Other tropical fruits, n.e.c. — Area harvested in Timor-Leste
Timor-Leste: Other tropical fruits, n.e.c. — Area harvested was 238 ha in 2024. ◆ Volatile
Other tropical fruits, n.e.c. — Area harvested in Timor-Leste, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for other tropical fruits, n.e.c. — area harvested in Timor-Leste is 238 ha, measured in 2024.
Compared with earlier readings it is down 2.9% on the previous year and up 17.8% over ten years.
Over the whole period, other tropical fruits, n.e.c. — area harvested in Timor-Leste peaked at 2,300 ha in 1973 and was at its lowest, 16 ha, in 1993.
The series is highly variable year to year, so single readings are best treated with caution.
Other tropical fruits, n.e.c. — Area harvested in Timor-Leste, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 2,000 ha | — |
| 1962 | 2,000 ha | +0.0% |
| 1963 | 2,000 ha | +0.0% |
| 1964 | 2,000 ha | +0.0% |
| 1965 | 2,000 ha | +0.0% |
| 1966 | 2,000 ha | +0.0% |
| 1967 | 2,000 ha | +0.0% |
| 1968 | 2,200 ha | +10.0% |
| 1969 | 2,200 ha | +0.0% |
| 1970 | 2,200 ha | +0.0% |
| 1971 | 2,200 ha | +0.0% |
| 1972 | 2,200 ha | +0.0% |
| 1973 | 2,300 ha | +4.5% |
| 1974 | 2,300 ha | +0.0% |
| 1975 | 2,300 ha | +0.0% |
| 1976 | 2,300 ha | +0.0% |
| 1977 | 2,300 ha | +0.0% |
| 1978 | 2,300 ha | +0.0% |
| 1979 | 2,300 ha | +0.0% |
| 1980 | 2,300 ha | +0.0% |
| 1981 | 2,300 ha | +0.0% |
| 1982 | 2,300 ha | +0.0% |
| 1983 | 2,300 ha | +0.0% |
| 1984 | 2,300 ha | +0.0% |
| 1985 | 2,300 ha | +0.0% |
| 1986 | 2,300 ha | +0.0% |
| 1987 | 2,300 ha | +0.0% |
| 1988 | 2,300 ha | +0.0% |
| 1989 | 2,300 ha | +0.0% |
| 1990 | 2,218 ha | -3.6% |
| 1991 | 169 ha | -92.4% |
| 1992 | 162 ha | -4.1% |
| 1993 | 16 ha | -90.1% |
| 1994 | 85 ha | +431.2% |
| 1995 | 345 ha | +305.9% |
| 1996 | 229 ha | -33.6% |
| 1997 | 217 ha | -5.2% |
| 1998 | 169 ha | -22.1% |
| 1999 | 180 ha | +6.5% |
| 2000 | 150 ha | -16.7% |
| 2001 | 170 ha | +13.3% |
| 2002 | 200 ha | +17.6% |
| 2003 | 213 ha | +6.5% |
| 2004 | 220 ha | +3.3% |
| 2005 | 197 ha | -10.5% |
| 2006 | 197 ha | +0.0% |
| 2007 | 197 ha | +0.0% |
| 2008 | 196 ha | -0.5% |
| 2009 | 196 ha | +0.0% |
| 2010 | 196 ha | +0.0% |
| 2011 | 195 ha | -0.5% |
| 2012 | 195 ha | +0.0% |
| 2013 | 195 ha | +0.0% |
| 2014 | 202 ha | +3.6% |
| 2015 | 205 ha | +1.5% |
| 2016 | 205 ha | +0.0% |
| 2017 | 230 ha | +12.2% |
| 2018 | 240 ha | +4.3% |
| 2019 | 246 ha | +2.5% |
| 2020 | 249 ha | +1.2% |
| 2021 | 450 ha | +80.7% |
| 2022 | 260 ha | -42.2% |
| 2023 | 245 ha | -5.8% |
| 2024 | 238 ha | -2.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,044 ha | 2,000 ha | 2,200 ha | 9 |
| 1970s | 2,270 ha | 2,200 ha | 2,300 ha | 10 |
| 1980s | 2,300 ha | 2,300 ha | 2,300 ha | 10 |
| 1990s | 379 ha | 16 ha | 2,218 ha | 10 |
| 2000s | 193.6 ha | 150 ha | 220 ha | 10 |
| 2010s | 210.9 ha | 195 ha | 246 ha | 10 |
| 2020s | 288.4 ha | 238 ha | 450 ha | 5 |
Countries ranked near Timor-Leste
More agriculture & rural data for Timor-Leste
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 0.1845 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.1033 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 0 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 0.5533 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 0.5538 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 0.0208 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight 10 kg/An (2024)
- Pulses, Total — Yield 1,413 kg/ha (2024)
- Pulses, Total — Production 10,780 t (2024)
Frequently asked questions
- What is other tropical fruits, n.e.c. — area harvested in Timor-Leste?
- Other tropical fruits, n.e.c. — area harvested in Timor-Leste was 238 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other tropical fruits, n.e.c. — area harvested recorded in Timor-Leste?
- The highest recorded value was 2,300 ha in 1973.
- What is the lowest other tropical fruits, n.e.c. — area harvested recorded in Timor-Leste?
- The lowest recorded value was 16 ha in 1993.
- How does Timor-Leste rank for other tropical fruits, n.e.c. — area harvested?
- Timor-Leste ranks 9th out of 10 regions with data for 2024.
- Is other tropical fruits, n.e.c. — area harvested rising or falling in Timor-Leste?
- Over the last ten years it is up 17.8%. The long-run trend across the full record is volatile.
- Where does this Timor-Leste data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other tropical fruits, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.