Oranges — Yield in Guatemala
Guatemala: Oranges — Yield was 75,705 kg/ha in 2024. ◆ Volatile
Oranges — Yield in Guatemala, 1980–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Guatemala recorded 75,705 kg/ha for oranges — yield in 2024. That is the highest value across all 45 years on record.
The figure is up 6.2% on the previous year and up 145.1% over ten years.
Over the whole period, oranges — yield in Guatemala peaked at 75,705 kg/ha in 2024 and was at its lowest, 10,526 kg/ha, in 1980.
Guatemala ranks 1st of 117 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Oranges — Yield in Guatemala, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1980 | 10,526 kg/ha | — |
| 1981 | 12,500 kg/ha | +18.8% |
| 1982 | 13,750 kg/ha | +10.0% |
| 1983 | 13,750 kg/ha | +0.0% |
| 1984 | 15,385 kg/ha | +11.9% |
| 1985 | 16,154 kg/ha | +5.0% |
| 1986 | 17,105 kg/ha | +5.9% |
| 1987 | 18,421 kg/ha | +7.7% |
| 1988 | 20,270 kg/ha | +10.0% |
| 1989 | 20,833 kg/ha | +2.8% |
| 1990 | 23,202 kg/ha | +11.4% |
| 1991 | 23,158 kg/ha | -0.2% |
| 1992 | 23,151 kg/ha | -0.0% |
| 1993 | 23,187 kg/ha | +0.2% |
| 1994 | 20,340 kg/ha | -12.3% |
| 1995 | 22,849 kg/ha | +12.3% |
| 1996 | 22,881 kg/ha | +0.1% |
| 1997 | 22,874 kg/ha | -0.0% |
| 1998 | 22,742 kg/ha | -0.6% |
| 1999 | 25,800 kg/ha | +13.4% |
| 2000 | 26,147 kg/ha | +1.3% |
| 2001 | 19,470 kg/ha | -25.5% |
| 2002 | 17,127 kg/ha | -12.0% |
| 2003 | 23,238 kg/ha | +35.7% |
| 2004 | 22,695 kg/ha | -2.3% |
| 2005 | 22,721 kg/ha | +0.1% |
| 2006 | 22,643 kg/ha | -0.3% |
| 2007 | 25,688 kg/ha | +13.4% |
| 2008 | 26,463 kg/ha | +3.0% |
| 2009 | 26,934 kg/ha | +1.8% |
| 2010 | 27,526 kg/ha | +2.2% |
| 2011 | 27,868 kg/ha | +1.2% |
| 2012 | 27,394 kg/ha | -1.7% |
| 2013 | 26,250 kg/ha | -4.2% |
| 2014 | 30,886 kg/ha | +17.7% |
| 2015 | 32,400 kg/ha | +4.9% |
| 2016 | 34,697 kg/ha | +7.1% |
| 2017 | 32,081 kg/ha | -7.5% |
| 2018 | 31,694 kg/ha | -1.2% |
| 2019 | 32,136 kg/ha | +1.4% |
| 2020 | 44,535 kg/ha | +38.6% |
| 2021 | 56,078 kg/ha | +25.9% |
| 2022 | 71,349 kg/ha | +27.2% |
| 2023 | 71,290 kg/ha | -0.1% |
| 2024 | 75,705 kg/ha | +6.2% |
Guatemala compared with similar countries
- Guatemala's 75,705 kg/ha is above the median for upper middle income countries, which is 13,908 kg/ha, 5.4× the median. (37 countries reporting)
- Guatemala's 75,705 kg/ha is above the median for Latin America & Caribbean, which is 14,470 kg/ha, 5.2× the median. (29 countries reporting)
Biggest year-on-year movements
Years where Oranges — Yield in Guatemala changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2020 | +38.6% | 32,136 kg/ha | 44,535 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 15,869 kg/ha | 10,526 kg/ha | 20,833 kg/ha | 10 |
| 1990s | 23,018 kg/ha | 20,340 kg/ha | 25,800 kg/ha | 10 |
| 2000s | 23,313 kg/ha | 17,127 kg/ha | 26,934 kg/ha | 10 |
| 2010s | 30,293 kg/ha | 26,250 kg/ha | 34,697 kg/ha | 10 |
| 2020s | 63,791 kg/ha | 44,535 kg/ha | 75,705 kg/ha | 5 |
Countries ranked near Guatemala
More agriculture & rural data for Guatemala
- Agriculture, forestry, and fishing, value added (current US$), annual 7.71 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0955 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 630.24 current US$ per person (2025)
- Rural population, annual growth rate 0.74 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.437 units per person (2025)
- Share of GDP from agriculture 9.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 9.6% (2025)
- Agricultural raw materials exports 2.9% (2024)
- Agricultural raw materials imports 1.8% (2024)
Frequently asked questions
- What is oranges — yield in Guatemala?
- Oranges — yield in Guatemala was 75,705 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest oranges — yield recorded in Guatemala?
- The highest recorded value was 75,705 kg/ha in 2024.
- What is the lowest oranges — yield recorded in Guatemala?
- The lowest recorded value was 10,526 kg/ha in 1980.
- How does Guatemala rank for oranges — yield?
- Guatemala ranks 1st out of 117 countries with data for 2024.
- Is oranges — yield rising or falling in Guatemala?
- Over the last ten years it is up 145.1%. The long-run trend across the full record is volatile.
- Where does this Guatemala data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 45 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.