Other fruits, n.e.c. — Production in Polynesia
Polynesia: Other fruits, n.e.c. — Production was 9,176 t in 2024. ◆ Volatile
Other fruits, n.e.c. — Production in Polynesia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for other fruits, n.e.c. — production in Polynesia is 9,176 t, measured in 2024. That is the highest value across all 64 years on record.
The figure is up 0.5% on the previous year and up 6.2% over ten years.
Over the whole period, other fruits, n.e.c. — production in Polynesia peaked at 9,176 t in 2024 and was at its lowest, 1,195 t, in 1961.
Polynesia ranks 106th of 173 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,391 t | 1,195 t | 1,635 t | 9 |
| 1970s | 2,392 t | 1,570 t | 3,134 t | 10 |
| 1980s | 3,157 t | 2,445 t | 4,580 t | 10 |
| 1990s | 3,840 t | 3,111 t | 4,800 t | 10 |
| 2000s | 7,205 t | 5,300 t | 8,477 t | 10 |
| 2010s | 8,765 t | 8,495 t | 8,944 t | 10 |
| 2020s | 9,075 t | 8,930 t | 9,176 t | 5 |
Countries ranked near Polynesia
- 103 Madagascar 12,532 t compare
- 104 Kazakhstan 11,325 t compare
- 105 Kyrgyzstan 9,370 t compare
- 107 Ireland 8,906 t compare
- 108 Bulgaria 8,830 t compare
- 109 Brunei Darussalam 8,634 t compare
More agriculture & rural data for Polynesia
- Cabbages — Production 578.07 t (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 120,918 An (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production 309.97 t (2024)
- Meat of pig with the bone, fresh or chilled — Production 4,639 t (2024)
- Meat of pig with the bone, fresh or chilled — Producing 120,918 An (2024)
- Tomatoes — Area harvested 68 ha (2024)
- Vegetables Primary — Yield 4,002 kg/ha (2024)
- Vegetables Primary — Production 35,456 t (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 38 kg/An (2024)
- Cabbages — Yield 13,722 kg/ha (2024)
Frequently asked questions
- What is other fruits, n.e.c. — production in Polynesia?
- Other fruits, n.e.c. — production in Polynesia was 9,176 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other fruits, n.e.c. — production recorded in Polynesia?
- The highest recorded value was 9,176 t in 2024.
- What is the lowest other fruits, n.e.c. — production recorded in Polynesia?
- The lowest recorded value was 1,195 t in 1961.
- How does Polynesia rank for other fruits, n.e.c. — production?
- Polynesia ranks 106th out of 173 countries with data for 2024.
- Is other fruits, n.e.c. — production rising or falling in Polynesia?
- Over the last ten years it is up 6.2%. The long-run trend across the full record is volatile.
- Where does this Polynesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.