Other fibre crops, raw, n.e.c. — Yield in Eastern Africa
Eastern Africa: Other fibre crops, raw, n.e.c. — Yield was 105.4 kg/ha in 2024. ▼ Falling
Other fibre crops, raw, n.e.c. — Yield in Eastern Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Eastern Africa recorded 105.4 kg/ha for other fibre crops, raw, n.e.c. — yield in 2024.
Compared with earlier readings it is up 0.9% on the previous year and down 8.3% over ten years.
Over the whole period, other fibre crops, raw, n.e.c. — yield in Eastern Africa peaked at 173.2 kg/ha in 1961 and was at its lowest, 89.5 kg/ha, in 2013.
The long-run direction has been consistently falling across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 167.76 kg/ha | 155.9 kg/ha | 173.2 kg/ha | 9 |
| 1970s | 148.27 kg/ha | 134 kg/ha | 157.1 kg/ha | 10 |
| 1980s | 146 kg/ha | 140.7 kg/ha | 150.5 kg/ha | 10 |
| 1990s | 151.04 kg/ha | 149.8 kg/ha | 152.3 kg/ha | 10 |
| 2000s | 138.85 kg/ha | 116.1 kg/ha | 150.2 kg/ha | 10 |
| 2010s | 103.16 kg/ha | 89.5 kg/ha | 114.9 kg/ha | 10 |
| 2020s | 106.68 kg/ha | 104.5 kg/ha | 109.6 kg/ha | 5 |
Countries ranked near Eastern Africa
More agriculture & rural data for Eastern Africa
- Edible offal of pigs, fresh, chilled or frozen — Production 54,812 t (2024)
- Fat of pigs — Production 63,544 t (2024)
- Unmanufactured tobacco — Area harvested 546,014 ha (2024)
- Fat of pigs — Producing Animals/Slaughtered 23.97 million An (2024)
- Unmanufactured tobacco — Production 641,088 t (2024)
- Bananas — Area harvested 1.08 million ha (2024)
- Tomatoes — Production 3.49 million t (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 23.97 million An (2024)
- Meat of pig with the bone, fresh or chilled — Production 1.01 million t (2024)
- Meat of pig with the bone, fresh or chilled — Producing 23.97 million An (2024)
Frequently asked questions
- What is other fibre crops, raw, n.e.c. — yield in Eastern Africa?
- Other fibre crops, raw, n.e.c. — yield in Eastern Africa was 105.4 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other fibre crops, raw, n.e.c. — yield recorded in Eastern Africa?
- The highest recorded value was 173.2 kg/ha in 1961.
- What is the lowest other fibre crops, raw, n.e.c. — yield recorded in Eastern Africa?
- The lowest recorded value was 89.5 kg/ha in 2013.
- How does Eastern Africa rank for other fibre crops, raw, n.e.c. — yield?
- Eastern Africa ranks 15th out of 16 groups with data for 2024.
- Is other fibre crops, raw, n.e.c. — yield rising or falling in Eastern Africa?
- Over the last ten years it is down 8.3%. The long-run trend across the full record is falling.
- Where does this Eastern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fibre crops, raw, n.e.c. — Yield. Statizoid updates them automatically from the source API.
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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.