Other fruits, n.e.c. — Yield in Switzerland
Switzerland: Other fruits, n.e.c. — Yield was 25,596 kg/ha in 2024. ◆ Volatile
Other fruits, n.e.c. — Yield in Switzerland, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for other fruits, n.e.c. — yield in Switzerland is 25,596 kg/ha, measured in 2024.
Compared with earlier readings it is up 3.6% on the previous year and down 5.2% over ten years.
Over the whole period, other fruits, n.e.c. — yield in Switzerland peaked at 44,588 kg/ha in 2020 and was at its lowest, 1,286 kg/ha, in 1995.
That places Switzerland 4th out of 152 countries with data for 2024, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Other fruits, n.e.c. — Yield in Switzerland, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 7,500 kg/ha | — |
| 1962 | 7,920 kg/ha | +5.6% |
| 1963 | 8,053 kg/ha | +1.7% |
| 1964 | 8,000 kg/ha | -0.7% |
| 1965 | 7,500 kg/ha | -6.2% |
| 1966 | 7,488 kg/ha | -0.2% |
| 1967 | 8,000 kg/ha | +6.8% |
| 1968 | 8,182 kg/ha | +2.3% |
| 1969 | 7,466 kg/ha | -8.8% |
| 1970 | 7,885 kg/ha | +5.6% |
| 1971 | 7,755 kg/ha | -1.6% |
| 1972 | 7,894 kg/ha | +1.8% |
| 1973 | 8,442 kg/ha | +6.9% |
| 1974 | 7,884 kg/ha | -6.6% |
| 1975 | 8,121 kg/ha | +3.0% |
| 1976 | 8,000 kg/ha | -1.5% |
| 1977 | 7,759 kg/ha | -3.0% |
| 1978 | 8,000 kg/ha | +3.1% |
| 1979 | 7,619 kg/ha | -4.8% |
| 1980 | 8,000 kg/ha | +5.0% |
| 1981 | 9,231 kg/ha | +15.4% |
| 1982 | 8,000 kg/ha | -13.3% |
| 1983 | 8,000 kg/ha | +0.0% |
| 1984 | 7,547 kg/ha | -5.7% |
| 1985 | 8,654 kg/ha | +14.7% |
| 1986 | 9,288 kg/ha | +7.3% |
| 1987 | 7,558 kg/ha | -18.6% |
| 1988 | 8,754 kg/ha | +15.8% |
| 1989 | 8,060 kg/ha | -7.9% |
| 1990 | 8,015 kg/ha | -0.6% |
| 1991 | 8,010 kg/ha | -0.1% |
| 1992 | 7,537 kg/ha | -5.9% |
| 1993 | 7,327 kg/ha | -2.8% |
| 1994 | 6,875 kg/ha | -6.2% |
| 1995 | 1,286 kg/ha | -81.3% |
| 1996 | 10,571 kg/ha | +722.2% |
| 1997 | 14,833 kg/ha | +40.3% |
| 1998 | 6,000 kg/ha | -59.6% |
| 1999 | 11,667 kg/ha | +94.4% |
| 2000 | 23,667 kg/ha | +102.9% |
| 2001 | 31,000 kg/ha | +31.0% |
| 2002 | 9,000 kg/ha | -71.0% |
| 2003 | 6,000 kg/ha | -33.3% |
| 2004 | 9,000 kg/ha | +50.0% |
| 2005 | 15,000 kg/ha | +66.7% |
| 2006 | 14,500 kg/ha | -3.3% |
| 2007 | 13,000 kg/ha | -10.3% |
| 2008 | 8,000 kg/ha | -38.5% |
| 2009 | 21,000 kg/ha | +162.5% |
| 2010 | 10,000 kg/ha | -52.4% |
| 2011 | 24,000 kg/ha | +140.0% |
| 2012 | 27,000 kg/ha | +12.5% |
| 2013 | 34,000 kg/ha | +25.9% |
| 2014 | 27,000 kg/ha | -20.6% |
| 2015 | 25,742 kg/ha | -4.7% |
| 2016 | 35,532 kg/ha | +38.0% |
| 2017 | 33,864 kg/ha | -4.7% |
| 2018 | 36,641 kg/ha | +8.2% |
| 2019 | 41,812 kg/ha | +14.1% |
| 2020 | 44,588 kg/ha | +6.6% |
| 2021 | 23,865 kg/ha | -46.5% |
| 2022 | 23,933 kg/ha | +0.3% |
| 2023 | 24,703 kg/ha | +3.2% |
| 2024 | 25,596 kg/ha | +3.6% |
Switzerland compared with similar countries
- Switzerland's 25,596 kg/ha is above the median for high income countries, which is 7,347 kg/ha, 3.5× the median. (37 countries reporting)
