Other fruits, n.e.c. — Yield in Least Developed Countries (LDCs)

Least Developed Countries (LDCs): Other fruits, n.e.c. — Yield was 5,474 kg/ha in 2024. ▼ Falling

Latest (2024)
5,474 kg/ha
Change on year
up 1.1%
Rank
12th
of 19 groups
All-time high
7,236 kg/ha
in 1984
All-time low
5,249 kg/ha
in 2004
Years of data
64
1961–2024

Other fruits, n.e.c. — Yield in Least Developed Countries (LDCs), 1961–2024

02.0k4.0k6.0k8.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Least Developed Countries (LDCs) recorded 5,474 kg/ha for other fruits, n.e.c. — yield in 2024.

Compared with earlier readings it is up 1.1% on the previous year and up 0.2% over ten years.

Over the whole period, other fruits, n.e.c. — yield in Least Developed Countries (LDCs) peaked at 7,236 kg/ha in 1984 and was at its lowest, 5,249 kg/ha, in 2004.

The long-run direction has been consistently falling across the 64 years of available data.

Other fruits, n.e.c. — Yield in Least Developed Countries (LDCs), year by year

Annual values for Other fruits, n.e.c. — Yield in Least Developed Countries (LDCs), 1961 to 2024.
Year kg/ha Change
1961 5,859 kg/ha —
1962 5,829 kg/ha -0.5%
1963 6,149 kg/ha +5.5%
1964 6,053 kg/ha -1.6%
1965 6,379 kg/ha +5.4%
1966 6,482 kg/ha +1.6%
1967 6,509 kg/ha +0.4%
1968 6,507 kg/ha -0.0%
1969 6,138 kg/ha -5.7%
1970 6,466 kg/ha +5.3%
1971 6,431 kg/ha -0.5%
1972 6,533 kg/ha +1.6%
1973 6,556 kg/ha +0.4%
1974 6,653 kg/ha +1.5%
1975 6,549 kg/ha -1.6%
1976 6,502 kg/ha -0.7%
1977 6,408 kg/ha -1.5%
1978 6,536 kg/ha +2.0%
1979 6,610 kg/ha +1.1%
1980 6,564 kg/ha -0.7%
1981 6,717 kg/ha +2.3%
1982 6,718 kg/ha +0.0%
1983 7,233 kg/ha +7.7%
1984 7,236 kg/ha +0.0%
1985 5,389 kg/ha -25.5%
1986 5,500 kg/ha +2.1%
1987 5,568 kg/ha +1.2%
1988 5,551 kg/ha -0.3%
1989 5,574 kg/ha +0.4%
1990 5,401 kg/ha -3.1%
1991 5,506 kg/ha +1.9%
1992 5,441 kg/ha -1.2%
1993 5,487 kg/ha +0.9%
1994 5,750 kg/ha +4.8%
1995 5,810 kg/ha +1.0%
1996 5,499 kg/ha -5.3%
1997 5,442 kg/ha -1.0%
1998 5,380 kg/ha -1.1%
1999 5,401 kg/ha +0.4%
2000 5,316 kg/ha -1.6%
2001 5,342 kg/ha +0.5%
2002 5,327 kg/ha -0.3%
2003 5,364 kg/ha +0.7%
2004 5,249 kg/ha -2.1%
2005 5,430 kg/ha +3.4%
2006 5,499 kg/ha +1.3%
2007 5,473 kg/ha -0.5%
2008 5,335 kg/ha -2.5%
2009 5,461 kg/ha +2.4%
2010 5,504 kg/ha +0.8%
2011 5,436 kg/ha -1.2%
2012 5,479 kg/ha +0.8%
2013 5,461 kg/ha -0.3%
2014 5,462 kg/ha +0.0%
2015 5,473 kg/ha +0.2%
2016 5,510 kg/ha +0.7%
2017 5,661 kg/ha +2.7%
2018 5,484 kg/ha -3.1%
2019 5,508 kg/ha +0.4%
2020 5,500 kg/ha -0.1%
2021 5,461 kg/ha -0.7%
2022 5,572 kg/ha +2.0%
2023 5,414 kg/ha -2.8%
2024 5,474 kg/ha +1.1%

Biggest year-on-year movements

Years where Other fruits, n.e.c. — Yield in Least Developed Countries (LDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1985 -25.5% 7,236 kg/ha 5,389 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 6,212 kg/ha 5,829 kg/ha 6,509 kg/ha 9
1970s 6,524 kg/ha 6,408 kg/ha 6,653 kg/ha 10
1980s 6,205 kg/ha 5,389 kg/ha 7,236 kg/ha 10
1990s 5,512 kg/ha 5,380 kg/ha 5,810 kg/ha 10
2000s 5,380 kg/ha 5,249 kg/ha 5,499 kg/ha 10
2010s 5,498 kg/ha 5,436 kg/ha 5,661 kg/ha 10
2020s 5,484 kg/ha 5,414 kg/ha 5,572 kg/ha 5

Countries ranked near Least Developed Countries (LDCs)

  1. 9 Thailand 19,356 kg/ha compare
  2. 10 Jordan 18,387 kg/ha compare
  3. 10 United Republic of Tanzania 6,357 kg/ha compare
  4. 11 Kuwait 17,766 kg/ha compare
  5. 11 Lao People's Democratic Republic 6,111 kg/ha compare
  6. 12 Saudi Arabia 17,391 kg/ha compare
  7. 13 Cuba 17,334 kg/ha compare
  8. 14 Democratic People's Republic of Korea 4,667 kg/ha compare
  9. 14 France 17,200 kg/ha compare
  10. 15 Bolivia (Plurinational State of) 3,855 kg/ha compare
  11. 15 China, Taiwan Province of 16,396 kg/ha compare

See the full ranking of 200 places →

More agriculture & rural data for Least Developed Countries (LDCs)

All data for Least Developed Countries (LDCs) →

Frequently asked questions

What is other fruits, n.e.c. — yield in Least Developed Countries (LDCs)?
Other fruits, n.e.c. — yield in Least Developed Countries (LDCs) was 5,474 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other fruits, n.e.c. — yield recorded in Least Developed Countries (LDCs)?
The highest recorded value was 7,236 kg/ha in 1984.
What is the lowest other fruits, n.e.c. — yield recorded in Least Developed Countries (LDCs)?
The lowest recorded value was 5,249 kg/ha in 2004.
How does Least Developed Countries (LDCs) rank for other fruits, n.e.c. — yield?
Least Developed Countries (LDCs) ranks 12th out of 19 groups with data for 2024.
Is other fruits, n.e.c. — yield rising or falling in Least Developed Countries (LDCs)?
Over the last ten years it is up 0.2%. The long-run trend across the full record is falling.
Where does this Least Developed Countries (LDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Other fruits, n.e.c. — Yield in Least Developed Countries (LDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/other-fruits-n-e-c-yield/least-developed-countries-ldcs/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/other-fruits-n-e-c-yield/least-developed-countries-ldcs/">Other fruits, n.e.c. — Yield in Least Developed Countries (LDCs)</a> — Statizoid

About this data

Indicator
Other fruits, n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 9,802 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.