Other fruits, n.e.c. — Yield in Portugal
Portugal: Other fruits, n.e.c. — Yield was 11,813 kg/ha in 2017. ◆ Volatile
Other fruits, n.e.c. — Yield in Portugal, 1961–2017
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for other fruits, n.e.c. — yield in Portugal is 11,813 kg/ha, measured in 2017.
The figure is up 14.6% on the previous year and up 5.1% over ten years.
Over the whole period, other fruits, n.e.c. — yield in Portugal peaked at 13,446 kg/ha in 2014 and was at its lowest, 2,791 kg/ha, in 1981.
Portugal ranks 31st of 152 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Other fruits, n.e.c. — Yield in Portugal, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 3,320 kg/ha | — |
| 1962 | 3,360 kg/ha | +1.2% |
| 1963 | 3,400 kg/ha | +1.2% |
| 1964 | 3,440 kg/ha | +1.2% |
| 1965 | 3,480 kg/ha | +1.2% |
| 1966 | 3,520 kg/ha | +1.1% |
| 1967 | 3,600 kg/ha | +2.3% |
| 1968 | 3,776 kg/ha | +4.9% |
| 1969 | 3,116 kg/ha | -17.5% |
| 1970 | 3,716 kg/ha | +19.3% |
| 1971 | 4,032 kg/ha | +8.5% |
| 1972 | 2,956 kg/ha | -26.7% |
| 1973 | 4,112 kg/ha | +39.1% |
| 1974 | 3,268 kg/ha | -20.5% |
| 1975 | 4,892 kg/ha | +49.7% |
| 1976 | 5,435 kg/ha | +11.1% |
| 1977 | 4,545 kg/ha | -16.4% |
| 1978 | 4,206 kg/ha | -7.4% |
| 1979 | 3,308 kg/ha | -21.4% |
| 1980 | 3,402 kg/ha | +2.8% |
| 1981 | 2,791 kg/ha | -17.9% |
| 1982 | 3,038 kg/ha | +8.8% |
| 1983 | 3,396 kg/ha | +11.8% |
| 1984 | 3,163 kg/ha | -6.9% |
| 1985 | 3,253 kg/ha | +2.8% |
| 1986 | 3,446 kg/ha | +5.9% |
| 1987 | 3,571 kg/ha | +3.6% |
| 1988 | 3,471 kg/ha | -2.8% |
| 1989 | 3,741 kg/ha | +7.8% |
| 1990 | 3,803 kg/ha | +1.7% |
| 1991 | 3,308 kg/ha | -13.0% |
| 1992 | 3,321 kg/ha | +0.4% |
| 1993 | 2,997 kg/ha | -9.8% |
| 1994 | 3,846 kg/ha | +28.3% |
| 1995 | 4,221 kg/ha | +9.7% |
| 1996 | 4,109 kg/ha | -2.7% |
| 1997 | 4,149 kg/ha | +1.0% |
| 1998 | 4,154 kg/ha | +0.1% |
| 1999 | 10,321 kg/ha | +148.5% |
| 2000 | 10,844 kg/ha | +5.1% |
| 2001 | 11,230 kg/ha | +3.6% |
| 2002 | 11,809 kg/ha | +5.2% |
| 2003 | 11,032 kg/ha | -6.6% |
| 2004 | 11,818 kg/ha | +7.1% |
| 2005 | 9,481 kg/ha | -19.8% |
| 2006 | 10,715 kg/ha | +13.0% |
| 2007 | 11,241 kg/ha | +4.9% |
| 2008 | 11,936 kg/ha | +6.2% |
| 2009 | 11,977 kg/ha | +0.3% |
| 2010 | 11,964 kg/ha | -0.1% |
| 2011 | 12,826 kg/ha | +7.2% |
| 2012 | 12,681 kg/ha | -1.1% |
| 2013 | 12,294 kg/ha | -3.1% |
| 2014 | 13,446 kg/ha | +9.4% |
| 2015 | 9,941 kg/ha | -26.1% |
| 2016 | 10,309 kg/ha | +3.7% |
| 2017 | 11,813 kg/ha | +14.6% |
Portugal compared with similar countries
- Portugal's 11,813 kg/ha is above the median for high income countries, which is 7,347 kg/ha, 1.6× the median. (37 countries reporting)
- Portugal's 11,813 kg/ha is above the median for Europe & Central Asia, which is 4,766 kg/ha, 2.5× the median. (29 countries reporting)
Biggest year-on-year movements
Years where Other fruits, n.e.c. — Yield in Portugal changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1999 | +148.5% | 4,154 kg/ha | 10,321 kg/ha |
| 1975 | +49.7% | 3,268 kg/ha | 4,892 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,446 kg/ha | 3,116 kg/ha | 3,776 kg/ha | 9 |
| 1970s | 4,047 kg/ha | 2,956 kg/ha | 5,435 kg/ha | 10 |
| 1980s | 3,327 kg/ha | 2,791 kg/ha | 3,741 kg/ha | 10 |
| 1990s | 4,423 kg/ha | 2,997 kg/ha | 10,321 kg/ha | 10 |
| 2000s | 11,208 kg/ha | 9,481 kg/ha | 11,977 kg/ha | 10 |
| 2010s | 11,909 kg/ha | 9,941 kg/ha | 13,446 kg/ha | 8 |
Countries ranked near Portugal
More agriculture & rural data for Portugal
- Agriculture, forestry, and fishing, value added (current US$), annual 7.28 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0196 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 628.85 current US$ per person (2025)
- Rural population, annual growth rate 0.5936 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.385 units per person (2025)
- Share of GDP from agriculture 2.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.0% (2025)
- Agricultural raw materials exports 1.9% (2025)
- Agricultural raw materials imports 1.4% (2025)
Frequently asked questions
- What is other fruits, n.e.c. — yield in Portugal?
- Other fruits, n.e.c. — yield in Portugal was 11,813 kg/ha in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest other fruits, n.e.c. — yield recorded in Portugal?
- The highest recorded value was 13,446 kg/ha in 2014.
- What is the lowest other fruits, n.e.c. — yield recorded in Portugal?
- The lowest recorded value was 2,791 kg/ha in 1981.
- How does Portugal rank for other fruits, n.e.c. — yield?
- Portugal ranks 31st out of 152 countries with data for 2017.
- Is other fruits, n.e.c. — yield rising or falling in Portugal?
- Over the last ten years it is up 5.1%. The long-run trend across the full record is volatile.
- Where does this Portugal data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Yield. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.