Oranges — Yield in Israel

Israel: Oranges — Yield was 23,412 kg/ha in 2024. ▼ Falling

Latest (2024)
23,412 kg/ha
Change on year
down 22.3%
World rank
21st
of 117 countries
All-time high
49,911 kg/ha
in 1990
All-time low
10,890 kg/ha
in 2021
Years of data
64
1961–2024

Oranges — Yield in Israel, 1961–2024

10.0k20.0k30.0k40.0k50.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Israel recorded 23,412 kg/ha for oranges — yield in 2024.

The figure is down 22.3% on the previous year and up 27.1% over ten years.

Over the whole period, oranges — yield in Israel peaked at 49,911 kg/ha in 1990 and was at its lowest, 10,890 kg/ha, in 2021.

That places Israel 21st out of 117 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Oranges — Yield in Israel, year by year

Annual values for Oranges — Yield in Israel, 1961 to 2024.
Year kg/ha Change
1961 19,960 kg/ha —
1962 21,770 kg/ha +9.1%
1963 18,985 kg/ha -12.8%
1964 20,790 kg/ha +9.5%
1965 21,443 kg/ha +3.1%
1966 19,919 kg/ha -7.1%
1967 23,936 kg/ha +20.2%
1968 28,215 kg/ha +17.9%
1969 25,669 kg/ha -9.0%
1970 29,516 kg/ha +15.0%
1971 34,820 kg/ha +18.0%
1972 39,845 kg/ha +14.4%
1973 39,320 kg/ha -1.3%
1974 39,763 kg/ha +1.1%
1975 36,278 kg/ha -8.8%
1976 36,120 kg/ha -0.4%
1977 36,084 kg/ha -0.1%
1978 37,264 kg/ha +3.3%
1979 40,064 kg/ha +7.5%
1980 39,465 kg/ha -1.5%
1981 34,166 kg/ha -13.4%
1982 45,377 kg/ha +32.8%
1983 39,610 kg/ha -12.7%
1984 42,667 kg/ha +7.7%
1985 42,287 kg/ha -0.9%
1986 35,726 kg/ha -15.5%
1987 45,670 kg/ha +27.8%
1988 33,415 kg/ha -26.8%
1989 30,068 kg/ha -10.0%
1990 49,911 kg/ha +66.0%
1991 35,283 kg/ha -29.3%
1992 34,488 kg/ha -2.3%
1993 29,521 kg/ha -14.4%
1994 30,782 kg/ha +4.3%
1995 36,228 kg/ha +17.7%
1996 37,302 kg/ha +3.0%
1997 39,452 kg/ha +5.8%
1998 33,787 kg/ha -14.4%
1999 26,056 kg/ha -22.9%
2000 34,490 kg/ha +32.4%
2001 40,814 kg/ha +18.3%
2002 29,230 kg/ha -28.4%
2003 26,325 kg/ha -9.9%
2004 22,166 kg/ha -15.8%
2005 35,802 kg/ha +61.5%
2006 29,129 kg/ha -18.6%
2007 34,370 kg/ha +18.0%
2008 23,067 kg/ha -32.9%
2009 26,483 kg/ha +14.8%
2010 28,687 kg/ha +8.3%
2011 19,939 kg/ha -30.5%
2012 24,107 kg/ha +20.9%
2013 20,778 kg/ha -13.8%
2014 18,415 kg/ha -11.4%
2015 16,954 kg/ha -7.9%
2016 17,840 kg/ha +5.2%
2017 21,103 kg/ha +18.3%
2018 16,454 kg/ha -22.0%
2019 18,626 kg/ha +13.2%
2020 19,993 kg/ha +7.3%
2021 10,890 kg/ha -45.5%
2022 27,008 kg/ha +148.0%
2023 30,125 kg/ha +11.5%
2024 23,412 kg/ha -22.3%

Israel compared with similar countries

  • Israel's 23,412 kg/ha is above the median for high income countries, which is 14,992 kg/ha, 1.6× the median. (24 countries reporting)
  • Israel's 23,412 kg/ha is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 17,851 kg/ha, 1.3× the median. (16 countries reporting)

Biggest year-on-year movements

Years where Oranges — Yield in Israel changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2022 +148.0% 10,890 kg/ha 27,008 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 22,299 kg/ha 18,985 kg/ha 28,215 kg/ha 9
1970s 36,907 kg/ha 29,516 kg/ha 40,064 kg/ha 10
1980s 38,845 kg/ha 30,068 kg/ha 45,670 kg/ha 10
1990s 35,281 kg/ha 26,056 kg/ha 49,911 kg/ha 10
2000s 30,188 kg/ha 22,166 kg/ha 40,814 kg/ha 10
2010s 20,290 kg/ha 16,454 kg/ha 28,687 kg/ha 10
2020s 22,286 kg/ha 10,890 kg/ha 30,125 kg/ha 5

Countries ranked near Israel

  1. 18 El Salvador 24,988 kg/ha compare
  2. 19 Palestine 24,302 kg/ha compare
  3. 20 Egypt 24,178 kg/ha compare
  4. 21 Côte d'Ivoire 12,563 kg/ha compare
  5. 22 Bahamas 22,787 kg/ha compare
  6. 23 Argentina 22,747 kg/ha compare
  7. 24 Chile 22,630 kg/ha compare

See the full ranking of 160 places →

More agriculture & rural data for Israel

All data for Israel →

Frequently asked questions

What is oranges — yield in Israel?
Oranges — yield in Israel was 23,412 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oranges — yield recorded in Israel?
The highest recorded value was 49,911 kg/ha in 1990.
What is the lowest oranges — yield recorded in Israel?
The lowest recorded value was 10,890 kg/ha in 2021.
How does Israel rank for oranges — yield?
Israel ranks 21st out of 117 countries with data for 2024.
Is oranges — yield rising or falling in Israel?
Over the last ten years it is up 27.1%. The long-run trend across the full record is falling.
Where does this Israel data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges — Yield. Statizoid updates them automatically from the source API.

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Oranges — Yield in Israel. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/oranges-yield/israel/

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About this data

Indicator
Oranges — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
160 places, 8,481 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.