Oranges — Yield in Afghanistan
Afghanistan: Oranges — Yield was 6,268 kg/ha in 2024. ▼ Falling
Oranges — Yield in Afghanistan, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for oranges — yield in Afghanistan is 6,268 kg/ha, measured in 2024.
That represents a change of down 0.1% on the previous year and down 5.0% over ten years.
Over the whole period, oranges — yield in Afghanistan peaked at 9,740 kg/ha in 1968 and was at its lowest, 2,000 kg/ha, in 2010.
Afghanistan ranks 86th of 117 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Oranges — Yield in Afghanistan, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 7,063 kg/ha | — |
| 1962 | 7,063 kg/ha | +0.0% |
| 1963 | 7,063 kg/ha | +0.0% |
| 1964 | 8,212 kg/ha | +16.3% |
| 1965 | 8,616 kg/ha | +4.9% |
| 1966 | 8,693 kg/ha | +0.9% |
| 1967 | 9,439 kg/ha | +8.6% |
| 1968 | 9,740 kg/ha | +3.2% |
| 1969 | 9,692 kg/ha | -0.5% |
| 1970 | 9,337 kg/ha | -3.7% |
| 1971 | 7,347 kg/ha | -21.3% |
| 1972 | 8,812 kg/ha | +19.9% |
| 1973 | 8,981 kg/ha | +1.9% |
| 1974 | 8,947 kg/ha | -0.4% |
| 1975 | 8,952 kg/ha | +0.1% |
| 1976 | 8,381 kg/ha | -6.4% |
| 1977 | 4,952 kg/ha | -40.9% |
| 1978 | 7,273 kg/ha | +46.9% |
| 1979 | 7,178 kg/ha | -1.3% |
| 1980 | 7,426 kg/ha | +3.4% |
| 1981 | 7,525 kg/ha | +1.3% |
| 1982 | 7,526 kg/ha | +0.0% |
| 1983 | 7,692 kg/ha | +2.2% |
| 1984 | 7,657 kg/ha | -0.5% |
| 1985 | 7,529 kg/ha | -1.7% |
| 1986 | 7,831 kg/ha | +4.0% |
| 1987 | 7,762 kg/ha | -0.9% |
| 1988 | 7,584 kg/ha | -2.3% |
| 1989 | 7,600 kg/ha | +0.2% |
| 1990 | 7,505 kg/ha | -1.2% |
| 1991 | 8,669 kg/ha | +15.5% |
| 1992 | 8,526 kg/ha | -1.7% |
| 1993 | 8,383 kg/ha | -1.7% |
| 1994 | 8,240 kg/ha | -1.7% |
| 1995 | 8,096 kg/ha | -1.7% |
| 1996 | 7,953 kg/ha | -1.8% |
| 1997 | 7,810 kg/ha | -1.8% |
| 1998 | 7,666 kg/ha | -1.8% |
| 1999 | 7,523 kg/ha | -1.9% |
| 2000 | 7,380 kg/ha | -1.9% |
| 2001 | 7,237 kg/ha | -1.9% |
| 2002 | 7,087 kg/ha | -2.1% |
| 2003 | 7,260 kg/ha | +2.4% |
| 2004 | 7,714 kg/ha | +6.3% |
| 2005 | 7,680 kg/ha | -0.4% |
| 2006 | 6,284 kg/ha | -18.2% |
| 2007 | 7,109 kg/ha | +13.1% |
| 2008 | 6,500 kg/ha | -8.6% |
| 2009 | 4,000 kg/ha | -38.5% |
| 2010 | 2,000 kg/ha | -50.0% |
| 2011 | 6,000 kg/ha | +200.0% |
| 2012 | 6,000 kg/ha | +0.0% |
| 2013 | 6,019 kg/ha | +0.3% |
| 2014 | 6,600 kg/ha | +9.7% |
| 2015 | 4,902 kg/ha | -25.7% |
| 2016 | 5,445 kg/ha | +11.1% |
| 2017 | 5,826 kg/ha | +7.0% |
| 2018 | 6,057 kg/ha | +4.0% |
| 2019 | 6,173 kg/ha | +1.9% |
| 2020 | 7,231 kg/ha | +17.1% |
| 2021 | 7,130 kg/ha | -1.4% |
| 2022 | 6,118 kg/ha | -14.2% |
| 2023 | 6,276 kg/ha | +2.6% |
| 2024 | 6,268 kg/ha | -0.1% |
Afghanistan compared with similar countries
