Other fibre crops, raw, n.e.c. — Production in Canada

Canada: Other fibre crops, raw, n.e.c. — Production was 26,870 t in 2024. ◆ Volatile

Latest (2024)
26,870 t
Change on year
down 0.5%
World rank
4th
of 29 countries
All-time high
73,400 t
in 1996
All-time low
100 t
in 1961
Years of data
64
1961–2024

Other fibre crops, raw, n.e.c. — Production in Canada, 1961–2024

020.0k40.0k60.0k80.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for other fibre crops, raw, n.e.c. — production in Canada is 26,870 t, measured in 2024.

That represents a change of down 0.5% on the previous year and down 9.4% over ten years.

Over the whole period, other fibre crops, raw, n.e.c. — production in Canada peaked at 73,400 t in 1996 and was at its lowest, 100 t, in 1961.

That places Canada 4th out of 29 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 894.44 t 100 t 3,200 t 9
1970s 18,080 t 4,750 t 34,650 t 10
1980s 52,005 t 38,500 t 68,700 t 10
1990s 54,370 t 33,100 t 73,400 t 10
2000s 41,780 t 27,500 t 65,050 t 10
2010s 28,533 t 26,708 t 29,658 t 10
2020s 26,975 t 26,681 t 27,394 t 5

Countries ranked near Canada

  1. 1 Sri Lanka 370,085 t compare
  2. 2 Brazil 102,553 t compare
  3. 5 Ethiopia 21,980 t compare
  4. 6 Ethiopia PDR 17,600 t compare
  5. 7 Sierra Leone 9,505 t compare

See the full ranking of 49 places →

More agriculture & rural data for Canada

All data for Canada →

Frequently asked questions

What is other fibre crops, raw, n.e.c. — production in Canada?
Other fibre crops, raw, n.e.c. — production in Canada was 26,870 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other fibre crops, raw, n.e.c. — production recorded in Canada?
The highest recorded value was 73,400 t in 1996.
What is the lowest other fibre crops, raw, n.e.c. — production recorded in Canada?
The lowest recorded value was 100 t in 1961.
How does Canada rank for other fibre crops, raw, n.e.c. — production?
Canada ranks 4th out of 29 countries with data for 2024.
Is other fibre crops, raw, n.e.c. — production rising or falling in Canada?
Over the last ten years it is down 9.4%. The long-run trend across the full record is volatile.
Where does this Canada data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fibre crops, raw, n.e.c. — Production. Statizoid updates them automatically from the source API.

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Other fibre crops, raw, n.e.c. — Production in Canada. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/other-fibre-crops-raw-n-e-c-production/canada/

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About this data

Indicator
Other fibre crops, raw, n.e.c. — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
49 places, 2,794 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.