Other fruits, n.e.c. — Yield in Bhutan
Bhutan: Other fruits, n.e.c. — Yield was 12,278 kg/ha in 2024. ▲ Rising
Other fruits, n.e.c. — Yield in Bhutan, 1985–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for other fruits, n.e.c. — yield in Bhutan is 12,278 kg/ha, measured in 2024.
Compared with earlier readings it is up 0.1% on the previous year and up 0.3% over ten years.
Over the whole period, other fruits, n.e.c. — yield in Bhutan peaked at 12,600 kg/ha in 2021 and was at its lowest, 4,750 kg/ha, in 1985.
That places Bhutan 29th out of 168 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 40 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 4,900 kg/ha | 4,750 kg/ha | 5,000 kg/ha | 5 |
| 1990s | 11,548 kg/ha | 5,012 kg/ha | 12,294 kg/ha | 10 |
| 2000s | 12,230 kg/ha | 12,209 kg/ha | 12,250 kg/ha | 10 |
| 2010s | 12,209 kg/ha | 11,854 kg/ha | 12,430 kg/ha | 10 |
| 2020s | 12,410 kg/ha | 12,270 kg/ha | 12,600 kg/ha | 5 |
Countries ranked near Bhutan
- 26 China, Hong Kong SAR 13,263 kg/ha compare
- 27 Indonesia 12,780 kg/ha compare
- 28 Bangladesh 12,364 kg/ha compare
- 30 Kenya 12,133 kg/ha compare
- 31 Iran (Islamic Republic of) 11,899 kg/ha compare
- 32 India 11,818 kg/ha compare
More agriculture & rural data for Bhutan
- Agriculture share gdp 13.68 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 13.68 (2025)
- Agricultural raw materials exports 2.0% (2025)
- Agricultural raw materials imports 1.8% (2025)
- Rural population 56.6% (2025)
- Rural population growth -0.9% (2025)
- Rural population 450,682 (2025)
- Agriculture, forestry, and fishing, value added 13.7% (2025)
- Agriculture, forestry, and fishing, value added 489.68 million current US$ (2025)
- Bananas — Production 2,050 t (2024)
Frequently asked questions
- What is other fruits, n.e.c. — yield in Bhutan?
- Other fruits, n.e.c. — yield in Bhutan was 12,278 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other fruits, n.e.c. — yield recorded in Bhutan?
- The highest recorded value was 12,600 kg/ha in 2021.
- What is the lowest other fruits, n.e.c. — yield recorded in Bhutan?
- The lowest recorded value was 4,750 kg/ha in 1985.
- How does Bhutan rank for other fruits, n.e.c. — yield?
- Bhutan ranks 29th out of 168 countries with data for 2024.
- Is other fruits, n.e.c. — yield rising or falling in Bhutan?
- Over the last ten years it is up 0.3%. The long-run trend across the full record is rising.
- Where does this Bhutan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Yield. Statizoid updates them automatically from the source API.
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CSV · JSON — 40 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.