- Afghanistan's 6,268 kg/ha is below the median for low income countries, which is 6,579 kg/ha, 95% of the median. (14 countries reporting)
- Afghanistan's 6,268 kg/ha is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 17,851 kg/ha, 35% of the median. (16 countries reporting)
Biggest year-on-year movements
Years where Oranges — Yield in Afghanistan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2011 | +200.0% | 2,000 kg/ha | 6,000 kg/ha |
| 2010 | -50.0% | 4,000 kg/ha | 2,000 kg/ha |
| 1978 | +46.9% | 4,952 kg/ha | 7,273 kg/ha |
| 1977 | -40.9% | 8,381 kg/ha | 4,952 kg/ha |
| 2009 | -38.5% | 6,500 kg/ha | 4,000 kg/ha |
| 2015 | -25.7% | 6,600 kg/ha | 4,902 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 8,398 kg/ha | 7,063 kg/ha | 9,740 kg/ha | 9 |
| 1970s | 8,016 kg/ha | 4,952 kg/ha | 9,337 kg/ha | 10 |
| 1980s | 7,613 kg/ha | 7,426 kg/ha | 7,831 kg/ha | 10 |
| 1990s | 8,037 kg/ha | 7,505 kg/ha | 8,669 kg/ha | 10 |
| 2000s | 6,825 kg/ha | 4,000 kg/ha | 7,714 kg/ha | 10 |
| 2010s | 5,502 kg/ha | 2,000 kg/ha | 6,600 kg/ha | 10 |
| 2020s | 6,605 kg/ha | 6,118 kg/ha | 7,231 kg/ha | 5 |
Countries ranked near Afghanistan
- 83 Grenada 6,627 kg/ha compare
- 84 Ethiopia PDR 6,582 kg/ha compare
- 85 Dominica 6,491 kg/ha compare
- 87 Madagascar 6,162 kg/ha compare
- 88 Eswatini 6,144 kg/ha compare
- 89 Dominican Republic 6,118 kg/ha compare
More agriculture & rural data for Afghanistan
- Agriculture, forestry, and fishing, value added (current US$), annual 2.31 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3429 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 142.96 current US$ per person (2024)
- Rural population, annual growth rate 2.47 % change on previous year (2025)
- Rural population, per unit of GDP 0.0018 units per US$ of GDP (2024)
- Rural population, per capita 0.7406 units per person (2025)
- Share of GDP from agriculture 34.3% (2024)
- Agriculture as a share of GDP vs. GDP per capita 34.3% (2024)
- Agricultural raw materials exports 21.0% (2019)
- Agricultural raw materials imports 1.8% (2019)
Frequently asked questions
- What is oranges — yield in Afghanistan?
- Oranges — yield in Afghanistan was 6,268 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest oranges — yield recorded in Afghanistan?
- The highest recorded value was 9,740 kg/ha in 1968.
- What is the lowest oranges — yield recorded in Afghanistan?
- The lowest recorded value was 2,000 kg/ha in 2010.
- How does Afghanistan rank for oranges — yield?
- Afghanistan ranks 86th out of 117 countries with data for 2024.
- Is oranges — yield rising or falling in Afghanistan?
- Over the last ten years it is down 5.0%. The long-run trend across the full record is falling.
- Where does this Afghanistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.