Other beans, green — Yield in Ecuador

Ecuador: Other beans, green — Yield was 2,760 kg/ha in 2024. ▲ Rising

Latest (2024)
2,760 kg/ha
Change on year
up 69.4%
World rank
92nd
of 111 countries
All-time high
2,760 kg/ha
in 2024
All-time low
401.3 kg/ha
in 2003
Years of data
64
1961–2024

Other beans, green — Yield in Ecuador, 1961–2024

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Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Ecuador recorded 2,760 kg/ha for other beans, green — yield in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 69.4% on the previous year and up 177.5% over ten years.

Over the whole period, other beans, green — yield in Ecuador peaked at 2,760 kg/ha in 2024 and was at its lowest, 401.3 kg/ha, in 2003.

Ecuador ranks 92nd of 111 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Other beans, green — Yield in Ecuador, year by year

Annual values for Other beans, green — Yield in Ecuador, 1961 to 2024.
Year kg/ha Change
1961 500 kg/ha —
1962 481.6 kg/ha -3.7%
1963 507.6 kg/ha +5.4%
1964 500 kg/ha -1.5%
1965 500 kg/ha +0.0%
1966 1,000 kg/ha +100.0%
1967 1,056 kg/ha +5.6%
1968 1,078 kg/ha +2.2%
1969 1,053 kg/ha -2.4%
1970 1,048 kg/ha -0.5%
1971 1,042 kg/ha -0.6%
1972 1,038 kg/ha -0.3%
1973 1,034 kg/ha -0.4%
1974 1,025 kg/ha -1.0%
1975 1,000 kg/ha -2.4%
1976 1,000 kg/ha +0.0%
1977 1,143 kg/ha +14.3%
1978 1,125 kg/ha -1.6%
1979 1,111 kg/ha -1.2%
1980 1,300 kg/ha +17.0%
1981 1,333 kg/ha +2.6%
1982 1,357 kg/ha +1.8%
1983 1,375 kg/ha +1.3%
1984 1,389 kg/ha +1.0%
1985 1,582 kg/ha +13.9%
1986 1,193 kg/ha -24.6%
1987 1,267 kg/ha +6.2%
1988 1,766 kg/ha +39.3%
1989 1,867 kg/ha +5.7%
1990 1,640 kg/ha -12.2%
1991 1,416 kg/ha -13.7%
1992 1,511 kg/ha +6.7%
1993 1,499 kg/ha -0.8%
1994 1,352 kg/ha -9.8%
1995 1,476 kg/ha +9.1%
1996 1,463 kg/ha -0.8%
1997 1,262 kg/ha -13.8%
1998 1,305 kg/ha +3.4%
1999 1,484 kg/ha +13.8%
2000 622.5 kg/ha -58.1%
2001 730 kg/ha +17.3%
2002 814.9 kg/ha +11.6%
2003 401.3 kg/ha -50.8%
2004 904 kg/ha +125.3%
2005 959.8 kg/ha +6.2%
2006 1,200 kg/ha +25.1%
2007 846.5 kg/ha -29.5%
2008 791.3 kg/ha -6.5%
2009 407.7 kg/ha -48.5%
2010 662.4 kg/ha +62.5%
2011 453.9 kg/ha -31.5%
2012 528.9 kg/ha +16.5%
2013 472.3 kg/ha -10.7%
2014 994.4 kg/ha +110.5%
2015 1,060 kg/ha +6.6%
2016 1,445 kg/ha +36.4%
2017 1,167 kg/ha -19.3%
2018 2,301 kg/ha +97.2%
2019 1,817 kg/ha -21.0%
2020 1,756 kg/ha -3.3%
2021 1,938 kg/ha +10.3%
2022 2,678 kg/ha +38.2%
2023 1,629 kg/ha -39.2%
2024 2,760 kg/ha +69.4%

Ecuador compared with similar countries

  • Ecuador's 2,760 kg/ha is below the median for upper middle income countries, which is 5,872 kg/ha, 47% of the median. (26 countries reporting)
  • Ecuador's 2,760 kg/ha is below the median for Latin America & Caribbean, which is 3,214 kg/ha, 86% of the median. (15 countries reporting)

Biggest year-on-year movements

Years where Other beans, green — Yield in Ecuador changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2004 +125.3% 401.3 kg/ha 904 kg/ha
2014 +110.5% 472.3 kg/ha 994.4 kg/ha
1966 +100.0% 500 kg/ha 1,000 kg/ha
2018 +97.2% 1,167 kg/ha 2,301 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 741.74 kg/ha 481.6 kg/ha 1,078 kg/ha 9
1970s 1,057 kg/ha 1,000 kg/ha 1,143 kg/ha 10
1980s 1,443 kg/ha 1,193 kg/ha 1,867 kg/ha 10
1990s 1,441 kg/ha 1,262 kg/ha 1,640 kg/ha 10
2000s 767.83 kg/ha 401.3 kg/ha 1,200 kg/ha 10
2010s 1,090 kg/ha 453.9 kg/ha 2,301 kg/ha 10
2020s 2,152 kg/ha 1,629 kg/ha 2,760 kg/ha 5

Countries ranked near Ecuador

  1. 89 Tunisia 3,127 kg/ha compare
  2. 90 Peru 2,885 kg/ha compare
  3. 91 Nepal 2,863 kg/ha compare
  4. 93 Papua New Guinea 2,658 kg/ha compare
  5. 94 Bhutan 2,596 kg/ha compare
  6. 95 Serbia and Montenegro 2,562 kg/ha compare

See the full ranking of 154 places →

More agriculture & rural data for Ecuador

All data for Ecuador →

Frequently asked questions

What is other beans, green — yield in Ecuador?
Other beans, green — yield in Ecuador was 2,760 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other beans, green — yield recorded in Ecuador?
The highest recorded value was 2,760 kg/ha in 2024.
What is the lowest other beans, green — yield recorded in Ecuador?
The lowest recorded value was 401.3 kg/ha in 2003.
How does Ecuador rank for other beans, green — yield?
Ecuador ranks 92nd out of 111 countries with data for 2024.
Is other beans, green — yield rising or falling in Ecuador?
Over the last ten years it is up 177.5%. The long-run trend across the full record is rising.
Where does this Ecuador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other beans, green — Yield. Statizoid updates them automatically from the source API.

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Other beans, green — Yield in Ecuador. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/other-beans-green-yield/ecuador/

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About this data

Indicator
Other beans, green — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
154 places, 7,244 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.