Oranges — Yield in Kenya
Kenya: Oranges — Yield was 9,375 kg/ha in 2024. ◆ Volatile
Oranges — Yield in Kenya, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for oranges — yield in Kenya is 9,375 kg/ha, measured in 2024.
That represents a change of down 21.0% on the previous year and down 37.4% over ten years.
Over the whole period, oranges — yield in Kenya peaked at 16,189 kg/ha in 2010 and was at its lowest, 2,500 kg/ha, in 1961.
Kenya ranks 80th of 128 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,217 kg/ha | 2,500 kg/ha | 3,750 kg/ha | 9 |
| 1970s | 3,454 kg/ha | 3,167 kg/ha | 3,714 kg/ha | 10 |
| 1980s | 4,271 kg/ha | 3,556 kg/ha | 5,333 kg/ha | 10 |
| 1990s | 4,853 kg/ha | 3,076 kg/ha | 6,106 kg/ha | 10 |
| 2000s | 9,221 kg/ha | 6,892 kg/ha | 13,046 kg/ha | 10 |
| 2010s | 12,140 kg/ha | 8,297 kg/ha | 16,189 kg/ha | 10 |
| 2020s | 10,721 kg/ha | 9,375 kg/ha | 11,862 kg/ha | 5 |
Countries ranked near Kenya
- 77 France 9,951 kg/ha compare
- 78 Montenegro 9,777 kg/ha compare
- 79 Jamaica 9,736 kg/ha compare
- 81 Namibia 8,634 kg/ha compare
- 82 Lao People's Democratic Republic 8,604 kg/ha compare
- 83 Timor-Leste 8,566 kg/ha compare
More agriculture & rural data for Kenya
- Agriculture share gdp 23.16 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 23.16 (2025)
- Agricultural raw materials exports 12.9% (2024)
- Agricultural raw materials imports 2.0% (2024)
- Rural population 67.8% (2025)
- Rural population growth 1.5% (2025)
- Rural population 39.00 million (2025)
- Agriculture, forestry, and fishing, value added 23.2% (2025)
- Agriculture, forestry, and fishing, value added 31.48 billion current US$ (2025)
- Bananas — Production 2.06 million t (2024)
Frequently asked questions
- What is oranges — yield in Kenya?
- Oranges — yield in Kenya was 9,375 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest oranges — yield recorded in Kenya?
- The highest recorded value was 16,189 kg/ha in 2010.
- What is the lowest oranges — yield recorded in Kenya?
- The lowest recorded value was 2,500 kg/ha in 1961.
- How does Kenya rank for oranges — yield?
- Kenya ranks 80th out of 128 countries with data for 2024.
- Is oranges — yield rising or falling in Kenya?
- Over the last ten years it is down 37.4%. The long-run trend across the full record is volatile.
- Where does this Kenya data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.