Other beans, green — Area harvested in Caribbean
Caribbean: Other beans, green — Area harvested was 967 ha in 2024. ◆ Volatile
Other beans, green — Area harvested in Caribbean, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, other beans, green — area harvested in Caribbean stood at 967 ha.
Compared with earlier readings it is up 7.8% on the previous year and up 726.5% over ten years.
Over the whole period, other beans, green — area harvested in Caribbean peaked at 985 ha in 2019 and was at its lowest, 77 ha, in 2007.
That places Caribbean 28th out of 29 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Other beans, green — Area harvested in Caribbean, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 262 ha | — |
| 1962 | 282 ha | +7.6% |
| 1963 | 295 ha | +4.6% |
| 1964 | 442 ha | +49.8% |
| 1965 | 462 ha | +4.5% |
| 1966 | 617 ha | +33.5% |
| 1967 | 625 ha | +1.3% |
| 1968 | 707 ha | +13.1% |
| 1969 | 730 ha | +3.3% |
| 1970 | 592 ha | -18.9% |
| 1971 | 845 ha | +42.7% |
| 1972 | 800 ha | -5.3% |
| 1973 | 257 ha | -67.9% |
| 1974 | 254 ha | -1.2% |
| 1975 | 266 ha | +4.7% |
| 1976 | 268 ha | +0.8% |
| 1977 | 305 ha | +13.8% |
| 1978 | 235 ha | -23.0% |
| 1979 | 270 ha | +14.9% |
| 1980 | 263 ha | -2.6% |
| 1981 | 165 ha | -37.3% |
| 1982 | 213 ha | +29.1% |
| 1983 | 238 ha | +11.7% |
| 1984 | 232 ha | -2.5% |
| 1985 | 252 ha | +8.6% |
| 1986 | 302 ha | +19.8% |
| 1987 | 224 ha | -25.8% |
| 1988 | 241 ha | +7.6% |
| 1989 | 202 ha | -16.2% |
| 1990 | 206 ha | +2.0% |
| 1991 | 225 ha | +9.2% |
| 1992 | 219 ha | -2.7% |
| 1993 | 214 ha | -2.3% |
| 1994 | 228 ha | +6.5% |
| 1995 | 225 ha | -1.3% |
| 1996 | 244 ha | +8.4% |
| 1997 | 238 ha | -2.5% |
| 1998 | 241 ha | +1.3% |
| 1999 | 285 ha | +18.3% |
| 2000 | 253 ha | -11.2% |
| 2001 | 252 ha | -0.4% |
| 2002 | 271 ha | +7.5% |
| 2003 | 239 ha | -11.8% |
| 2004 | 203 ha | -15.1% |
| 2005 | 222 ha | +9.4% |
| 2006 | 225 ha | +1.4% |
| 2007 | 77 ha | -65.8% |
| 2008 | 99 ha | +28.6% |
| 2009 | 116 ha | +17.2% |
| 2010 | 126 ha | +8.6% |
| 2011 | 138 ha | +9.5% |
| 2012 | 143 ha | +3.6% |
| 2013 | 127 ha | -11.2% |
| 2014 | 117 ha | -7.9% |
| 2015 | 93 ha | -20.5% |
| 2016 | 599 ha | +544.1% |
| 2017 | 557 ha | -7.0% |
| 2018 | 863 ha | +54.9% |
| 2019 | 985 ha | +14.1% |
| 2020 | 873 ha | -11.4% |
| 2021 | 898 ha | +2.9% |
| 2022 | 811 ha | -9.7% |
| 2023 | 897 ha | +10.6% |
| 2024 | 967 ha | +7.8% |
Biggest year-on-year movements
Years where Other beans, green — Area harvested in Caribbean changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2016 | +544.1% | 93 ha | 599 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 491.33 ha | 262 ha | 730 ha | 9 |
| 1970s | 409.2 ha | 235 ha | 845 ha | 10 |
| 1980s | 233.2 ha | 165 ha | 302 ha | 10 |
| 1990s | 232.5 ha | 206 ha | 285 ha | 10 |
| 2000s | 195.7 ha | 77 ha | 271 ha | 10 |
| 2010s | 374.8 ha | 93 ha | 985 ha | 10 |
| 2020s | 889.2 ha | 811 ha | 967 ha | 5 |
Countries ranked near Caribbean
More agriculture & rural data for Caribbean
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 5.08 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 14.93 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand I$) 9.37 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand I$) 11.93 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) 7.05 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 9.33 % change on previous year (2024)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) 1.98 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 6.87 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) 3.46 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 8.98 % change on previous year (2024)
Frequently asked questions
- What is other beans, green — area harvested in Caribbean?
- Other beans, green — area harvested in Caribbean was 967 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other beans, green — area harvested recorded in Caribbean?
- The highest recorded value was 985 ha in 2019.
- What is the lowest other beans, green — area harvested recorded in Caribbean?
- The lowest recorded value was 77 ha in 2007.
- How does Caribbean rank for other beans, green — area harvested?
- Caribbean ranks 28th out of 29 countries with data for 2024.
- Is other beans, green — area harvested rising or falling in Caribbean?
- Over the last ten years it is up 726.5%. The long-run trend across the full record is volatile.
- Where does this Caribbean data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other beans, green — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.