Other beans, green — Area harvested in Türkiye
Türkiye: Other beans, green — Area harvested was 36,860 ha in 2024. ▲ Rising
Other beans, green — Area harvested in Türkiye, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, other beans, green — area harvested in Türkiye stood at 36,860 ha.
That represents a change of down 5.4% on the previous year and down 26.5% over ten years.
Over the whole period, other beans, green — area harvested in Türkiye peaked at 60,000 ha in 1981 and was at its lowest, 21,800 ha, in 1968.
The long-run direction has been consistently rising across the 64 years of available data.
Other beans, green — Area harvested in Türkiye, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 28,600 ha | — |
| 1962 | 29,700 ha | +3.8% |
| 1963 | 30,700 ha | +3.4% |
| 1964 | 31,400 ha | +2.3% |
| 1965 | 33,200 ha | +5.7% |
| 1966 | 35,100 ha | +5.7% |
| 1967 | 23,500 ha | -33.0% |
| 1968 | 21,800 ha | -7.2% |
| 1969 | 28,000 ha | +28.4% |
| 1970 | 36,800 ha | +31.4% |
| 1971 | 36,200 ha | -1.6% |
| 1972 | 44,100 ha | +21.8% |
| 1973 | 29,400 ha | -33.3% |
| 1974 | 33,800 ha | +15.0% |
| 1975 | 36,800 ha | +8.9% |
| 1976 | 37,000 ha | +0.5% |
| 1977 | 37,000 ha | +0.0% |
| 1978 | 40,000 ha | +8.1% |
| 1979 | 40,000 ha | +0.0% |
| 1980 | 37,000 ha | -7.5% |
| 1981 | 60,000 ha | +62.2% |
| 1982 | 52,870 ha | -11.9% |
| 1983 | 50,000 ha | -5.4% |
| 1984 | 48,000 ha | -4.0% |
| 1985 | 48,500 ha | +1.0% |
| 1986 | 48,500 ha | +0.0% |
| 1987 | 48,500 ha | +0.0% |
| 1988 | 49,500 ha | +2.1% |
| 1989 | 47,000 ha | -5.1% |
| 1990 | 50,862 ha | +8.2% |
| 1991 | 52,138 ha | +2.5% |
| 1992 | 53,595 ha | +2.8% |
| 1993 | 52,269 ha | -2.5% |
| 1994 | 54,042 ha | +3.4% |
| 1995 | 55,672 ha | +3.0% |
| 1996 | 54,857 ha | -1.5% |
| 1997 | 53,752 ha | -2.0% |
| 1998 | 54,610 ha | +1.6% |
| 1999 | 55,899 ha | +2.4% |
| 2000 | 58,417 ha | +4.5% |
| 2001 | 57,187 ha | -2.1% |
| 2002 | 57,098 ha | -0.2% |
| 2003 | 57,567 ha | +0.8% |
| 2004 | 56,271 ha | -2.3% |
| 2005 | 56,050 ha | -0.4% |
| 2006 | 53,782 ha | -4.0% |
| 2007 | 51,981 ha | -3.3% |
| 2008 | 53,020 ha | +2.0% |
| 2009 | 53,517 ha | +0.9% |
| 2010 | 53,134 ha | -0.7% |
| 2011 | 52,893 ha | -0.5% |
| 2012 | 52,851 ha | -0.1% |
| 2013 | 50,662 ha | -4.1% |
| 2014 | 50,177 ha | -1.0% |
| 2015 | 50,122 ha | -0.1% |
| 2016 | 49,564 ha | -1.1% |
| 2017 | 48,939 ha | -1.3% |
| 2018 | 45,526 ha | -7.0% |
| 2019 | 45,326 ha | -0.4% |
| 2020 | 41,511 ha | -8.4% |
| 2021 | 39,504 ha | -4.8% |
| 2022 | 38,719 ha | -2.0% |
| 2023 | 38,973 ha | +0.7% |
| 2024 | 36,860 ha | -5.4% |
Biggest year-on-year movements
Years where Other beans, green — Area harvested in Türkiye changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1981 | +62.2% | 37,000 ha | 60,000 ha |
| 1973 | -33.3% | 44,100 ha | 29,400 ha |
| 1967 | -33.0% | 35,100 ha | 23,500 ha |
| 1970 | +31.4% | 28,000 ha | 36,800 ha |
| 1969 | +28.4% | 21,800 ha | 28,000 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 29,111 ha | 21,800 ha | 35,100 ha | 9 |
| 1970s | 37,110 ha | 29,400 ha | 44,100 ha | 10 |
| 1980s | 48,987 ha | 37,000 ha | 60,000 ha | 10 |
| 1990s | 53,770 ha | 50,862 ha | 55,899 ha | 10 |
| 2000s | 55,489 ha | 51,981 ha | 58,417 ha | 10 |
| 2010s | 49,919 ha | 45,326 ha | 53,134 ha | 10 |
| 2020s | 39,113 ha | 36,860 ha | 41,511 ha | 5 |
Countries ranked near Türkiye
More agriculture & rural data for Türkiye
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 2.51 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) -10 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross -3.03 % change on previous year (2024)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production 7.87 % change on previous year (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value -22.86 % change on previous year (2024)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value -10.57 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production 1.23 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 9.79 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) -0.5779 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 21.05 % change on previous year (2024)
Frequently asked questions
- What is other beans, green — area harvested in Türkiye?
- Other beans, green — area harvested in Türkiye was 36,860 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other beans, green — area harvested recorded in Türkiye?
- The highest recorded value was 60,000 ha in 1981.
- What is the lowest other beans, green — area harvested recorded in Türkiye?
- The lowest recorded value was 21,800 ha in 1968.
- How does Türkiye rank for other beans, green — area harvested?
- Türkiye ranks 3rd out of 14 countries with data for 2024.
- Is other beans, green — area harvested rising or falling in Türkiye?
- Over the last ten years it is down 26.5%. The long-run trend across the full record is rising.
- Where does this Türkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other beans, green — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.