Other pulses n.e.c. — Yield in Panama

Panama: Other pulses n.e.c. — Yield was 800.9 kg/ha in 2018. ▲ Rising

Latest (2018)
800.9 kg/ha
Change on year
up 2.4%
World rank
91st
of 124 countries
All-time high
929.8 kg/ha
in 2013
All-time low
362 kg/ha
in 1989
Years of data
30
1989–2018

Other pulses n.e.c. — Yield in Panama, 1989–2018

02004006008001.0k1989200320181989: 362 kg/ha1990: 374.4 kg/ha1991: 413.6 kg/ha1992: 424.6 kg/ha1993: 444.8 kg/ha1994: 500 kg/ha1995: 394.5 kg/ha1996: 544.4 kg/ha1997: 539.5 kg/ha1998: 401.3 kg/ha1999: 369 kg/ha2000: 481.7 kg/ha2001: 593.5 kg/ha2002: 501.1 kg/ha2003: 404.2 kg/ha2004: 408.2 kg/ha2005: 593.4 kg/ha2006: 589.3 kg/ha2007: 581.1 kg/ha2008: 587.9 kg/ha2009: 614.4 kg/ha2010: 628.8 kg/ha2011: 645.6 kg/ha2012: 612.1 kg/ha2013: 929.8 kg/ha2014: 808.5 kg/ha2015: 757.7 kg/ha2016: 772.2 kg/ha2017: 782 kg/ha2018: 800.9 kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2018, other pulses n.e.c. — yield in Panama stood at 800.9 kg/ha.

Compared with earlier readings it is up 2.4% on the previous year and up 36.2% over ten years.

Over the whole period, other pulses n.e.c. — yield in Panama peaked at 929.8 kg/ha in 2013 and was at its lowest, 362 kg/ha, in 1989.

Panama ranks 91st of 124 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 30 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1980s 362 kg/ha 362 kg/ha 362 kg/ha 1
1990s 440.61 kg/ha 369 kg/ha 544.4 kg/ha 10
2000s 535.48 kg/ha 404.2 kg/ha 614.4 kg/ha 10
2010s 748.62 kg/ha 612.1 kg/ha 929.8 kg/ha 9

Countries ranked near Panama

  1. 88 Philippines 830.4 kg/ha compare
  2. 89 Hungary 820.5 kg/ha compare
  3. 90 Pakistan 805.7 kg/ha compare
  4. 92 Bhutan 791.5 kg/ha compare
  5. 93 Comoros 784.3 kg/ha compare
  6. 94 Côte d'Ivoire 778.7 kg/ha compare

See the full ranking of 154 places →

More agriculture & rural data for Panama

All data for Panama →

Frequently asked questions

What is other pulses n.e.c. — yield in Panama?
Other pulses n.e.c. — yield in Panama was 800.9 kg/ha in 2018, according to Food and Agriculture Organization of the United Nations.
What is the highest other pulses n.e.c. — yield recorded in Panama?
The highest recorded value was 929.8 kg/ha in 2013.
What is the lowest other pulses n.e.c. — yield recorded in Panama?
The lowest recorded value was 362 kg/ha in 1989.
How does Panama rank for other pulses n.e.c. — yield?
Panama ranks 91st out of 124 countries with data for 2018.
Is other pulses n.e.c. — yield rising or falling in Panama?
Over the last ten years it is up 36.2%. The long-run trend across the full record is rising.
Where does this Panama data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other pulses n.e.c. — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 30 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Other pulses n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
154 places, 7,899 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.