Other fruits, n.e.c. — Area harvested in Eastern Asia
Eastern Asia: Other fruits, n.e.c. — Area harvested was 967,847 ha in 2024. ◆ Volatile
Other fruits, n.e.c. — Area harvested in Eastern Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for other fruits, n.e.c. — area harvested in Eastern Asia is 967,847 ha, measured in 2024.
Compared with earlier readings it is up 8.4% over ten years.
Over the whole period, other fruits, n.e.c. — area harvested in Eastern Asia peaked at 970,958 ha in 2020 and was at its lowest, 11,569 ha, in 1962.
That places Eastern Asia 7th out of 29 groups with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Other fruits, n.e.c. — Area harvested in Eastern Asia, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 11,840 ha | — |
| 1962 | 11,569 ha | -2.3% |
| 1963 | 12,344 ha | +6.7% |
| 1964 | 12,865 ha | +4.2% |
| 1965 | 14,596 ha | +13.5% |
| 1966 | 14,648 ha | +0.4% |
| 1967 | 15,013 ha | +2.5% |
| 1968 | 16,235 ha | +8.1% |
| 1969 | 17,590 ha | +8.3% |
| 1970 | 17,389 ha | -1.1% |
| 1971 | 21,134 ha | +21.5% |
| 1972 | 23,912 ha | +13.1% |
| 1973 | 24,397 ha | +2.0% |
| 1974 | 30,518 ha | +25.1% |
| 1975 | 38,041 ha | +24.7% |
| 1976 | 43,368 ha | +14.0% |
| 1977 | 47,470 ha | +9.5% |
| 1978 | 51,193 ha | +7.8% |
| 1979 | 51,318 ha | +0.2% |
| 1980 | 53,319 ha | +3.9% |
| 1981 | 53,523 ha | +0.4% |
| 1982 | 54,737 ha | +2.3% |
| 1983 | 65,600 ha | +19.8% |
| 1984 | 71,456 ha | +8.9% |
| 1985 | 114,061 ha | +59.6% |
| 1986 | 150,059 ha | +31.6% |
| 1987 | 175,747 ha | +17.1% |
| 1988 | 250,454 ha | +42.5% |
| 1989 | 272,335 ha | +8.7% |
| 1990 | 266,270 ha | -2.2% |
| 1991 | 270,494 ha | +1.6% |
| 1992 | 313,018 ha | +15.7% |
| 1993 | 350,048 ha | +11.8% |
| 1994 | 384,968 ha | +10.0% |
| 1995 | 514,879 ha | +33.7% |
| 1996 | 701,735 ha | +36.3% |
| 1997 | 687,109 ha | -2.1% |
| 1998 | 641,571 ha | -6.6% |
| 1999 | 599,096 ha | -6.6% |
| 2000 | 585,246 ha | -2.3% |
| 2001 | 682,857 ha | +16.7% |
| 2002 | 689,808 ha | +1.0% |
| 2003 | 691,092 ha | +0.2% |
| 2004 | 712,938 ha | +3.2% |
| 2005 | 723,698 ha | +1.5% |
| 2006 | 728,515 ha | +0.7% |
| 2007 | 752,185 ha | +3.2% |
| 2008 | 750,091 ha | -0.3% |
| 2009 | 762,088 ha | +1.6% |
| 2010 | 795,426 ha | +4.4% |
| 2011 | 855,449 ha | +7.5% |
| 2012 | 858,207 ha | +0.3% |
| 2013 | 875,552 ha | +2.0% |
| 2014 | 893,182 ha | +2.0% |
| 2015 | 928,669 ha | +4.0% |
| 2016 | 927,722 ha | -0.1% |
| 2017 | 957,525 ha | +3.2% |
| 2018 | 964,156 ha | +0.7% |
| 2019 | 964,222 ha | +0.0% |
| 2020 | 970,958 ha | +0.7% |
| 2021 | 966,475 ha | -0.5% |
| 2022 | 965,454 ha | -0.1% |
| 2023 | 967,721 ha | +0.2% |
| 2024 | 967,847 ha | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 14,078 ha | 11,569 ha | 17,590 ha | 9 |
| 1970s | 34,874 ha | 17,389 ha | 51,318 ha | 10 |
| 1980s | 126,129 ha | 53,319 ha | 272,335 ha | 10 |
| 1990s | 472,919 ha | 266,270 ha | 701,735 ha | 10 |
| 2000s | 707,852 ha | 585,246 ha | 762,088 ha | 10 |
| 2010s | 902,011 ha | 795,426 ha | 964,222 ha | 10 |
| 2020s | 967,691 ha | 965,454 ha | 970,958 ha | 5 |
Countries ranked near Eastern Asia
- 4 Myanmar 385,000 ha compare
- 5 Burkina Faso 262,869 ha compare
- 6 Nigeria 181,728 ha compare
- 7 Philippines 176,781 ha compare
- 8 Papua New Guinea 133,365 ha compare
- 9 Indonesia 105,616 ha compare
- 10 Colombia 89,906 ha compare
More agriculture & rural data for Eastern Asia
- Fat of pigs — Production, annual growth rate -1.47 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 0.2031 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.5024 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -0.2976 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -1.56 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.25 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -3.14 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -3.14 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual -1.47 % change on previous year (2024)
- Unmanufactured tobacco — Area harvested 1.10 million ha (2024)
Frequently asked questions
- What is other fruits, n.e.c. — area harvested in Eastern Asia?
- Other fruits, n.e.c. — area harvested in Eastern Asia was 967,847 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other fruits, n.e.c. — area harvested recorded in Eastern Asia?
- The highest recorded value was 970,958 ha in 2020.
- What is the lowest other fruits, n.e.c. — area harvested recorded in Eastern Asia?
- The lowest recorded value was 11,569 ha in 1962.
- How does Eastern Asia rank for other fruits, n.e.c. — area harvested?
- Eastern Asia ranks 7th out of 29 groups with data for 2024.
- Is other fruits, n.e.c. — area harvested rising or falling in Eastern Asia?
- Over the last ten years it is up 8.4%. The long-run trend across the full record is volatile.
- Where does this Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.