Other pulses n.e.c. — Yield in Saint Lucia

Saint Lucia: Other pulses n.e.c. — Yield was 2,100 kg/ha in 2024. ▬ Flat

Latest (2024)
2,100 kg/ha
Change on year
up 0.1%
World rank
24th
of 124 countries
All-time high
2,500 kg/ha
in 1985
All-time low
2,000 kg/ha
in 1961
Years of data
64
1961–2024

Other pulses n.e.c. — Yield in Saint Lucia, 1961–2024

05001.0k1.5k2.0k2.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, other pulses n.e.c. — yield in Saint Lucia stood at 2,100 kg/ha.

The figure is up 0.1% on the previous year and down 0.1% over ten years.

Over the whole period, other pulses n.e.c. — yield in Saint Lucia peaked at 2,500 kg/ha in 1985 and was at its lowest, 2,000 kg/ha, in 1961.

Saint Lucia ranks 24th of 124 countries on this measure, in the top quarter.

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,024 kg/ha 2,000 kg/ha 2,111 kg/ha 9
1970s 2,061 kg/ha 2,000 kg/ha 2,222 kg/ha 10
1980s 2,246 kg/ha 2,000 kg/ha 2,500 kg/ha 10
1990s 2,096 kg/ha 2,000 kg/ha 2,478 kg/ha 10
2000s 2,051 kg/ha 2,000 kg/ha 2,073 kg/ha 10
2010s 2,095 kg/ha 2,078 kg/ha 2,120 kg/ha 10
2020s 2,097 kg/ha 2,094 kg/ha 2,100 kg/ha 5

Countries ranked near Saint Lucia

  1. 21 Egypt 2,227 kg/ha compare
  2. 22 Azerbaijan 2,215 kg/ha compare
  3. 23 Afghanistan 2,173 kg/ha compare
  4. 25 Austria 2,099 kg/ha compare
  5. 26 Czechoslovakia 2,013 kg/ha compare
  6. 27 Armenia 1,979 kg/ha compare

See the full ranking of 154 places →

More agriculture & rural data for Saint Lucia

All data for Saint Lucia →

Frequently asked questions

What is other pulses n.e.c. — yield in Saint Lucia?
Other pulses n.e.c. — yield in Saint Lucia was 2,100 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other pulses n.e.c. — yield recorded in Saint Lucia?
The highest recorded value was 2,500 kg/ha in 1985.
What is the lowest other pulses n.e.c. — yield recorded in Saint Lucia?
The lowest recorded value was 2,000 kg/ha in 1961.
How does Saint Lucia rank for other pulses n.e.c. — yield?
Saint Lucia ranks 24th out of 124 countries with data for 2024.
Is other pulses n.e.c. — yield rising or falling in Saint Lucia?
Over the last ten years it is down 0.1%. The long-run trend across the full record is flat.
Where does this Saint Lucia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other pulses n.e.c. — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Other pulses n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
154 places, 7,899 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.