Comoros vs Panama: Other pulses n.e.c. — Yield

Comoros
784.3 kg/ha
in 2024
Panama
800.9 kg/ha
in 2018
Comoros rank
93rd
Panama rank
91st

Other pulses n.e.c. — Yield over time

  • Comoros
  • Panama
4006008001.0k1.2k1.4k196119922024

How they compare

Panama currently reports 800.9 kg/ha against 784.3 kg/ha in Comoros, a difference of 16.6 kg/ha.

The two have swapped places 3 times across 30 shared years of data; in 1989 it was Comoros ahead.

Comoros ranks 93rd and Panama ranks 91st of 124 countries.

Comoros has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Comoros Panama Difference Ahead
1980s 839.3 kg/ha 362 kg/ha 477.3 kg/ha Comoros
1990s 813.7 kg/ha 440.61 kg/ha 373.09 kg/ha Comoros
2000s 800.15 kg/ha 535.48 kg/ha 264.67 kg/ha Comoros
2010s 788.57 kg/ha 748.62 kg/ha 39.94 kg/ha Comoros

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other pulses n.e.c. — yield, Comoros or Panama?
Panama, at 800.9 kg/ha against 784.3 kg/ha in Comoros as of 2018.
What is the difference in other pulses n.e.c. — yield between Comoros and Panama?
16.6 kg/ha, with Panama ahead.
How many years of comparable data are there for Comoros and Panama?
30 years are reported by both, from 1989 to 2018.
How do Comoros and Panama rank globally for other pulses n.e.c. — yield?
Comoros ranks 93rd and Panama ranks 91st of 124 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other pulses n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Other pulses n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
154 places, 7,899 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.