Eastern Asia vs Nigeria: Other fruits, n.e.c. — Area harvested
Other fruits, n.e.c. — Area harvested over time
- Eastern Asia
- Nigeria
How they compare
Eastern Asia currently reports 967,847 ha against 181,728 ha in Nigeria, a difference of 786,119 ha.
That makes Eastern Asia's figure about 5.3 times Nigeria's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Nigeria ahead.
Eastern Asia ranks 9th and Nigeria ranks 9th of 30 groups.
Across the 7 decades both report, Eastern Asia averaged higher in 4 and Nigeria in 3.
Head to head by decade
| Decade | Eastern Asia | Nigeria | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 14,078 ha | 104,444 ha | 90,367 ha | Nigeria |
| 1970s | 34,874 ha | 127,000 ha | 92,126 ha | Nigeria |
| 1980s | 126,129 ha | 181,650 ha | 55,521 ha | Nigeria |
| 1990s | 472,919 ha | 233,973 ha | 238,946 ha | Eastern Asia |
| 2000s | 707,852 ha | 226,064 ha | 481,788 ha | Eastern Asia |
| 2010s | 902,011 ha | 185,150 ha | 716,861 ha | Eastern Asia |
| 2020s | 967,691 ha | 182,189 ha | 785,502 ha | Eastern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — area harvested, Eastern Asia or Nigeria?
- Eastern Asia, at 967,847 ha against 181,728 ha in Nigeria as of 2024.
- What is the difference in other fruits, n.e.c. — area harvested between Eastern Asia and Nigeria?
- 786,119 ha, with Eastern Asia ahead.
- How many years of comparable data are there for Eastern Asia and Nigeria?
- 64 years are reported by both, from 1961 to 2024.
- How do Eastern Asia and Nigeria rank globally for other fruits, n.e.c. — area harvested?
- Eastern Asia ranks 9th and Nigeria ranks 9th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.