Other fruits, n.e.c. — Production, per capita in Madagascar

Madagascar: Other fruits, n.e.c. — Production, per capita was 0.0004 t per person in 2024. ▼ Falling

Latest (2024)
0.0004 t per person
Change on year
down 2.4%
World rank
120th
of 140 countries
All-time high
0.0006 t per person
in 1968
All-time low
0.0004 t per person
in 2013
Years of data
64
1961–2024

Other fruits, n.e.c. — Production, per capita in Madagascar, 1961–2024

0000.001196119922024

Source: Statizoid (derived). Measured in t per person.

Analysis

In 2024, other fruits, n.e.c. — production, per capita in Madagascar stood at 0.0004 t per person.

That represents a change of down 2.4% on the previous year and down 2.5% over ten years.

Over the whole period, other fruits, n.e.c. — production, per capita in Madagascar peaked at 0.0006 t per person in 1968 and was at its lowest, 0.0004 t per person, in 2013.

That places Madagascar 120th out of 140 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Other fruits, n.e.c. — Production, per capita in Madagascar, year by year

Annual values for Other fruits, n.e.c. — Production, per capita in Madagascar, 1961 to 2024.
Year t per person Change
1961 0.0006 t per person
1962 0.0006 t per person +0.7%
1963 0.0006 t per person +0.6%
1964 0.0006 t per person +0.5%
1965 0.0006 t per person +0.4%
1966 0.0006 t per person +0.3%
1967 0.0006 t per person +0.1%
1968 0.0006 t per person +0.0%
1969 0.0006 t per person -0.1%
1970 0.0006 t per person -0.2%
1971 0.0006 t per person -0.4%
1972 0.0006 t per person -0.5%
1973 0.0006 t per person -0.6%
1974 0.0006 t per person -0.6%
1975 0.0006 t per person -0.7%
1976 0.0006 t per person -0.8%
1977 0.0006 t per person -0.8%
1978 0.0006 t per person -0.9%
1979 0.0005 t per person -0.9%
1980 0.0005 t per person -1.0%
1981 0.0005 t per person -1.0%
1982 0.0005 t per person -1.0%
1983 0.0005 t per person -1.0%
1984 0.0005 t per person -1.0%
1985 0.0005 t per person -1.0%
1986 0.0005 t per person -1.0%
1987 0.0005 t per person -1.0%
1988 0.0005 t per person -1.1%
1989 0.0005 t per person -1.2%
1990 0.0005 t per person -1.2%
1991 0.0005 t per person -1.3%
1992 0.0005 t per person -1.3%
1993 0.0005 t per person -1.4%
1994 0.0004 t per person -6.2%
1995 0.0004 t per person -1.5%
1996 0.0004 t per person -1.6%
1997 0.0004 t per person -1.6%
1998 0.0004 t per person -0.1%
1999 0.0005 t per person +11.7%
2000 0.0004 t per person -5.7%
2001 0.0004 t per person -2.7%
2002 0.0004 t per person -2.3%
2003 0.0004 t per person -0.5%
2004 0.0004 t per person -0.9%
2005 0.0004 t per person -0.8%
2006 0.0004 t per person -1.4%
2007 0.0004 t per person +9.2%
2008 0.0004 t per person -6.3%
2009 0.0004 t per person -1.7%
2010 0.0004 t per person -1.9%
2011 0.0004 t per person -2.0%
2012 0.0004 t per person -2.2%
2013 0.0004 t per person -3.8%
2014 0.0004 t per person +8.9%
2015 0.0004 t per person +1.5%
2016 0.0004 t per person +5.9%
2017 0.0005 t per person +8.0%
2018 0.0005 t per person -2.6%
2019 0.0004 t per person -2.1%
2020 0.0004 t per person -2.9%
2021 0.0004 t per person -2.4%
2022 0.0004 t per person -2.4%
2023 0.0004 t per person -2.5%
2024 0.0004 t per person -2.4%

Madagascar compared with similar countries

  • Madagascar's 0.0004 t per person is below the median for low income countries, which is 0.0049 t per person, 8% of the median. (20 countries reporting)
  • Madagascar's 0.0004 t per person is below the median for Sub-Saharan Africa, which is 0.0044 t per person, 9% of the median. (40 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0006 t per person 0.0006 t per person 0.0006 t per person 9
1970s 0.0006 t per person 0.0005 t per person 0.0006 t per person 10
1980s 0.0005 t per person 0.0005 t per person 0.0005 t per person 10
1990s 0.0005 t per person 0.0004 t per person 0.0005 t per person 10
2000s 0.0004 t per person 0.0004 t per person 0.0004 t per person 10
2010s 0.0004 t per person 0.0004 t per person 0.0005 t per person 10
2020s 0.0004 t per person 0.0004 t per person 0.0004 t per person 5

Countries ranked near Madagascar

  1. 117 Kazakhstan 0.0005 t per person compare
  2. 118 Portugal 0.0004 t per person compare
  3. 119 Armenia 0.0004 t per person compare
  4. 121 Dominican Republic 0.0004 t per person compare
  5. 122 Pakistan 0.0003 t per person compare
  6. 123 Cyprus 0.0003 t per person compare

See the full ranking of 141 places →

More agriculture & rural data for Madagascar

All data for Madagascar →

Frequently asked questions

What is other fruits, n.e.c. — production, per capita in Madagascar?
Other fruits, n.e.c. — production, per capita in Madagascar was 0.0004 t per person in 2024, according to Statizoid (derived).
What is the highest other fruits, n.e.c. — production, per capita recorded in Madagascar?
The highest recorded value was 0.0006 t per person in 1968.
What is the lowest other fruits, n.e.c. — production, per capita recorded in Madagascar?
The lowest recorded value was 0.0004 t per person in 2013.
How does Madagascar rank for other fruits, n.e.c. — production, per capita?
Madagascar ranks 120th out of 140 countries with data for 2024.
Is other fruits, n.e.c. — production, per capita rising or falling in Madagascar?
Over the last ten years it is down 2.5%. The long-run trend across the full record is falling.
Where does this Madagascar data come from?
The figures come from Statizoid (derived), published as part of Other fruits, n.e.c. — Production, per capita. Statizoid updates them automatically from the source API.

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Other fruits, n.e.c. — Production, per capita in Madagascar. Statizoid, drawing on Statizoid (derived). Retrieved 22 September 2026, from https://agriculture.statizoid.com/stat/other-fruits-n-e-c-production-per-capita/madagascar/

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How this figure is calculated

Other fruits, n.e.c. — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Other fruits, n.e.c. — Production ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Other fruits, n.e.c. — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
141 places, 7,775 data points, 1961–2024
Last refreshed

Other fruits, n.e.c. — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.