Oranges — Yield in Least Developed Countries (LDCs)
Least Developed Countries (LDCs): Oranges — Yield was 9,869 kg/ha in 2024. ▬ Flat
Oranges — Yield in Least Developed Countries (LDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Least Developed Countries (LDCs) recorded 9,869 kg/ha for oranges — yield in 2024.
The figure is down 0.1% on the previous year and up 11.1% over ten years.
Over the whole period, oranges — yield in Least Developed Countries (LDCs) peaked at 9,970 kg/ha in 2017 and was at its lowest, 6,324 kg/ha, in 1985.
Oranges — Yield in Least Developed Countries (LDCs), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 8,628 kg/ha | — |
| 1962 | 9,086 kg/ha | +5.3% |
| 1963 | 9,235 kg/ha | +1.6% |
| 1964 | 9,415 kg/ha | +1.9% |
| 1965 | 9,446 kg/ha | +0.3% |
| 1966 | 9,770 kg/ha | +3.4% |
| 1967 | 9,133 kg/ha | -6.5% |
| 1968 | 9,075 kg/ha | -0.6% |
| 1969 | 9,366 kg/ha | +3.2% |
| 1970 | 9,525 kg/ha | +1.7% |
| 1971 | 9,280 kg/ha | -2.6% |
| 1972 | 9,806 kg/ha | +5.7% |
| 1973 | 9,585 kg/ha | -2.2% |
| 1974 | 9,409 kg/ha | -1.8% |
| 1975 | 9,419 kg/ha | +0.1% |
| 1976 | 8,529 kg/ha | -9.4% |
| 1977 | 8,541 kg/ha | +0.1% |
| 1978 | 8,415 kg/ha | -1.5% |
| 1979 | 8,686 kg/ha | +3.2% |
| 1980 | 8,787 kg/ha | +1.2% |
| 1981 | 8,923 kg/ha | +1.6% |
| 1982 | 8,884 kg/ha | -0.4% |
| 1983 | 8,954 kg/ha | +0.8% |
| 1984 | 8,983 kg/ha | +0.3% |
| 1985 | 6,324 kg/ha | -29.6% |
| 1986 | 6,414 kg/ha | +1.4% |
| 1987 | 6,458 kg/ha | +0.7% |
| 1988 | 6,496 kg/ha | +0.6% |
| 1989 | 6,646 kg/ha | +2.3% |
| 1990 | 6,829 kg/ha | +2.8% |
| 1991 | 6,776 kg/ha | -0.8% |
| 1992 | 6,860 kg/ha | +1.2% |
| 1993 | 7,018 kg/ha | +2.3% |
| 1994 | 7,142 kg/ha | +1.8% |
| 1995 | 6,782 kg/ha | -5.1% |
| 1996 | 6,668 kg/ha | -1.7% |
| 1997 | 6,979 kg/ha | +4.7% |
| 1998 | 7,452 kg/ha | +6.8% |
| 1999 | 7,651 kg/ha | +2.7% |
| 2000 | 7,402 kg/ha | -3.2% |
| 2001 | 7,149 kg/ha | -3.4% |
| 2002 | 7,951 kg/ha | +11.2% |
| 2003 | 8,184 kg/ha | +2.9% |
| 2004 | 7,124 kg/ha | -13.0% |
| 2005 | 8,259 kg/ha | +15.9% |
| 2006 | 8,416 kg/ha | +1.9% |
| 2007 | 8,113 kg/ha | -3.6% |
| 2008 | 8,471 kg/ha | +4.4% |
| 2009 | 8,635 kg/ha | +1.9% |
| 2010 | 9,408 kg/ha | +9.0% |
| 2011 | 9,260 kg/ha | -1.6% |
| 2012 | 9,508 kg/ha | +2.7% |
| 2013 | 9,946 kg/ha | +4.6% |
| 2014 | 8,886 kg/ha | -10.7% |
| 2015 | 8,865 kg/ha | -0.2% |
| 2016 | 9,702 kg/ha | +9.4% |
| 2017 | 9,970 kg/ha | +2.8% |
| 2018 | 8,770 kg/ha | -12.0% |
| 2019 | 8,981 kg/ha | +2.4% |
| 2020 | 9,420 kg/ha | +4.9% |
| 2021 | 9,532 kg/ha | +1.2% |
| 2022 | 9,638 kg/ha | +1.1% |
| 2023 | 9,884 kg/ha | +2.5% |
| 2024 | 9,869 kg/ha | -0.1% |
Biggest year-on-year movements
Years where Oranges — Yield in Least Developed Countries (LDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1985 | -29.6% | 8,983 kg/ha | 6,324 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 9,239 kg/ha | 8,628 kg/ha | 9,770 kg/ha | 9 |
| 1970s | 9,119 kg/ha | 8,415 kg/ha | 9,806 kg/ha | 10 |
| 1980s | 7,687 kg/ha | 6,324 kg/ha | 8,983 kg/ha | 10 |
| 1990s | 7,015 kg/ha | 6,668 kg/ha | 7,651 kg/ha | 10 |
| 2000s | 7,970 kg/ha | 7,124 kg/ha | 8,635 kg/ha | 10 |
| 2010s | 9,330 kg/ha | 8,770 kg/ha | 9,970 kg/ha | 10 |
| 2020s | 9,669 kg/ha | 9,420 kg/ha | 9,884 kg/ha | 5 |
Countries ranked near Least Developed Countries (LDCs)
- 8 Paraguay 40,105 kg/ha compare
- 8 Venezuela (Bolivarian Republic of) 14,026 kg/ha compare
- 9 Ghana 39,831 kg/ha compare
- 9 United Republic of Tanzania 13,907 kg/ha compare
- 10 Indonesia 38,133 kg/ha compare
- 11 Greece 31,201 kg/ha compare
- 12 Honduras 29,956 kg/ha compare
- 12 Lao People's Democratic Republic 8,604 kg/ha compare
- 13 Brazil 27,769 kg/ha compare
- 13 Timor-Leste 8,566 kg/ha compare
- 14 Bolivia (Plurinational State of) 8,191 kg/ha compare
- 14 China, Taiwan Province of 26,371 kg/ha compare
More agriculture & rural data for Least Developed Countries (LDCs)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual 4.6 % change on previous year (2024)
- Meat of goat, fresh or chilled — Producing Animals/Slaughtered 2 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Production, annual growth rate 3.24 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered -0.4713 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 1.35 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 2.72 % change on previous year (2024)
- Other fruits, n.e.c. — Area harvested, annual growth rate 1.87 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand I$) 2.55 % change on previous year (2024)
- Meat of goat, fresh or chilled — Production, annual growth rate 4.35 % change on previous year (2024)
Frequently asked questions
- What is oranges — yield in Least Developed Countries (LDCs)?
- Oranges — yield in Least Developed Countries (LDCs) was 9,869 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest oranges — yield recorded in Least Developed Countries (LDCs)?
- The highest recorded value was 9,970 kg/ha in 2017.
- What is the lowest oranges — yield recorded in Least Developed Countries (LDCs)?
- The lowest recorded value was 6,324 kg/ha in 1985.
- How does Least Developed Countries (LDCs) rank for oranges — yield?
- Least Developed Countries (LDCs) ranks 11th out of 16 groups with data for 2024.
- Is oranges — yield rising or falling in Least Developed Countries (LDCs)?
- Over the last ten years it is up 11.1%. The long-run trend across the full record is flat.
- Where does this Least Developed Countries (LDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges — Yield. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.