Other fruits, n.e.c. — Yield in Net Food Importing Developing Countries (NFIDCs)

Net Food Importing Developing Countries (NFIDCs): Other fruits, n.e.c. — Yield was 6,002 kg/ha in 2024. ▼ Falling

Latest (2024)
6,002 kg/ha
Change on year
up 1.1%
Rank
20th
of 29 groups
All-time high
7,792 kg/ha
in 1974
All-time low
5,530 kg/ha
in 1985
Years of data
64
1961–2024

Other fruits, n.e.c. — Yield in Net Food Importing Developing Countries (NFIDCs), 1961–2024

02.0k4.0k6.0k8.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Net Food Importing Developing Countries (NFIDCs) recorded 6,002 kg/ha for other fruits, n.e.c. — yield in 2024.

That represents a change of up 1.1% on the previous year and up 1.0% over ten years.

Over the whole period, other fruits, n.e.c. — yield in Net Food Importing Developing Countries (NFIDCs) peaked at 7,792 kg/ha in 1974 and was at its lowest, 5,530 kg/ha, in 1985.

That places Net Food Importing Developing Countries (NFIDCs) 20th out of 29 groups with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Other fruits, n.e.c. — Yield in Net Food Importing Developing Countries (NFIDCs), year by year

Annual values for Other fruits, n.e.c. — Yield in Net Food Importing Developing Countries (NFIDCs), 1961 to 2024.
Year kg/ha Change
1961 6,728 kg/ha —
1962 6,589 kg/ha -2.1%
1963 7,073 kg/ha +7.3%
1964 7,082 kg/ha +0.1%
1965 7,498 kg/ha +5.9%
1966 7,554 kg/ha +0.7%
1967 7,576 kg/ha +0.3%
1968 7,603 kg/ha +0.4%
1969 7,333 kg/ha -3.6%
1970 7,541 kg/ha +2.8%
1971 7,445 kg/ha -1.3%
1972 7,777 kg/ha +4.5%
1973 7,550 kg/ha -2.9%
1974 7,792 kg/ha +3.2%
1975 7,663 kg/ha -1.7%
1976 7,657 kg/ha -0.1%
1977 7,546 kg/ha -1.4%
1978 7,668 kg/ha +1.6%
1979 6,895 kg/ha -10.1%
1980 6,870 kg/ha -0.4%
1981 7,076 kg/ha +3.0%
1982 7,131 kg/ha +0.8%
1983 7,446 kg/ha +4.4%
1984 7,537 kg/ha +1.2%
1985 5,530 kg/ha -26.6%
1986 5,594 kg/ha +1.2%
1987 5,696 kg/ha +1.8%
1988 5,684 kg/ha -0.2%
1989 5,805 kg/ha +2.1%
1990 5,638 kg/ha -2.9%
1991 5,773 kg/ha +2.4%
1992 5,746 kg/ha -0.5%
1993 5,760 kg/ha +0.2%
1994 5,990 kg/ha +4.0%
1995 6,096 kg/ha +1.8%
1996 5,810 kg/ha -4.7%
1997 5,810 kg/ha -0.0%
1998 5,805 kg/ha -0.1%
1999 5,922 kg/ha +2.0%
2000 5,923 kg/ha +0.0%
2001 5,921 kg/ha -0.0%
2002 5,947 kg/ha +0.4%
2003 6,036 kg/ha +1.5%
2004 5,821 kg/ha -3.6%
2005 5,941 kg/ha +2.1%
2006 5,995 kg/ha +0.9%
2007 6,031 kg/ha +0.6%
2008 5,863 kg/ha -2.8%
2009 5,952 kg/ha +1.5%
2010 5,951 kg/ha -0.0%
2011 5,975 kg/ha +0.4%
2012 5,887 kg/ha -1.5%
2013 5,877 kg/ha -0.2%
2014 5,940 kg/ha +1.1%
2015 5,963 kg/ha +0.4%
2016 5,983 kg/ha +0.3%
2017 6,124 kg/ha +2.4%
2018 5,983 kg/ha -2.3%
2019 6,011 kg/ha +0.5%
2020 6,019 kg/ha +0.1%
2021 5,993 kg/ha -0.4%
2022 6,085 kg/ha +1.5%
2023 5,936 kg/ha -2.4%
2024 6,002 kg/ha +1.1%

Biggest year-on-year movements

Years where Other fruits, n.e.c. — Yield in Net Food Importing Developing Countries (NFIDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1985 -26.6% 7,537 kg/ha 5,530 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 7,226 kg/ha 6,589 kg/ha 7,603 kg/ha 9
1970s 7,554 kg/ha 6,895 kg/ha 7,792 kg/ha 10
1980s 6,437 kg/ha 5,530 kg/ha 7,537 kg/ha 10
1990s 5,835 kg/ha 5,638 kg/ha 6,096 kg/ha 10
2000s 5,943 kg/ha 5,821 kg/ha 6,036 kg/ha 10
2010s 5,969 kg/ha 5,877 kg/ha 6,124 kg/ha 10
2020s 6,007 kg/ha 5,936 kg/ha 6,085 kg/ha 5

Countries ranked near Net Food Importing Developing Countries (NFIDCs)

  1. 18 Solomon Islands 15,416 kg/ha compare
  2. 18 Polynesia 1,829 kg/ha compare
  3. 19 Ethiopia PDR 15,316 kg/ha compare
  4. 19 Republic of Moldova 785.7 kg/ha compare
  5. 20 Uzbekistan 15,028 kg/ha compare
  6. 21 Saint Vincent and the Grenadines 14,868 kg/ha compare
  7. 22 Ireland 14,122 kg/ha compare
  8. 23 Honduras 14,060 kg/ha compare

See the full ranking of 200 places →

More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)

All data for Net Food Importing Developing Countries (NFIDCs) →

Frequently asked questions

What is other fruits, n.e.c. — yield in Net Food Importing Developing Countries (NFIDCs)?
Other fruits, n.e.c. — yield in Net Food Importing Developing Countries (NFIDCs) was 6,002 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other fruits, n.e.c. — yield recorded in Net Food Importing Developing Countries (NFIDCs)?
The highest recorded value was 7,792 kg/ha in 1974.
What is the lowest other fruits, n.e.c. — yield recorded in Net Food Importing Developing Countries (NFIDCs)?
The lowest recorded value was 5,530 kg/ha in 1985.
How does Net Food Importing Developing Countries (NFIDCs) rank for other fruits, n.e.c. — yield?
Net Food Importing Developing Countries (NFIDCs) ranks 20th out of 29 groups with data for 2024.
Is other fruits, n.e.c. — yield rising or falling in Net Food Importing Developing Countries (NFIDCs)?
Over the last ten years it is up 1.0%. The long-run trend across the full record is falling.
Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Yield. Statizoid updates them automatically from the source API.

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Other fruits, n.e.c. — Yield in Net Food Importing Developing Countries (NFIDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/other-fruits-n-e-c-yield/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Other fruits, n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 9,802 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.