Other fruits, n.e.c. — Yield in Bhutan

Bhutan: Other fruits, n.e.c. — Yield was 12,278 kg/ha in 2024. ▲ Rising

Latest (2024)
12,278 kg/ha
Change on year
up 0.1%
World rank
27th
of 152 countries
All-time high
12,600 kg/ha
in 2021
All-time low
4,750 kg/ha
in 1985
Years of data
40
1985–2024

Other fruits, n.e.c. — Yield in Bhutan, 1985–2024

05.0k10.0k15.0k1985200420241985: 4.8k kg/ha1986: 4.8k kg/ha1987: 5.0k kg/ha1988: 5.0k kg/ha1989: 5.0k kg/ha1990: 5.0k kg/ha1991: 12.3k kg/ha1992: 12.3k kg/ha1993: 12.3k kg/ha1994: 12.3k kg/ha1995: 12.3k kg/ha1996: 12.3k kg/ha1997: 12.3k kg/ha1998: 12.3k kg/ha1999: 12.3k kg/ha2000: 12.2k kg/ha2001: 12.2k kg/ha2002: 12.2k kg/ha2003: 12.2k kg/ha2004: 12.2k kg/ha2005: 12.2k kg/ha2006: 12.2k kg/ha2007: 12.2k kg/ha2008: 12.2k kg/ha2009: 12.2k kg/ha2010: 12.2k kg/ha2011: 12.2k kg/ha2012: 12.3k kg/ha2013: 12.4k kg/ha2014: 12.2k kg/ha2015: 12.1k kg/ha2016: 11.9k kg/ha2017: 12.2k kg/ha2018: 12.3k kg/ha2019: 12.3k kg/ha2020: 12.4k kg/ha2021: 12.6k kg/ha2022: 12.5k kg/ha2023: 12.3k kg/ha2024: 12.3k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for other fruits, n.e.c. — yield in Bhutan is 12,278 kg/ha, measured in 2024.

Compared with earlier readings it is up 0.1% on the previous year and up 0.3% over ten years.

Over the whole period, other fruits, n.e.c. — yield in Bhutan peaked at 12,600 kg/ha in 2021 and was at its lowest, 4,750 kg/ha, in 1985.

That places Bhutan 27th out of 152 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 40 years of available data.

Other fruits, n.e.c. — Yield in Bhutan, year by year

Annual values for Other fruits, n.e.c. — Yield in Bhutan, 1985 to 2024.
Year kg/ha Change
1985 4,750 kg/ha —
1986 4,750 kg/ha +0.0%
1987 5,000 kg/ha +5.3%
1988 5,000 kg/ha +0.0%
1989 5,000 kg/ha +0.0%
1990 5,012 kg/ha +0.2%
1991 12,294 kg/ha +145.3%
1992 12,290 kg/ha -0.0%
1993 12,284 kg/ha -0.0%
1994 12,280 kg/ha -0.0%
1995 12,275 kg/ha -0.0%
1996 12,270 kg/ha -0.0%
1997 12,265 kg/ha -0.0%
1998 12,260 kg/ha -0.0%
1999 12,255 kg/ha -0.0%
2000 12,250 kg/ha -0.0%
2001 12,245 kg/ha -0.0%
2002 12,240 kg/ha -0.0%
2003 12,235 kg/ha -0.0%
2004 12,230 kg/ha -0.0%
2005 12,225 kg/ha -0.0%
2006 12,220 kg/ha -0.0%
2007 12,214 kg/ha -0.0%
2008 12,209 kg/ha -0.0%
2009 12,236 kg/ha +0.2%
2010 12,207 kg/ha -0.2%
2011 12,200 kg/ha -0.1%
2012 12,287 kg/ha +0.7%
2013 12,430 kg/ha +1.2%
2014 12,244 kg/ha -1.5%
2015 12,126 kg/ha -1.0%
2016 11,854 kg/ha -2.2%
2017 12,178 kg/ha +2.7%
2018 12,261 kg/ha +0.7%
2019 12,306 kg/ha +0.4%
2020 12,375 kg/ha +0.6%
2021 12,600 kg/ha +1.8%
2022 12,527 kg/ha -0.6%
2023 12,270 kg/ha -2.0%
2024 12,278 kg/ha +0.1%

Bhutan compared with similar countries

  • Bhutan's 12,278 kg/ha is above the median for lower middle income countries, which is 6,770 kg/ha, 1.8× the median. (38 countries reporting)
  • Bhutan's 12,278 kg/ha is above the median for South Asia, which is 10,936 kg/ha, 1.1× the median. (6 countries reporting)

Biggest year-on-year movements

Years where Other fruits, n.e.c. — Yield in Bhutan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1991 +145.3% 5,012 kg/ha 12,294 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1980s 4,900 kg/ha 4,750 kg/ha 5,000 kg/ha 5
1990s 11,548 kg/ha 5,012 kg/ha 12,294 kg/ha 10
2000s 12,230 kg/ha 12,209 kg/ha 12,250 kg/ha 10
2010s 12,209 kg/ha 11,854 kg/ha 12,430 kg/ha 10
2020s 12,410 kg/ha 12,270 kg/ha 12,600 kg/ha 5

Countries ranked near Bhutan

  1. 24 China, Hong Kong SAR 13,263 kg/ha compare
  2. 24 Côte d'Ivoire 5,216 kg/ha compare
  3. 25 Indonesia 12,780 kg/ha compare
  4. 26 Bangladesh 12,364 kg/ha compare
  5. 27 Cabo Verde 3,810 kg/ha compare
  6. 28 Kenya 12,133 kg/ha compare
  7. 29 South Africa 12,122 kg/ha compare
  8. 30 India 11,818 kg/ha compare

See the full ranking of 200 places →

More agriculture & rural data for Bhutan

All data for Bhutan →

Frequently asked questions

What is other fruits, n.e.c. — yield in Bhutan?
Other fruits, n.e.c. — yield in Bhutan was 12,278 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other fruits, n.e.c. — yield recorded in Bhutan?
The highest recorded value was 12,600 kg/ha in 2021.
What is the lowest other fruits, n.e.c. — yield recorded in Bhutan?
The lowest recorded value was 4,750 kg/ha in 1985.
How does Bhutan rank for other fruits, n.e.c. — yield?
Bhutan ranks 27th out of 152 countries with data for 2024.
Is other fruits, n.e.c. — yield rising or falling in Bhutan?
Over the last ten years it is up 0.3%. The long-run trend across the full record is rising.
Where does this Bhutan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Yield. Statizoid updates them automatically from the source API.

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Other fruits, n.e.c. — Yield in Bhutan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/other-fruits-n-e-c-yield/bhutan/

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About this data

Indicator
Other fruits, n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 9,802 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.