- Switzerland's 25,596 kg/ha is above the median for Europe & Central Asia, which is 4,766 kg/ha, 5.4× the median. (29 countries reporting)
Biggest year-on-year movements
Years where Other fruits, n.e.c. — Yield in Switzerland changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1996 | +722.2% | 1,286 kg/ha | 10,571 kg/ha |
| 2009 | +162.5% | 8,000 kg/ha | 21,000 kg/ha |
| 2011 | +140.0% | 10,000 kg/ha | 24,000 kg/ha |
| 2000 | +102.9% | 11,667 kg/ha | 23,667 kg/ha |
| 1999 | +94.4% | 6,000 kg/ha | 11,667 kg/ha |
| 1995 | -81.3% | 6,875 kg/ha | 1,286 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7,790 kg/ha | 7,466 kg/ha | 8,182 kg/ha | 9 |
| 1970s | 7,936 kg/ha | 7,619 kg/ha | 8,442 kg/ha | 10 |
| 1980s | 8,309 kg/ha | 7,547 kg/ha | 9,288 kg/ha | 10 |
| 1990s | 8,212 kg/ha | 1,286 kg/ha | 14,833 kg/ha | 10 |
| 2000s | 15,017 kg/ha | 6,000 kg/ha | 31,000 kg/ha | 10 |
| 2010s | 29,559 kg/ha | 10,000 kg/ha | 41,812 kg/ha | 10 |
| 2020s | 28,537 kg/ha | 23,865 kg/ha | 44,588 kg/ha | 5 |
Countries ranked near Switzerland
- 1 Albania 58,697 kg/ha compare
- 1 Türkiye 18,607 kg/ha compare
- 2 Seychelles 30,767 kg/ha compare
- 2 Venezuela (Bolivarian Republic of) 13,985 kg/ha compare
- 3 Iran (Islamic Republic of) 11,899 kg/ha compare
- 3 Israel 29,853 kg/ha compare
- 4 Syrian Arab Republic 11,539 kg/ha compare
- 5 United Arab Emirates 24,425 kg/ha compare
- 5 Viet Nam 11,322 kg/ha compare
- 6 Oman 21,946 kg/ha compare
- 7 Romania 21,618 kg/ha compare
- 7 Melanesia 8,325 kg/ha compare
More agriculture & rural data for Switzerland
- Agriculture, forestry, and fishing, value added (current US$), annual 13.79 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0064 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 739.83 current US$ per person (2025)
- Rural population, annual growth rate -0.8806 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1427 units per person (2025)
- Share of GDP from agriculture 0.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.6% (2025)
- Agricultural raw materials exports 0.1% (2024)
- Agricultural raw materials imports 0.5% (2024)
Frequently asked questions
- What is other fruits, n.e.c. — yield in Switzerland?
- Other fruits, n.e.c. — yield in Switzerland was 25,596 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other fruits, n.e.c. — yield recorded in Switzerland?
- The highest recorded value was 44,588 kg/ha in 2020.
- What is the lowest other fruits, n.e.c. — yield recorded in Switzerland?
- The lowest recorded value was 1,286 kg/ha in 1995.
- How does Switzerland rank for other fruits, n.e.c. — yield?
- Switzerland ranks 4th out of 152 countries with data for 2024.
- Is other fruits, n.e.c. — yield rising or falling in Switzerland?
- Over the last ten years it is down 5.2%. The long-run trend across the full record is volatile.
- Where does this Switzerland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.