Other fruits, n.e.c. — Yield in French Guiana
French Guiana: Other fruits, n.e.c. — Yield was 3,500 kg/ha in 2006. ▼ Falling
Other fruits, n.e.c. — Yield in French Guiana, 1985–2006
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2006, other fruits, n.e.c. — yield in French Guiana stood at 3,500 kg/ha.
Compared with earlier readings it is up 2.1% on the previous year and down 1.7% over ten years.
Over the whole period, other fruits, n.e.c. — yield in French Guiana peaked at 5,393 kg/ha in 1989 and was at its lowest, 3,429 kg/ha, in 2002.
That places French Guiana 124th out of 150 countries with data for 2006, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 22 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 4,359 kg/ha | 3,624 kg/ha | 5,393 kg/ha | 5 |
| 1990s | 3,964 kg/ha | 3,559 kg/ha | 5,217 kg/ha | 10 |
| 2000s | 3,474 kg/ha | 3,429 kg/ha | 3,618 kg/ha | 7 |
Countries ranked near French Guiana
- 121 Benin 3,597 kg/ha compare
- 122 Lesotho, Kingdom of 3,557 kg/ha compare
- 123 Myanmar 3,502 kg/ha compare
- 125 China, People's Republic of 3,456 kg/ha compare
- 126 USSR 3,454 kg/ha compare
- 127 Fiji, Republic of 3,369 kg/ha compare
More agriculture & rural data for French Guiana
- Sheep and Goats — Stocks 2,676 An (2006)
- Cabbages — Area harvested 190 ha (2006)
- Vegetables Primary — Production 16,718 t (2006)
- Vegetables Primary — Yield 16,422 kg/ha (2006)
- Vegetables Primary — Area harvested 1,018 ha (2006)
- Sugar Crops Primary — Production 6,967 t (2006)
- Sugar Crops Primary — Yield 40,982 kg/ha (2006)
- Sugar Crops Primary — Area harvested 170 ha (2006)
- Roots and Tubers, Total — Yield 4,852 kg/ha (2006)
- Roots and Tubers, Total — Production 33,509 t (2006)
Frequently asked questions
- What is other fruits, n.e.c. — yield in French Guiana?
- Other fruits, n.e.c. — yield in French Guiana was 3,500 kg/ha in 2006, according to Food and Agriculture Organization of the United Nations.
- What is the highest other fruits, n.e.c. — yield recorded in French Guiana?
- The highest recorded value was 5,393 kg/ha in 1989.
- What is the lowest other fruits, n.e.c. — yield recorded in French Guiana?
- The lowest recorded value was 3,429 kg/ha in 2002.
- How does French Guiana rank for other fruits, n.e.c. — yield?
- French Guiana ranks 124th out of 150 countries with data for 2006.
- Is other fruits, n.e.c. — yield rising or falling in French Guiana?
- Over the last ten years it is down 1.7%. The long-run trend across the full record is falling.
- Where does this French Guiana data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Yield. Statizoid updates them automatically from the source API.
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CSV · JSON — 22 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.