Oranges — Yield in El Salvador
El Salvador: Oranges — Yield was 24,988 kg/ha in 2024. ◆ Volatile
Oranges — Yield in El Salvador, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, oranges — yield in El Salvador stood at 24,988 kg/ha.
That represents a change of down 10.4% on the previous year and down 20.2% over ten years.
Over the whole period, oranges — yield in El Salvador peaked at 37,767 kg/ha in 2018 and was at its lowest, 5,120 kg/ha, in 1998.
El Salvador ranks 18th of 117 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Oranges — Yield in El Salvador, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 6,513 kg/ha | — |
| 1962 | 6,439 kg/ha | -1.1% |
| 1963 | 6,429 kg/ha | -0.2% |
| 1964 | 6,791 kg/ha | +5.6% |
| 1965 | 6,796 kg/ha | +0.1% |
| 1966 | 6,800 kg/ha | +0.1% |
| 1967 | 8,109 kg/ha | +19.2% |
| 1968 | 6,833 kg/ha | -15.7% |
| 1969 | 6,827 kg/ha | -0.1% |
| 1970 | 6,344 kg/ha | -7.1% |
| 1971 | 7,220 kg/ha | +13.8% |
| 1972 | 9,500 kg/ha | +31.6% |
| 1973 | 9,750 kg/ha | +2.6% |
| 1974 | 10,000 kg/ha | +2.6% |
| 1975 | 11,912 kg/ha | +19.1% |
| 1976 | 12,147 kg/ha | +2.0% |
| 1977 | 11,434 kg/ha | -5.9% |
| 1978 | 19,847 kg/ha | +73.6% |
| 1979 | 21,710 kg/ha | +9.4% |
| 1980 | 20,248 kg/ha | -6.7% |
| 1981 | 21,476 kg/ha | +6.1% |
| 1982 | 21,423 kg/ha | -0.2% |
| 1983 | 24,020 kg/ha | +12.1% |
| 1984 | 20,109 kg/ha | -16.3% |
| 1985 | 19,846 kg/ha | -1.3% |
| 1986 | 19,977 kg/ha | +0.7% |
| 1987 | 18,071 kg/ha | -9.5% |
| 1988 | 15,822 kg/ha | -12.4% |
| 1989 | 17,566 kg/ha | +11.0% |
| 1990 | 19,367 kg/ha | +10.3% |
| 1991 | 22,125 kg/ha | +14.2% |
| 1992 | 18,076 kg/ha | -18.3% |
| 1993 | 18,601 kg/ha | +2.9% |
| 1994 | 18,400 kg/ha | -1.1% |
| 1995 | 16,303 kg/ha | -11.4% |
| 1996 | 6,743 kg/ha | -58.6% |
| 1997 | 6,483 kg/ha | -3.8% |
| 1998 | 5,120 kg/ha | -21.0% |
| 1999 | 7,568 kg/ha | +47.8% |
| 2000 | 7,193 kg/ha | -5.0% |
| 2001 | 7,105 kg/ha | -1.2% |
| 2002 | 7,200 kg/ha | +1.3% |
| 2003 | 7,588 kg/ha | +5.4% |
| 2004 | 7,588 kg/ha | +0.0% |
| 2005 | 15,916 kg/ha | +109.7% |
| 2006 | 15,919 kg/ha | +0.0% |
| 2007 | 15,894 kg/ha | -0.2% |
| 2008 | 15,895 kg/ha | +0.0% |
| 2009 | 15,909 kg/ha | +0.1% |
| 2010 | 16,705 kg/ha | +5.0% |
| 2011 | 15,290 kg/ha | -8.5% |
| 2012 | 27,589 kg/ha | +80.4% |
| 2013 | 30,986 kg/ha | +12.3% |
| 2014 | 31,325 kg/ha | +1.1% |
| 2015 | 30,956 kg/ha | -1.2% |
| 2016 | 30,952 kg/ha | -0.0% |
| 2017 | 30,954 kg/ha | +0.0% |
| 2018 | 37,767 kg/ha | +22.0% |
| 2019 | 24,746 kg/ha | -34.5% |
| 2020 | 23,903 kg/ha | -3.4% |
| 2021 | 22,674 kg/ha | -5.1% |
| 2022 | 26,488 kg/ha | +16.8% |
| 2023 | 27,890 kg/ha | +5.3% |
| 2024 | 24,988 kg/ha | -10.4% |
El Salvador compared with similar countries
- El Salvador's 24,988 kg/ha is above the median for upper middle income countries, which is 13,908 kg/ha, 1.8× the median. (37 countries reporting)
- El Salvador's 24,988 kg/ha is above the median for Latin America & Caribbean, which is 14,470 kg/ha, 1.7× the median. (29 countries reporting)
Biggest year-on-year movements
Years where Oranges — Yield in El Salvador changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2005 | +109.7% | 7,588 kg/ha | 15,916 kg/ha |
| 2012 | +80.4% | 15,290 kg/ha | 27,589 kg/ha |
| 1978 | +73.6% | 11,434 kg/ha | 19,847 kg/ha |
| 1996 | -58.6% | 16,303 kg/ha | 6,743 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6,837 kg/ha | 6,429 kg/ha | 8,109 kg/ha | 9 |
| 1970s | 11,986 kg/ha | 6,344 kg/ha | 21,710 kg/ha | 10 |
| 1980s | 19,856 kg/ha | 15,822 kg/ha | 24,020 kg/ha | 10 |
| 1990s | 13,879 kg/ha | 5,120 kg/ha | 22,125 kg/ha | 10 |
| 2000s | 11,621 kg/ha | 7,105 kg/ha | 15,919 kg/ha | 10 |
| 2010s | 27,727 kg/ha | 15,290 kg/ha | 37,767 kg/ha | 10 |
| 2020s | 25,189 kg/ha | 22,674 kg/ha | 27,890 kg/ha | 5 |
Countries ranked near El Salvador
More agriculture & rural data for El Salvador
- Agriculture, forestry, and fishing, value added (current US$), annual 2.84 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.044 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 253.9 current US$ per person (2025)
- Rural population, annual growth rate -1.41 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2448 units per person (2025)
- Share of GDP from agriculture 4.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 4.4% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 2.0% (2024)
Frequently asked questions
- What is oranges — yield in El Salvador?
- Oranges — yield in El Salvador was 24,988 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest oranges — yield recorded in El Salvador?
- The highest recorded value was 37,767 kg/ha in 2018.
- What is the lowest oranges — yield recorded in El Salvador?
- The lowest recorded value was 5,120 kg/ha in 1998.
- How does El Salvador rank for oranges — yield?
- El Salvador ranks 18th out of 117 countries with data for 2024.
- Is oranges — yield rising or falling in El Salvador?
- Over the last ten years it is down 20.2%. The long-run trend across the full record is volatile.
- Where does this El Salvador data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges — Yield. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.