Other fruits, n.e.c. — Area harvested in Uganda
Uganda: Other fruits, n.e.c. — Area harvested was 7,913 ha in 2024. ▲ Rising
Other fruits, n.e.c. — Area harvested in Uganda, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for other fruits, n.e.c. — area harvested in Uganda is 7,913 ha, measured in 2024.
The figure is up 0.1% on the previous year and down 0.1% over ten years.
Over the whole period, other fruits, n.e.c. — area harvested in Uganda peaked at 8,000 ha in 2012 and was at its lowest, 6,200 ha, in 1961.
That places Uganda 63rd out of 150 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6,200 ha | 6,200 ha | 6,200 ha | 9 |
| 1970s | 6,430 ha | 6,200 ha | 6,600 ha | 10 |
| 1980s | 6,850 ha | 6,700 ha | 7,000 ha | 10 |
| 1990s | 7,110 ha | 6,777 ha | 7,443 ha | 10 |
| 2000s | 7,732 ha | 7,400 ha | 7,814 ha | 10 |
| 2010s | 7,898 ha | 7,800 ha | 8,000 ha | 10 |
| 2020s | 7,905 ha | 7,901 ha | 7,913 ha | 5 |
Countries ranked near Uganda
- 60 Tajikistan 8,490 ha compare
- 61 Morocco 8,267 ha compare
- 62 Afghanistan 8,112 ha compare
- 64 Ethiopia PDR 7,900 ha compare
- 65 Trinidad and Tobago 7,847 ha compare
- 66 Congo 6,312 ha compare
More agriculture & rural data for Uganda
- Agriculture, forestry, and fishing, value added (current US$), annual 22.05 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2613 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 315.24 current US$ per person (2025)
- Rural population, annual growth rate 1.75 % change on previous year (2025)
- Rural population, per unit of GDP 0.0006 units per US$ of GDP (2025)
- Rural population, per capita 0.6806 units per person (2025)
- Agriculture share gdp 26.13 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 26.13 (2025)
- Agricultural raw materials exports 1.4% (2024)
- Agricultural raw materials imports 1.2% (2024)
Frequently asked questions
- What is other fruits, n.e.c. — area harvested in Uganda?
- Other fruits, n.e.c. — area harvested in Uganda was 7,913 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other fruits, n.e.c. — area harvested recorded in Uganda?
- The highest recorded value was 8,000 ha in 2012.
- What is the lowest other fruits, n.e.c. — area harvested recorded in Uganda?
- The lowest recorded value was 6,200 ha in 1961.
- How does Uganda rank for other fruits, n.e.c. — area harvested?
- Uganda ranks 63rd out of 150 countries with data for 2024.
- Is other fruits, n.e.c. — area harvested rising or falling in Uganda?
- Over the last ten years it is down 0.1%. The long-run trend across the full record is rising.
- Where does this Uganda data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.