Other meat of mammals, fresh or chilled — Gross per capita Production in Asia
Asia: Other meat of mammals, fresh or chilled — Gross per capita Production was 99.62 in 2024. ▲ Rising
Other meat of mammals, fresh or chilled — Gross per capita Production in Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, other meat of mammals, fresh or chilled — gross per capita production in Asia stood at 99.62.
Compared with earlier readings it is down 0.4% on the previous year and up 0.3% over ten years.
Over the whole period, other meat of mammals, fresh or chilled — gross per capita production in Asia peaked at 116.93 in 1962 and was at its lowest, 40.63, in 2000.
The long-run direction has been consistently rising across the 64 years of available data.
Other meat of mammals, fresh or chilled — Gross per capita Production in Asia, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 101.5 | — |
| 1962 | 116.93 | +15.2% |
| 1963 | 104.7 | -10.5% |
| 1964 | 106.75 | +2.0% |
| 1965 | 111.81 | +4.7% |
| 1966 | 100.19 | -10.4% |
| 1967 | 95.71 | -4.5% |
| 1968 | 90.01 | -6.0% |
| 1969 | 89.58 | -0.5% |
| 1970 | 80.99 | -9.6% |
| 1971 | 79.43 | -1.9% |
| 1972 | 75.99 | -4.3% |
| 1973 | 71.6 | -5.8% |
| 1974 | 69.76 | -2.6% |
| 1975 | 63.63 | -8.8% |
| 1976 | 55.42 | -12.9% |
| 1977 | 55.51 | +0.2% |
| 1978 | 51.97 | -6.4% |
| 1979 | 52.69 | +1.4% |
| 1980 | 54.6 | +3.6% |
| 1981 | 54.51 | -0.2% |
| 1982 | 54.93 | +0.8% |
| 1983 | 55.62 | +1.3% |
| 1984 | 56.76 | +2.0% |
| 1985 | 59.42 | +4.7% |
| 1986 | 60.33 | +1.5% |
| 1987 | 60.12 | -0.3% |
| 1988 | 59.58 | -0.9% |
| 1989 | 57.45 | -3.6% |
| 1990 | 49.65 | -13.6% |
| 1991 | 50.6 | +1.9% |
| 1992 | 53.08 | +4.9% |
| 1993 | 54.08 | +1.9% |
| 1994 | 51.59 | -4.6% |
| 1995 | 70.18 | +36.0% |
| 1996 | 56.22 | -19.9% |
| 1997 | 56.18 | -0.1% |
| 1998 | 56.14 | -0.1% |
| 1999 | 56.53 | +0.7% |
| 2000 | 40.63 | -28.1% |
| 2001 | 57.44 | +41.4% |
| 2002 | 72.36 | +26.0% |
| 2003 | 77.36 | +6.9% |
| 2004 | 85.27 | +10.2% |
| 2005 | 88.71 | +4.0% |
| 2006 | 94.41 | +6.4% |
| 2007 | 97.39 | +3.2% |
| 2008 | 100.44 | +3.1% |
| 2009 | 102.61 | +2.2% |
| 2010 | 104.23 | +1.6% |
| 2011 | 104.5 | +0.3% |
| 2012 | 104.26 | -0.2% |
| 2013 | 103.01 | -1.2% |
| 2014 | 99.37 | -3.5% |
| 2015 | 100.13 | +0.8% |
| 2016 | 100.5 | +0.4% |
| 2017 | 99.96 | -0.5% |
| 2018 | 99.95 | -0.0% |
| 2019 | 99.23 | -0.7% |
| 2020 | 99.05 | -0.2% |
| 2021 | 100.71 | +1.7% |
| 2022 | 100.15 | -0.6% |
| 2023 | 100 | -0.1% |
| 2024 | 99.62 | -0.4% |
Biggest year-on-year movements
Years where Other meat of mammals, fresh or chilled — Gross per capita Production in Asia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2001 | +41.4% | 40.63 | 57.44 |
| 1995 | +36.0% | 51.59 | 70.18 |
| 2000 | -28.1% | 56.53 | 40.63 |
| 2002 | +26.0% | 57.44 | 72.36 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 101.91 | 89.58 | 116.93 | 9 |
| 1970s | 65.7 | 51.97 | 80.99 | 10 |
| 1980s | 57.33 | 54.51 | 60.33 | 10 |
| 1990s | 55.42 | 49.65 | 70.18 | 10 |
| 2000s | 81.66 | 40.63 | 102.61 | 10 |
| 2010s | 101.51 | 99.23 | 104.5 | 10 |
| 2020s | 99.91 | 99.05 | 100.71 | 5 |
Countries ranked near Asia
More agriculture & rural data for Asia
- Raw hides and skins of sheep or lambs — Yield/Carcass Weight, annual 0 % change on previous year (2024)
- Sheep fat, unrendered — Producing Animals/Slaughtered, annual growth -2.22 % change on previous year (2024)
- Sheep fat, unrendered — Production, annual growth rate -2.72 % change on previous year (2024)
- Sheep — Stocks, annual growth rate -0.5232 % change on previous year (2024)
- Raw milk of cattle — Milk Animals, annual growth rate 2.48 % change on previous year (2024)
- Raw milk of cattle — Production, annual growth rate 3.62 % change on previous year (2024)
- Raw milk of cattle — Yield/Carcass Weight, annual growth rate 1.11 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Producing -2.22 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Production, annual growth rate -2.76 % change on previous year (2024)
- Raw hides and skins of cattle — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
Frequently asked questions
- What is other meat of mammals, fresh or chilled — gross per capita production in Asia?
- Other meat of mammals, fresh or chilled — gross per capita production in Asia was 99.62 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other meat of mammals, fresh or chilled — gross per capita production recorded in Asia?
- The highest recorded value was 116.93 in 1962.
- What is the lowest other meat of mammals, fresh or chilled — gross per capita production recorded in Asia?
- The lowest recorded value was 40.63 in 2000.
- How does Asia rank for other meat of mammals, fresh or chilled — gross per capita production?
- Asia ranks 1st out of 8 groups with data for 2024.
- Is other meat of mammals, fresh or chilled — gross per capita production rising or falling in Asia?
- Over the last ten years it is up 0.3%. The long-run trend across the full record is rising.
- Where does this Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other meat of mammals, fresh or chilled — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.