Other pulses n.e.c. — Area harvested in Senegal

Senegal: Other pulses n.e.c. — Area harvested was 68 ha in 2024. ▼ Falling

Latest (2024)
68 ha
Change on year
up 1.5%
World rank
106th
of 116 countries
All-time high
620 ha
in 2007
All-time low
57 ha
in 2013
Years of data
64
1961–2024

Other pulses n.e.c. — Area harvested in Senegal, 1961–2024

0200400600196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for other pulses n.e.c. — area harvested in Senegal is 68 ha, measured in 2024.

The figure is up 1.5% on the previous year and unchanged over ten years.

Over the whole period, other pulses n.e.c. — area harvested in Senegal peaked at 620 ha in 2007 and was at its lowest, 57 ha, in 2013.

That places Senegal 106th out of 116 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Other pulses n.e.c. — Area harvested in Senegal, year by year

Annual values for Other pulses n.e.c. — Area harvested in Senegal, 1961 to 2024.
Year ha Change
1961 400 ha —
1962 400 ha +0.0%
1963 430 ha +7.5%
1964 450 ha +4.7%
1965 480 ha +6.7%
1966 500 ha +4.2%
1967 500 ha +0.0%
1968 500 ha +0.0%
1969 500 ha +0.0%
1970 500 ha +0.0%
1971 500 ha +0.0%
1972 500 ha +0.0%
1973 500 ha +0.0%
1974 500 ha +0.0%
1975 500 ha +0.0%
1976 500 ha +0.0%
1977 546 ha +9.2%
1978 505 ha -7.5%
1979 487 ha -3.6%
1980 500 ha +2.7%
1981 550 ha +10.0%
1982 600 ha +9.1%
1983 600 ha +0.0%
1984 600 ha +0.0%
1985 600 ha +0.0%
1986 600 ha +0.0%
1987 600 ha +0.0%
1988 600 ha +0.0%
1989 600 ha +0.0%
1990 420 ha -30.0%
1991 340 ha -19.0%
1992 346 ha +1.8%
1993 352 ha +1.7%
1994 359 ha +2.0%
1995 366 ha +1.9%
1996 373 ha +1.9%
1997 382 ha +2.4%
1998 390 ha +2.1%
1999 400 ha +2.6%
2000 410 ha +2.5%
2001 422 ha +2.9%
2002 434 ha +2.8%
2003 447 ha +3.0%
2004 431 ha -3.6%
2005 462 ha +7.2%
2006 497 ha +7.6%
2007 620 ha +24.7%
2008 109 ha -82.4%
2009 115 ha +5.5%
2010 309 ha +168.7%
2011 77 ha -75.1%
2012 182 ha +136.4%
2013 57 ha -68.7%
2014 68 ha +19.3%
2015 75 ha +10.3%
2016 66 ha -12.0%
2017 68 ha +3.0%
2018 70 ha +2.9%
2019 68 ha -2.9%
2020 66 ha -2.9%
2021 68 ha +3.0%
2022 67 ha -1.5%
2023 67 ha +0.0%
2024 68 ha +1.5%

Senegal compared with similar countries

  • Senegal's 68 ha is below the median for lower middle income countries, which is 12,822 ha, 1% of the median. (28 countries reporting)
  • Senegal's 68 ha is below the median for Sub-Saharan Africa, which is 28,578 ha, 0% of the median. (32 countries reporting)

Biggest year-on-year movements

Years where Other pulses n.e.c. — Area harvested in Senegal changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2010 +168.7% 115 ha 309 ha
2012 +136.4% 77 ha 182 ha
2008 -82.4% 620 ha 109 ha
2011 -75.1% 309 ha 77 ha
2013 -68.7% 182 ha 57 ha
1990 -30.0% 600 ha 420 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 462.22 ha 400 ha 500 ha 9
1970s 503.8 ha 487 ha 546 ha 10
1980s 585 ha 500 ha 600 ha 10
1990s 372.8 ha 340 ha 420 ha 10
2000s 394.7 ha 109 ha 620 ha 10
2010s 104 ha 57 ha 309 ha 10
2020s 67.2 ha 66 ha 68 ha 5

Countries ranked near Senegal

  1. 103 Luxembourg 90 ha compare
  2. 104 Guadeloupe 80 ha compare
  3. 105 Suriname 72 ha compare
  4. 107 Estonia 60 ha compare
  5. 108 Saint Lucia 24 ha compare
  6. 109 Trinidad and Tobago 21 ha compare

See the full ranking of 156 places →

More agriculture & rural data for Senegal

All data for Senegal →

Frequently asked questions

What is other pulses n.e.c. — area harvested in Senegal?
Other pulses n.e.c. — area harvested in Senegal was 68 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other pulses n.e.c. — area harvested recorded in Senegal?
The highest recorded value was 620 ha in 2007.
What is the lowest other pulses n.e.c. — area harvested recorded in Senegal?
The lowest recorded value was 57 ha in 2013.
How does Senegal rank for other pulses n.e.c. — area harvested?
Senegal ranks 106th out of 116 countries with data for 2024.
Is other pulses n.e.c. — area harvested rising or falling in Senegal?
Over the last ten years it is unchanged. The long-run trend across the full record is falling.
Where does this Senegal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other pulses n.e.c. — Area harvested. Statizoid updates them automatically from the source API.

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Other pulses n.e.c. — Area harvested in Senegal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/other-pulses-n-e-c-area-harvested/senegal/

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About this data

Indicator
Other pulses n.e.c. — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
156 places, 8,209 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.