Other citrus fruit, n.e.c. — Yield in Morocco
Morocco: Other citrus fruit, n.e.c. — Yield was 8,826 kg/ha in 2024. ▼ Falling
Other citrus fruit, n.e.c. — Yield in Morocco, 1985–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Morocco recorded 8,826 kg/ha for other citrus fruit, n.e.c. — yield in 2024.
That represents a change of down 0.1% over ten years.
Over the whole period, other citrus fruit, n.e.c. — yield in Morocco peaked at 12,222 kg/ha in 1985 and was at its lowest, 6,667 kg/ha, in 1989.
Morocco ranks 33rd of 72 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 40 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 9,644 kg/ha | 6,667 kg/ha | 12,222 kg/ha | 5 |
| 1990s | 9,242 kg/ha | 9,140 kg/ha | 9,286 kg/ha | 10 |
| 2000s | 8,977 kg/ha | 8,736 kg/ha | 9,223 kg/ha | 10 |
| 2010s | 8,854 kg/ha | 8,817 kg/ha | 8,981 kg/ha | 10 |
| 2020s | 8,826 kg/ha | 8,824 kg/ha | 8,827 kg/ha | 5 |
Countries ranked near Morocco
- 30 Nepal 9,158 kg/ha compare
- 30 Australia and New Zealand 9,158 kg/ha compare
- 32 New Zealand 8,963 kg/ha compare
- 34 Afghanistan 8,733 kg/ha compare
- 35 India 8,523 kg/ha compare
- 36 Caribbean 8,366 kg/ha compare
More agriculture & rural data for Morocco
- Agriculture share gdp 10.55 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 10.55 (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.1% (2024)
- Rural population 36.9% (2025)
- Rural population growth 0.0% (2025)
- Rural population 14.17 million (2025)
- Agriculture, forestry, and fishing, value added 10.5% (2025)
- Agriculture, forestry, and fishing, value added 19.23 billion current US$ (2025)
- Bananas — Production 310,110 t (2024)
Frequently asked questions
- What is other citrus fruit, n.e.c. — yield in Morocco?
- Other citrus fruit, n.e.c. — yield in Morocco was 8,826 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other citrus fruit, n.e.c. — yield recorded in Morocco?
- The highest recorded value was 12,222 kg/ha in 1985.
- What is the lowest other citrus fruit, n.e.c. — yield recorded in Morocco?
- The lowest recorded value was 6,667 kg/ha in 1989.
- How does Morocco rank for other citrus fruit, n.e.c. — yield?
- Morocco ranks 33rd out of 72 countries with data for 2024.
- Is other citrus fruit, n.e.c. — yield rising or falling in Morocco?
- Over the last ten years it is down 0.1%. The long-run trend across the full record is falling.
- Where does this Morocco data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other citrus fruit, n.e.c. — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.