Other beans, green — Area harvested in Peru
Peru: Other beans, green — Area harvested was 4,798 ha in 2024. ▼ Falling
Other beans, green — Area harvested in Peru, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Peru recorded 4,798 ha for other beans, green — area harvested in 2024.
Compared with earlier readings it is down 20.7% on the previous year and up 4.6% over ten years.
Over the whole period, other beans, green — area harvested in Peru peaked at 10,587 ha in 1993 and was at its lowest, 3,417 ha, in 2017.
Peru ranks 29th of 112 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Other beans, green — Area harvested in Peru, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 3,700 ha | — |
| 1962 | 3,800 ha | +2.7% |
| 1963 | 3,900 ha | +2.6% |
| 1964 | 4,000 ha | +2.6% |
| 1965 | 4,440 ha | +11.0% |
| 1966 | 8,425 ha | +89.8% |
| 1967 | 9,870 ha | +17.2% |
| 1968 | 5,700 ha | -42.2% |
| 1969 | 9,130 ha | +60.2% |
| 1970 | 9,400 ha | +3.0% |
| 1971 | 8,680 ha | -7.7% |
| 1972 | 9,635 ha | +11.0% |
| 1973 | 9,565 ha | -0.7% |
| 1974 | 9,769 ha | +2.1% |
| 1975 | 8,325 ha | -14.8% |
| 1976 | 7,988 ha | -4.0% |
| 1977 | 7,498 ha | -6.1% |
| 1978 | 7,621 ha | +1.6% |
| 1979 | 7,601 ha | -0.3% |
| 1980 | 6,485 ha | -14.7% |
| 1981 | 7,749 ha | +19.5% |
| 1982 | 8,468 ha | +9.3% |
| 1983 | 6,776 ha | -20.0% |
| 1984 | 7,355 ha | +8.5% |
| 1985 | 7,665 ha | +4.2% |
| 1986 | 7,031 ha | -8.3% |
| 1987 | 5,418 ha | -22.9% |
| 1988 | 6,602 ha | +21.9% |
| 1989 | 5,990 ha | -9.3% |
| 1990 | 5,221 ha | -12.8% |
| 1991 | 7,429 ha | +42.3% |
| 1992 | 7,736 ha | +4.1% |
| 1993 | 10,587 ha | +36.9% |
| 1994 | 9,883 ha | -6.6% |
| 1995 | 8,094 ha | -18.1% |
| 1996 | 6,567 ha | -18.9% |
| 1997 | 5,323 ha | -18.9% |
| 1998 | 5,344 ha | +0.4% |
| 1999 | 7,235 ha | +35.4% |
| 2000 | 8,704 ha | +20.3% |
| 2001 | 7,616 ha | -12.5% |
| 2002 | 7,542 ha | -1.0% |
| 2003 | 6,440 ha | -14.6% |
| 2004 | 4,417 ha | -31.4% |
| 2005 | 3,952 ha | -10.5% |
| 2006 | 4,000 ha | +1.2% |
| 2007 | 4,500 ha | +12.5% |
| 2008 | 3,497 ha | -22.3% |
| 2009 | 3,939 ha | +12.6% |
| 2010 | 3,882 ha | -1.4% |
| 2011 | 3,865 ha | -0.4% |
| 2012 | 4,019 ha | +4.0% |
| 2013 | 4,629 ha | +15.2% |
| 2014 | 4,586 ha | -0.9% |
| 2015 | 5,014 ha | +9.3% |
| 2016 | 4,847 ha | -3.3% |
| 2017 | 3,417 ha | -29.5% |
| 2018 | 3,633 ha | +6.3% |
| 2019 | 3,961 ha | +9.0% |
| 2020 | 4,192 ha | +5.8% |
| 2021 | 6,015 ha | +43.5% |
| 2022 | 5,760 ha | -4.2% |
| 2023 | 6,054 ha | +5.1% |
| 2024 | 4,798 ha | -20.7% |
Peru compared with similar countries
- Peru's 4,798 ha is above the median for upper middle income countries, which is 2,075 ha, 2.3× the median. (26 countries reporting)
- Peru's 4,798 ha is above the median for Latin America & Caribbean, which is 758 ha, 6.3× the median. (15 countries reporting)
Biggest year-on-year movements
Years where Other beans, green — Area harvested in Peru changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1966 | +89.8% | 4,440 ha | 8,425 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5,885 ha | 3,700 ha | 9,870 ha | 9 |
| 1970s | 8,608 ha | 7,498 ha | 9,769 ha | 10 |
| 1980s | 6,954 ha | 5,418 ha | 8,468 ha | 10 |
| 1990s | 7,342 ha | 5,221 ha | 10,587 ha | 10 |
| 2000s | 5,461 ha | 3,497 ha | 8,704 ha | 10 |
| 2010s | 4,185 ha | 3,417 ha | 5,014 ha | 10 |
| 2020s | 5,364 ha | 4,192 ha | 6,054 ha | 5 |
Countries ranked near Peru
- 26 Australia 5,784 ha compare
- 27 Côte d'Ivoire 1,717 ha compare
- 27 Netherlands (Kingdom of the) 5,690 ha compare
- 28 Guatemala 5,165 ha compare
- 28 Caribbean 967 ha compare
- 29 Cabo Verde 0 ha compare
- 30 Kenya 4,196 ha compare
- 31 Germany 4,050 ha compare
- 32 Tajikistan 4,014 ha compare
More agriculture & rural data for Peru
- Agriculture, forestry, and fishing, value added (current US$), annual 12.59 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0747 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 637.02 current US$ per person (2024)
- Rural population, annual growth rate -1.72 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.144 units per person (2025)
- Share of GDP from agriculture 7.5% (2024)
- Agriculture as a share of GDP vs. GDP per capita 7.5% (2024)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.2% (2024)
Frequently asked questions
- What is other beans, green — area harvested in Peru?
- Other beans, green — area harvested in Peru was 4,798 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other beans, green — area harvested recorded in Peru?
- The highest recorded value was 10,587 ha in 1993.
- What is the lowest other beans, green — area harvested recorded in Peru?
- The lowest recorded value was 3,417 ha in 2017.
- How does Peru rank for other beans, green — area harvested?
- Peru ranks 29th out of 112 countries with data for 2024.
- Is other beans, green — area harvested rising or falling in Peru?
- Over the last ten years it is up 4.6%. The long-run trend across the full record is falling.
- Where does this Peru data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other beans, green — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.