6 Slovenia 14,000 kg/ha compare
- 6 Caribbean 8,699 kg/ha compare
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Frequently asked questions
- What is other tropical fruits, n.e.c. — yield in Europe?
- Other tropical fruits, n.e.c. — yield in Europe was 12,632 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other tropical fruits, n.e.c. — yield recorded in Europe?
- The highest recorded value was 35,483 kg/ha in 1961.
- What is the lowest other tropical fruits, n.e.c. — yield recorded in Europe?
- The lowest recorded value was 7,618 kg/ha in 1995.
- How does Europe rank for other tropical fruits, n.e.c. — yield?
- Europe ranks 3rd out of 22 groups with data for 2024.
- Is other tropical fruits, n.e.c. — yield rising or falling in Europe?
- Over the last ten years it is down 1.3%. The long-run trend across the full record is falling.
- Where does this Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other tropical fruits, n.e.c. — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.