Other beans, green — Area harvested in Chile
Chile: Other beans, green — Area harvested was 6,909 ha in 2024. ▼ Falling
Other beans, green — Area harvested in Chile, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for other beans, green — area harvested in Chile is 6,909 ha, measured in 2024.
That represents a change of up 1.5% on the previous year and up 15.5% over ten years.
Over the whole period, other beans, green — area harvested in Chile peaked at 16,600 ha in 1984 and was at its lowest, 5,398 ha, in 2015.
Chile ranks 20th of 112 countries on this measure, in the top quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Other beans, green — Area harvested in Chile, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 9,400 ha | — |
| 1962 | 9,500 ha | +1.1% |
| 1963 | 9,500 ha | +0.0% |
| 1964 | 10,000 ha | +5.3% |
| 1965 | 10,477 ha | +4.8% |
| 1966 | 10,500 ha | +0.2% |
| 1967 | 10,500 ha | +0.0% |
| 1968 | 11,000 ha | +4.8% |
| 1969 | 11,000 ha | +0.0% |
| 1970 | 11,500 ha | +4.5% |
| 1971 | 12,000 ha | +4.3% |
| 1972 | 10,500 ha | -12.5% |
| 1973 | 9,500 ha | -9.5% |
| 1974 | 8,321 ha | -12.4% |
| 1975 | 8,780 ha | +5.5% |
| 1976 | 9,200 ha | +4.8% |
| 1977 | 10,920 ha | +18.7% |
| 1978 | 13,600 ha | +24.5% |
| 1979 | 13,507 ha | -0.7% |
| 1980 | 13,400 ha | -0.8% |
| 1981 | 13,000 ha | -3.0% |
| 1982 | 13,000 ha | +0.0% |
| 1983 | 14,500 ha | +11.5% |
| 1984 | 16,600 ha | +14.5% |
| 1985 | 8,354 ha | -49.7% |
| 1986 | 8,500 ha | +1.7% |
| 1987 | 8,785 ha | +3.4% |
| 1988 | 10,287 ha | +17.1% |
| 1989 | 9,615 ha | -6.5% |
| 1990 | 8,002 ha | -16.8% |
| 1991 | 8,675 ha | +8.4% |
| 1992 | 10,589 ha | +22.1% |
| 1993 | 11,192 ha | +5.7% |
| 1994 | 10,322 ha | -7.8% |
| 1995 | 10,643 ha | +3.1% |
| 1996 | 9,306 ha | -12.6% |
| 1997 | 8,851 ha | -4.9% |
| 1998 | 9,918 ha | +12.1% |
| 1999 | 9,674 ha | -2.5% |
| 2000 | 9,465 ha | -2.2% |
| 2001 | 9,153 ha | -3.3% |
| 2002 | 9,049 ha | -1.1% |
| 2003 | 9,400 ha | +3.9% |
| 2004 | 9,400 ha | +0.0% |
| 2005 | 8,109 ha | -13.7% |
| 2006 | 7,159 ha | -11.7% |
| 2007 | 5,598 ha | -21.8% |
| 2008 | 6,380 ha | +14.0% |
| 2009 | 5,922 ha | -7.2% |
| 2010 | 6,496 ha | +9.7% |
| 2011 | 6,358 ha | -2.1% |
| 2012 | 5,642 ha | -11.3% |
| 2013 | 5,457 ha | -3.3% |
| 2014 | 5,982 ha | +9.6% |
| 2015 | 5,398 ha | -9.8% |
| 2016 | 6,009 ha | +11.3% |
| 2017 | 6,211 ha | +3.4% |
| 2018 | 6,346 ha | +2.2% |
| 2019 | 6,525 ha | +2.8% |
| 2020 | 6,589 ha | +1.0% |
| 2021 | 6,713 ha | +1.9% |
| 2022 | 6,517 ha | -2.9% |
| 2023 | 6,807 ha | +4.4% |
| 2024 | 6,909 ha | +1.5% |
Chile compared with similar countries
- Chile's 6,909 ha is above the median for high income countries, which is 339 ha, 20.4× the median. (41 countries reporting)
- Chile's 6,909 ha is above the median for Latin America & Caribbean, which is 758 ha, 9.1× the median. (15 countries reporting)
Biggest year-on-year movements
Years where Other beans, green — Area harvested in Chile changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1985 | -49.7% | 16,600 ha | 8,354 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 10,209 ha | 9,400 ha | 11,000 ha | 9 |
| 1970s | 10,783 ha | 8,321 ha | 13,600 ha | 10 |
| 1980s | 11,604 ha | 8,354 ha | 16,600 ha | 10 |
| 1990s | 9,717 ha | 8,002 ha | 11,192 ha | 10 |
| 2000s | 7,964 ha | 5,598 ha | 9,465 ha | 10 |
| 2010s | 6,042 ha | 5,398 ha | 6,525 ha | 10 |
| 2020s | 6,707 ha | 6,517 ha | 6,909 ha | 5 |
Countries ranked near Chile
More agriculture & rural data for Chile
- Agriculture, forestry, and fishing, value added (current US$), annual -2.03 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0345 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 621.34 current US$ per person (2025)
- Rural population, annual growth rate -1.18 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1082 units per person (2025)
- Share of GDP from agriculture 3.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.5% (2025)
- Agricultural raw materials exports 4.7% (2025)
- Agricultural raw materials imports 0.7% (2025)
Frequently asked questions
- What is other beans, green — area harvested in Chile?
- Other beans, green — area harvested in Chile was 6,909 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other beans, green — area harvested recorded in Chile?
- The highest recorded value was 16,600 ha in 1984.
- What is the lowest other beans, green — area harvested recorded in Chile?
- The lowest recorded value was 5,398 ha in 2015.
- How does Chile rank for other beans, green — area harvested?
- Chile ranks 20th out of 112 countries with data for 2024.
- Is other beans, green — area harvested rising or falling in Chile?
- Over the last ten years it is up 15.5%. The long-run trend across the full record is falling.
- Where does this Chile data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other beans, green — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.