Other fruits, n.e.c. — Yield in South Africa

South Africa: Other fruits, n.e.c. — Yield was 12,122 kg/ha in 2024. ▲ Rising

Latest (2024)
12,122 kg/ha
Change on year
up 0.6%
World rank
29th
of 152 countries
All-time high
12,300 kg/ha
in 2013
All-time low
7,500 kg/ha
in 1961
Years of data
64
1961–2024

Other fruits, n.e.c. — Yield in South Africa, 1961–2024

02.5k5.0k7.5k10.0k12.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

South Africa recorded 12,122 kg/ha for other fruits, n.e.c. — yield in 2024.

Compared with earlier readings it is up 0.6% on the previous year and up 1.7% over ten years.

Over the whole period, other fruits, n.e.c. — yield in South Africa peaked at 12,300 kg/ha in 2013 and was at its lowest, 7,500 kg/ha, in 1961.

South Africa ranks 29th of 152 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Other fruits, n.e.c. — Yield in South Africa, year by year

Annual values for Other fruits, n.e.c. — Yield in South Africa, 1961 to 2024.
Year kg/ha Change
1961 7,500 kg/ha
1962 8,000 kg/ha +6.7%
1963 8,000 kg/ha +0.0%
1964 8,333 kg/ha +4.2%
1965 8,333 kg/ha +0.0%
1966 8,333 kg/ha +0.0%
1967 9,000 kg/ha +8.0%
1968 9,000 kg/ha +0.0%
1969 9,000 kg/ha +0.0%
1970 9,667 kg/ha +7.4%
1971 8,947 kg/ha -7.4%
1972 8,947 kg/ha +0.0%
1973 9,210 kg/ha +2.9%
1974 9,000 kg/ha -2.3%
1975 9,250 kg/ha +2.8%
1976 9,500 kg/ha +2.7%
1977 10,000 kg/ha +5.3%
1978 10,000 kg/ha +0.0%
1979 10,000 kg/ha +0.0%
1980 10,000 kg/ha +0.0%
1981 10,000 kg/ha +0.0%
1982 10,000 kg/ha +0.0%
1983 10,000 kg/ha +0.0%
1984 10,000 kg/ha +0.0%
1985 10,185 kg/ha +1.9%
1986 11,111 kg/ha +9.1%
1987 11,482 kg/ha +3.3%
1988 11,667 kg/ha +1.6%
1989 11,852 kg/ha +1.6%
1990 11,647 kg/ha -1.7%
1991 10,524 kg/ha -9.6%
1992 10,714 kg/ha +1.8%
1993 10,399 kg/ha -2.9%
1994 10,379 kg/ha -0.2%
1995 10,359 kg/ha -0.2%
1996 10,339 kg/ha -0.2%
1997 10,319 kg/ha -0.2%
1998 10,299 kg/ha -0.2%
1999 10,278 kg/ha -0.2%
2000 10,258 kg/ha -0.2%
2001 9,913 kg/ha -3.4%
2002 10,250 kg/ha +3.4%
2003 10,000 kg/ha -2.4%
2004 10,351 kg/ha +3.5%
2005 10,428 kg/ha +0.7%
2006 10,509 kg/ha +0.8%
2007 10,575 kg/ha +0.6%
2008 11,134 kg/ha +5.3%
2009 10,750 kg/ha -3.5%
2010 10,771 kg/ha +0.2%
2011 11,074 kg/ha +2.8%
2012 10,148 kg/ha -8.4%
2013 12,300 kg/ha +21.2%
2014 11,915 kg/ha -3.1%
2015 11,575 kg/ha -2.9%
2016 11,604 kg/ha +0.3%
2017 11,648 kg/ha +0.4%
2018 11,718 kg/ha +0.6%
2019 11,750 kg/ha +0.3%
2020 11,817 kg/ha +0.6%
2021 11,890 kg/ha +0.6%
2022 11,986 kg/ha +0.8%
2023 12,054 kg/ha +0.6%
2024 12,122 kg/ha +0.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 8,389 kg/ha 7,500 kg/ha 9,000 kg/ha 9
1970s 9,452 kg/ha 8,947 kg/ha 10,000 kg/ha 10
1980s 10,630 kg/ha 10,000 kg/ha 11,852 kg/ha 10
1990s 10,526 kg/ha 10,278 kg/ha 11,647 kg/ha 10
2000s 10,417 kg/ha 9,913 kg/ha 11,134 kg/ha 10
2010s 11,450 kg/ha 10,148 kg/ha 12,300 kg/ha 10
2020s 11,974 kg/ha 11,817 kg/ha 12,122 kg/ha 5

Countries ranked near South Africa

  1. 26 Bangladesh 12,364 kg/ha compare
  2. 27 Bhutan 12,278 kg/ha compare
  3. 28 Kenya 12,133 kg/ha compare
  4. 30 India 11,818 kg/ha compare
  5. 31 Portugal 11,813 kg/ha compare
  6. 32 Barbados 11,649 kg/ha compare

See the full ranking of 200 places →

More agriculture & rural data for South Africa

All data for South Africa →

Frequently asked questions

What is other fruits, n.e.c. — yield in South Africa?
Other fruits, n.e.c. — yield in South Africa was 12,122 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other fruits, n.e.c. — yield recorded in South Africa?
The highest recorded value was 12,300 kg/ha in 2013.
What is the lowest other fruits, n.e.c. — yield recorded in South Africa?
The lowest recorded value was 7,500 kg/ha in 1961.
How does South Africa rank for other fruits, n.e.c. — yield?
South Africa ranks 29th out of 152 countries with data for 2024.
Is other fruits, n.e.c. — yield rising or falling in South Africa?
Over the last ten years it is up 1.7%. The long-run trend across the full record is rising.
Where does this South Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Other fruits, n.e.c. — Yield in South Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/stat/other-fruits-n-e-c-yield/south-africa/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/other-fruits-n-e-c-yield/south-africa/">Other fruits, n.e.c. — Yield in South Africa</a> — Statizoid

About this data

Indicator
Other fruits, n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 9,802 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.