Other fruits, n.e.c. — Area harvested in Panama
Panama: Other fruits, n.e.c. — Area harvested was 0 ha in 2014. ◆ Volatile
Other fruits, n.e.c. — Area harvested in Panama, 1985–2014
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Panama recorded 0 ha for other fruits, n.e.c. — area harvested in 2014. That is the lowest value across all 30 years on record.
Over the whole period, other fruits, n.e.c. — area harvested in Panama peaked at 3,400 ha in 1993 and was at its lowest, 0 ha, in 1995.
That places Panama 203rd out of 206 countries with data for 2014, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Other fruits, n.e.c. — Area harvested in Panama, year by year
| Year | ha | Change |
|---|---|---|
| 1985 | 1,150 ha | — |
| 1986 | 1,150 ha | +0.0% |
| 1987 | 1,150 ha | +0.0% |
| 1988 | 1,150 ha | +0.0% |
| 1989 | 1,150 ha | +0.0% |
| 1990 | 1,650 ha | +43.5% |
| 1991 | 1,900 ha | +15.2% |
| 1992 | 2,600 ha | +36.8% |
| 1993 | 3,400 ha | +30.8% |
| 1994 | 233 ha | -93.1% |
| 1995 | 0 ha | -100.0% |
| 1996 | 1 ha | — |
| 1997 | 0 ha | -100.0% |
| 1998 | 0 ha | — |
| 1999 | 0 ha | — |
| 2000 | 0 ha | — |
| 2001 | 0 ha | — |
| 2002 | 0 ha | — |
| 2003 | 0 ha | — |
| 2004 | 0 ha | — |
| 2005 | 0 ha | — |
| 2006 | 1 ha | — |
| 2007 | 0 ha | -100.0% |
| 2008 | 0 ha | — |
| 2009 | 0 ha | — |
| 2010 | 0 ha | — |
| 2011 | 0 ha | — |
| 2012 | 0 ha | — |
| 2013 | 0 ha | — |
| 2014 | 0 ha | — |
Panama compared with similar countries
- Panama's 0 ha is below the median for high income countries, which is 1,083 ha. (39 countries reporting)
- Panama's 0 ha is below the median for Latin America & Caribbean, which is 2,087 ha. (25 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 1,150 ha | 1,150 ha | 1,150 ha | 5 |
| 1990s | 978.4 ha | 0 ha | 3,400 ha | 10 |
| 2000s | 0.1 ha | 0 ha | 1 ha | 10 |
| 2010s | 0 ha | 0 ha | 0 ha | 5 |
Countries ranked near Panama
More agriculture & rural data for Panama
- Cropland extent over the long-term, annual growth rate -0.3777 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1446 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -0.1155 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.4747 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 2.06 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0262 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 518.14 current US$ per person (2025)
- Rural population, annual growth rate 0.7724 % change on previous year (2025)
Frequently asked questions
- What is other fruits, n.e.c. — area harvested in Panama?
- Other fruits, n.e.c. — area harvested in Panama was 0 ha in 2014, according to Food and Agriculture Organization of the United Nations.
- What is the highest other fruits, n.e.c. — area harvested recorded in Panama?
- The highest recorded value was 3,400 ha in 1993.
- What is the lowest other fruits, n.e.c. — area harvested recorded in Panama?
- The lowest recorded value was 0 ha in 1995.
- How does Panama rank for other fruits, n.e.c. — area harvested?
- Panama ranks 203rd out of 206 countries with data for 2014.
- Where does this Panama data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 30 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.