Oranges, Mandarines — Domestic supply quantity in Sweden

Sweden: Oranges, Mandarines — Domestic supply quantity was 378 1000 t in 2023. ▼ Falling

Latest (2023)
378 1000 t
Change on year
down 12.9%
World rank
46th
of 194 countries
All-time high
579 1000 t
in 2013
All-time low
378 1000 t
in 2023
Years of data
14
2010–2023

Oranges, Mandarines — Domestic supply quantity in Sweden, 2010–2023

02004006002010201620232010: 475 1000 t2011: 498 1000 t2012: 516 1000 t2013: 579 1000 t2014: 537 1000 t2015: 519 1000 t2016: 531 1000 t2017: 438 1000 t2018: 432 1000 t2019: 423 1000 t2020: 414 1000 t2021: 428 1000 t2022: 434 1000 t2023: 378 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for oranges, mandarines — domestic supply quantity in Sweden is 378 1000 t, measured in 2023. That is the lowest value across all 14 years on record.

That represents a change of down 12.9% on the previous year and down 34.7% over ten years.

Over the whole period, oranges, mandarines — domestic supply quantity in Sweden peaked at 579 1000 t in 2013 and was at its lowest, 378 1000 t, in 2023.

Sweden ranks 46th of 194 countries on this measure, in the top quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Oranges, Mandarines — Domestic supply quantity in Sweden, year by year

Annual values for Oranges, Mandarines — Domestic supply quantity in Sweden, 2010 to 2023.
Year 1000 t Change
2010 475 1000 t —
2011 498 1000 t +4.8%
2012 516 1000 t +3.6%
2013 579 1000 t +12.2%
2014 537 1000 t -7.3%
2015 519 1000 t -3.4%
2016 531 1000 t +2.3%
2017 438 1000 t -17.5%
2018 432 1000 t -1.4%
2019 423 1000 t -2.1%
2020 414 1000 t -2.1%
2021 428 1000 t +3.4%
2022 434 1000 t +1.4%
2023 378 1000 t -12.9%

Sweden compared with similar countries

  • Sweden's 378 1000 t is above the median for high income countries, which is 133.5 1000 t, 2.8× the median. (56 countries reporting)
  • Sweden's 378 1000 t is above the median for Europe & Central Asia, which is 113 1000 t, 3.3× the median. (47 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 494.8 1000 t 423 1000 t 579 1000 t 10
2020s 413.5 1000 t 378 1000 t 434 1000 t 4

Countries ranked near Sweden

  1. 43 Tunisia 421 1000 t compare
  2. 44 Bolivia (Plurinational State of) 418 1000 t compare
  3. 45 United Republic of Tanzania 382 1000 t compare
  4. 47 Saudi Arabia 368 1000 t compare
  5. 48 Malawi 359 1000 t compare
  6. 49 China, Taiwan Province of 336 1000 t compare

See the full ranking of 224 places →

More agriculture & rural data for Sweden

All data for Sweden →

Frequently asked questions

What is oranges, mandarines — domestic supply quantity in Sweden?
Oranges, mandarines — domestic supply quantity in Sweden was 378 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest oranges, mandarines — domestic supply quantity recorded in Sweden?
The highest recorded value was 579 1000 t in 2013.
What is the lowest oranges, mandarines — domestic supply quantity recorded in Sweden?
The lowest recorded value was 378 1000 t in 2023.
How does Sweden rank for oranges, mandarines — domestic supply quantity?
Sweden ranks 46th out of 194 countries with data for 2023.
Is oranges, mandarines — domestic supply quantity rising or falling in Sweden?
Over the last ten years it is down 34.7%. The long-run trend across the full record is falling.
Where does this Sweden data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges, Mandarines — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Oranges, Mandarines — Domestic supply quantity in Sweden. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/oranges-mandarines-domestic-supply-quantity/sweden/

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About this data

Indicator
Oranges, Mandarines — Domestic supply quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 3,042 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.