Other citrus fruit, n.e.c. — Yield in Least Developed Countries (LDCs)
Least Developed Countries (LDCs): Other citrus fruit, n.e.c. — Yield was 7,105 kg/ha in 2024. ▲ Rising
Other citrus fruit, n.e.c. — Yield in Least Developed Countries (LDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, other citrus fruit, n.e.c. — yield in Least Developed Countries (LDCs) stood at 7,105 kg/ha. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 2.9% on the previous year and up 9.6% over ten years.
Over the whole period, other citrus fruit, n.e.c. — yield in Least Developed Countries (LDCs) peaked at 7,105 kg/ha in 2024 and was at its lowest, 3,548 kg/ha, in 1970.
The long-run direction has been consistently rising across the 64 years of available data.
Other citrus fruit, n.e.c. — Yield in Least Developed Countries (LDCs), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 5,071 kg/ha | — |
| 1962 | 5,047 kg/ha | -0.5% |
| 1963 | 5,045 kg/ha | -0.0% |
| 1964 | 5,036 kg/ha | -0.2% |
| 1965 | 5,145 kg/ha | +2.2% |
| 1966 | 5,154 kg/ha | +0.2% |
| 1967 | 4,904 kg/ha | -4.8% |
| 1968 | 4,690 kg/ha | -4.4% |
| 1969 | 4,328 kg/ha | -7.7% |
| 1970 | 3,548 kg/ha | -18.0% |
| 1971 | 4,174 kg/ha | +17.6% |
| 1972 | 4,982 kg/ha | +19.3% |
| 1973 | 5,086 kg/ha | +2.1% |
| 1974 | 5,234 kg/ha | +2.9% |
| 1975 | 5,284 kg/ha | +0.9% |
| 1976 | 5,355 kg/ha | +1.3% |
| 1977 | 5,559 kg/ha | +3.8% |
| 1978 | 5,534 kg/ha | -0.5% |
| 1979 | 5,538 kg/ha | +0.1% |
| 1980 | 5,610 kg/ha | +1.3% |
| 1981 | 5,623 kg/ha | +0.2% |
| 1982 | 5,744 kg/ha | +2.1% |
| 1983 | 5,813 kg/ha | +1.2% |
| 1984 | 5,614 kg/ha | -3.4% |
| 1985 | 4,612 kg/ha | -17.9% |
| 1986 | 4,662 kg/ha | +1.1% |
| 1987 | 4,695 kg/ha | +0.7% |
| 1988 | 4,729 kg/ha | +0.7% |
| 1989 | 5,301 kg/ha | +12.1% |
| 1990 | 5,051 kg/ha | -4.7% |
| 1991 | 5,191 kg/ha | +2.8% |
| 1992 | 5,294 kg/ha | +2.0% |
| 1993 | 5,287 kg/ha | -0.1% |
| 1994 | 5,389 kg/ha | +1.9% |
| 1995 | 5,441 kg/ha | +1.0% |
| 1996 | 5,478 kg/ha | +0.7% |
| 1997 | 5,483 kg/ha | +0.1% |
| 1998 | 5,462 kg/ha | -0.4% |
| 1999 | 5,363 kg/ha | -1.8% |
| 2000 | 5,345 kg/ha | -0.3% |
| 2001 | 5,510 kg/ha | +3.1% |
| 2002 | 5,552 kg/ha | +0.8% |
| 2003 | 5,584 kg/ha | +0.6% |
| 2004 | 5,610 kg/ha | +0.5% |
| 2005 | 5,522 kg/ha | -1.6% |
| 2006 | 5,629 kg/ha | +1.9% |
| 2007 | 5,554 kg/ha | -1.3% |
| 2008 | 5,917 kg/ha | +6.5% |
| 2009 | 6,591 kg/ha | +11.4% |
| 2010 | 6,601 kg/ha | +0.1% |
| 2011 | 6,757 kg/ha | +2.4% |
| 2012 | 5,671 kg/ha | -16.1% |
| 2013 | 6,103 kg/ha | +7.6% |
| 2014 | 6,485 kg/ha | +6.3% |
| 2015 | 6,456 kg/ha | -0.5% |
| 2016 | 6,594 kg/ha | +2.2% |
| 2017 | 6,524 kg/ha | -1.1% |
| 2018 | 6,489 kg/ha | -0.5% |
| 2019 | 6,502 kg/ha | +0.2% |
| 2020 | 6,535 kg/ha | +0.5% |
| 2021 | 6,635 kg/ha | +1.5% |
| 2022 | 6,733 kg/ha | +1.5% |
| 2023 | 6,906 kg/ha | +2.6% |
| 2024 | 7,105 kg/ha | +2.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,935 kg/ha | 4,328 kg/ha | 5,154 kg/ha | 9 |
| 1970s | 5,029 kg/ha | 3,548 kg/ha | 5,559 kg/ha | 10 |
| 1980s | 5,240 kg/ha | 4,612 kg/ha | 5,813 kg/ha | 10 |
| 1990s | 5,344 kg/ha | 5,051 kg/ha | 5,483 kg/ha | 10 |
| 2000s | 5,682 kg/ha | 5,345 kg/ha | 6,591 kg/ha | 10 |
| 2010s | 6,418 kg/ha | 5,671 kg/ha | 6,757 kg/ha | 10 |
| 2020s | 6,783 kg/ha | 6,535 kg/ha | 7,105 kg/ha | 5 |
Countries ranked near Least Developed Countries (LDCs)
- 4 Albania 28,153 kg/ha compare
- 5 Kyrgyzstan 25,701 kg/ha compare
- 5 Türkiye 10,557 kg/ha compare
- 6 Saudi Arabia 23,521 kg/ha compare
- 7 Peru 23,512 kg/ha compare
- 8 United Arab Emirates 20,360 kg/ha compare
- 8 Polynesia 4,761 kg/ha compare
- 9 French Polynesia 19,832 kg/ha compare
- 9 United Republic of Tanzania 3,395 kg/ha compare
- 10 Greece 19,646 kg/ha compare
More agriculture & rural data for Least Developed Countries (LDCs)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual 4.6 % change on previous year (2024)
- Meat of goat, fresh or chilled — Producing Animals/Slaughtered 2 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Production, annual growth rate 3.24 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered -0.4713 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 1.35 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 2.72 % change on previous year (2024)
- Other fruits, n.e.c. — Area harvested, annual growth rate 1.87 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand I$) 2.55 % change on previous year (2024)
- Meat of goat, fresh or chilled — Production, annual growth rate 4.35 % change on previous year (2024)
Frequently asked questions
- What is other citrus fruit, n.e.c. — yield in Least Developed Countries (LDCs)?
- Other citrus fruit, n.e.c. — yield in Least Developed Countries (LDCs) was 7,105 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other citrus fruit, n.e.c. — yield recorded in Least Developed Countries (LDCs)?
- The highest recorded value was 7,105 kg/ha in 2024.
- What is the lowest other citrus fruit, n.e.c. — yield recorded in Least Developed Countries (LDCs)?
- The lowest recorded value was 3,548 kg/ha in 1970.
- How does Least Developed Countries (LDCs) rank for other citrus fruit, n.e.c. — yield?
- Least Developed Countries (LDCs) ranks 7th out of 9 groups with data for 2024.
- Is other citrus fruit, n.e.c. — yield rising or falling in Least Developed Countries (LDCs)?
- Over the last ten years it is up 9.6%. The long-run trend across the full record is rising.
- Where does this Least Developed Countries (LDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other citrus fruit, n.e.c. — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.