Other pulses n.e.c. — Production in Saint Kitts and Nevis

Saint Kitts and Nevis: Other pulses n.e.c. — Production was 241.04 t in 2024. ▲ Rising

Latest (2024)
241.04 t
Change on year
up 0.4%
World rank
97th
of 117 countries
All-time high
241.04 t
in 2024
All-time low
70 t
in 1961
Years of data
64
1961–2024

Other pulses n.e.c. — Production in Saint Kitts and Nevis, 1961–2024

50100150200250196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for other pulses n.e.c. — production in Saint Kitts and Nevis is 241.04 t, measured in 2024. That is the highest value across all 64 years on record.

The figure is up 0.4% on the previous year and up 4.5% over ten years.

Over the whole period, other pulses n.e.c. — production in Saint Kitts and Nevis peaked at 241.04 t in 2024 and was at its lowest, 70 t, in 1961.

Saint Kitts and Nevis ranks 97th of 117 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Other pulses n.e.c. — Production in Saint Kitts and Nevis, year by year

Annual values for Other pulses n.e.c. — Production in Saint Kitts and Nevis, 1961 to 2024.
Year t Change
1961 70 t —
1962 70 t +0.0%
1963 70 t +0.0%
1964 70 t +0.0%
1965 70 t +0.0%
1966 70 t +0.0%
1967 75 t +7.1%
1968 80 t +6.7%
1969 85 t +6.2%
1970 80 t -5.9%
1971 90 t +12.5%
1972 85 t -5.6%
1973 100 t +17.6%
1974 115 t +15.0%
1975 120 t +4.3%
1976 120 t +0.0%
1977 140 t +16.7%
1978 150 t +7.1%
1979 160 t +6.7%
1980 160 t +0.0%
1981 170 t +6.2%
1982 150 t -11.8%
1983 140 t -6.7%
1984 180 t +28.6%
1985 180 t +0.0%
1986 150 t -16.7%
1987 190 t +26.7%
1988 200 t +5.3%
1989 200 t +0.0%
1990 180 t -10.0%
1991 185 t +2.8%
1992 190 t +2.7%
1993 215 t +13.2%
1994 200 t -7.0%
1995 190 t -5.0%
1996 170 t -10.5%
1997 180 t +5.9%
1998 200 t +11.1%
1999 196.57 t -1.7%
2000 220 t +11.9%
2001 219.4 t -0.3%
2002 226 t +3.0%
2003 225 t -0.4%
2004 215 t -4.4%
2005 200 t -7.0%
2006 210 t +5.0%
2007 220 t +4.8%
2008 225 t +2.3%
2009 230 t +2.2%
2010 224.52 t -2.4%
2011 220 t -2.0%
2012 230 t +4.5%
2013 230 t +0.0%
2014 230.73 t +0.3%
2015 231.7 t +0.4%
2016 231.73 t +0.0%
2017 231.93 t +0.1%
2018 232.6 t +0.3%
2019 233.76 t +0.5%
2020 235.92 t +0.9%
2021 238.98 t +1.3%
2022 238.93 t -0.0%
2023 239.99 t +0.4%
2024 241.04 t +0.4%

Saint Kitts and Nevis compared with similar countries

  • Saint Kitts and Nevis's 241.04 t is below the median for high income countries, which is 1,805 t, 13% of the median. (34 countries reporting)
  • Saint Kitts and Nevis's 241.04 t is above the median for Latin America & Caribbean, which is 241.04 t, 1.0× the median. (11 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 73.33 t 70 t 85 t 9
1970s 116 t 80 t 160 t 10
1980s 172 t 140 t 200 t 10
1990s 190.66 t 170 t 215 t 10
2000s 219.04 t 200 t 230 t 10
2010s 229.7 t 220 t 233.76 t 10
2020s 238.97 t 235.92 t 241.04 t 5

Countries ranked near Saint Kitts and Nevis

  1. 94 Hungary 320 t compare
  2. 95 Japan 300 t compare
  3. 96 Luxembourg 280 t compare
  4. 98 Israel 229.43 t compare
  5. 99 Cyprus 220 t compare
  6. 100 Trinidad and Tobago 157.73 t compare

See the full ranking of 157 places →

More agriculture & rural data for Saint Kitts and Nevis

All data for Saint Kitts and Nevis →

Frequently asked questions

What is other pulses n.e.c. — production in Saint Kitts and Nevis?
Other pulses n.e.c. — production in Saint Kitts and Nevis was 241.04 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other pulses n.e.c. — production recorded in Saint Kitts and Nevis?
The highest recorded value was 241.04 t in 2024.
What is the lowest other pulses n.e.c. — production recorded in Saint Kitts and Nevis?
The lowest recorded value was 70 t in 1961.
How does Saint Kitts and Nevis rank for other pulses n.e.c. — production?
Saint Kitts and Nevis ranks 97th out of 117 countries with data for 2024.
Is other pulses n.e.c. — production rising or falling in Saint Kitts and Nevis?
Over the last ten years it is up 4.5%. The long-run trend across the full record is rising.
Where does this Saint Kitts and Nevis data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other pulses n.e.c. — Production. Statizoid updates them automatically from the source API.

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Other pulses n.e.c. — Production in Saint Kitts and Nevis. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://agriculture.statizoid.com/stat/other-pulses-n-e-c-production/st-kitts-and-nevis/

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About this data

Indicator
Other pulses n.e.c. — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
157 places, 8,239 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.