Other fruits, n.e.c. — Area harvested in Southern Europe
Southern Europe: Other fruits, n.e.c. — Area harvested was 15,837 ha in 2024. ▼ Falling
Other fruits, n.e.c. — Area harvested in Southern Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for other fruits, n.e.c. — area harvested in Southern Europe is 15,837 ha, measured in 2024.
The figure is down 4.6% on the previous year and down 61.0% over ten years.
Over the whole period, other fruits, n.e.c. — area harvested in Southern Europe peaked at 50,989 ha in 2016 and was at its lowest, 9,185 ha, in 2018.
Southern Europe ranks 24th of 30 groups on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Other fruits, n.e.c. — Area harvested in Southern Europe, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 40,100 ha | — |
| 1962 | 39,100 ha | -2.5% |
| 1963 | 39,600 ha | +1.3% |
| 1964 | 38,200 ha | -3.5% |
| 1965 | 37,200 ha | -2.6% |
| 1966 | 34,700 ha | -6.7% |
| 1967 | 34,600 ha | -0.3% |
| 1968 | 34,600 ha | +0.0% |
| 1969 | 34,700 ha | +0.3% |
| 1970 | 34,200 ha | -1.4% |
| 1971 | 33,200 ha | -2.9% |
| 1972 | 32,200 ha | -3.0% |
| 1973 | 34,200 ha | +6.2% |
| 1974 | 31,500 ha | -7.9% |
| 1975 | 32,000 ha | +1.6% |
| 1976 | 31,700 ha | -0.9% |
| 1977 | 29,100 ha | -8.2% |
| 1978 | 29,000 ha | -0.3% |
| 1979 | 28,400 ha | -2.1% |
| 1980 | 29,200 ha | +2.8% |
| 1981 | 28,700 ha | -1.7% |
| 1982 | 28,300 ha | -1.4% |
| 1983 | 29,100 ha | +2.8% |
| 1984 | 27,597 ha | -5.2% |
| 1985 | 31,748 ha | +15.0% |
| 1986 | 30,248 ha | -4.7% |
| 1987 | 29,114 ha | -3.7% |
| 1988 | 30,630 ha | +5.2% |
| 1989 | 30,862 ha | +0.8% |
| 1990 | 34,098 ha | +10.5% |
| 1991 | 34,224 ha | +0.4% |
| 1992 | 32,806 ha | -4.1% |
| 1993 | 31,373 ha | -4.4% |
| 1994 | 30,752 ha | -2.0% |
| 1995 | 27,917 ha | -9.2% |
| 1996 | 29,283 ha | +4.9% |
| 1997 | 28,576 ha | -2.4% |
| 1998 | 32,742 ha | +14.6% |
| 1999 | 29,036 ha | -11.3% |
| 2000 | 33,489 ha | +15.3% |
| 2001 | 32,645 ha | -2.5% |
| 2002 | 34,647 ha | +6.1% |
| 2003 | 34,287 ha | -1.0% |
| 2004 | 32,482 ha | -5.3% |
| 2005 | 30,597 ha | -5.8% |
| 2006 | 33,581 ha | +9.8% |
| 2007 | 36,009 ha | +7.2% |
| 2008 | 34,916 ha | -3.0% |
| 2009 | 37,454 ha | +7.3% |
| 2010 | 38,053 ha | +1.6% |
| 2011 | 41,157 ha | +8.2% |
| 2012 | 40,283 ha | -2.1% |
| 2013 | 39,770 ha | -1.3% |
| 2014 | 40,581 ha | +2.0% |
| 2015 | 48,323 ha | +19.1% |
| 2016 | 50,989 ha | +5.5% |
| 2017 | 50,487 ha | -1.0% |
| 2018 | 9,185 ha | -81.8% |
| 2019 | 9,393 ha | +2.3% |
| 2020 | 9,353 ha | -0.4% |
| 2021 | 10,327 ha | +10.4% |
| 2022 | 10,880 ha | +5.4% |
| 2023 | 16,594 ha | +52.5% |
| 2024 | 15,837 ha | -4.6% |
Biggest year-on-year movements
Years where Other fruits, n.e.c. — Area harvested in Southern Europe changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2018 | -81.8% | 50,487 ha | 9,185 ha |
| 2023 | +52.5% | 10,880 ha | 16,594 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 36,978 ha | 34,600 ha | 40,100 ha | 9 |
| 1970s | 31,550 ha | 28,400 ha | 34,200 ha | 10 |
| 1980s | 29,550 ha | 27,597 ha | 31,748 ha | 10 |
| 1990s | 31,081 ha | 27,917 ha | 34,224 ha | 10 |
| 2000s | 34,011 ha | 30,597 ha | 37,454 ha | 10 |
| 2010s | 36,822 ha | 9,185 ha | 50,989 ha | 10 |
| 2020s | 12,598 ha | 9,353 ha | 16,594 ha | 5 |
Countries ranked near Southern Europe
More agriculture & rural data for Southern Europe
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- Goat fat, unrendered — Producing Animals/Slaughtered, annual growth -18.49 % change on previous year (2024)
- Goats — Stocks, annual growth rate -4.21 % change on previous year (2024)
- Hen eggs in shell, fresh — Production, annual growth rate 0.4011 % change on previous year (2024)
- Horses — Stocks, annual growth rate -1.91 % change on previous year (2024)
- Hen eggs in shell, fresh — Laying, annual growth rate -2.68 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Production, annual -6.96 % change on previous year (2024)
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Frequently asked questions
- What is other fruits, n.e.c. — area harvested in Southern Europe?
- Other fruits, n.e.c. — area harvested in Southern Europe was 15,837 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other fruits, n.e.c. — area harvested recorded in Southern Europe?
- The highest recorded value was 50,989 ha in 2016.
- What is the lowest other fruits, n.e.c. — area harvested recorded in Southern Europe?
- The lowest recorded value was 9,185 ha in 2018.
- How does Southern Europe rank for other fruits, n.e.c. — area harvested?
- Southern Europe ranks 24th out of 30 groups with data for 2024.
- Is other fruits, n.e.c. — area harvested rising or falling in Southern Europe?
- Over the last ten years it is down 61.0%. The long-run trend across the full record is falling.
- Where does this Southern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.