Onions — Export quantity in Sri Lanka

Sri Lanka: Onions — Export quantity was 0 1000 t in 2023. ◆ Volatile

Latest (2023)
0 1000 t
World rank
91st
of 150 countries
All-time high
2 1000 t
in 2020
All-time low
0 1000 t
in 2010
Years of data
14
2010–2023

Onions — Export quantity in Sri Lanka, 2010–2023

00.511.522010201620232010: 0 1000 t2011: 0 1000 t2012: 0 1000 t2013: 0 1000 t2014: 0 1000 t2015: 0 1000 t2016: 0 1000 t2017: 0 1000 t2018: 0 1000 t2019: 1 1000 t2020: 2 1000 t2021: 0 1000 t2022: 0 1000 t2023: 0 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Sri Lanka recorded 0 1000 t for onions — export quantity in 2023. That is the lowest value across all 14 years on record.

Over the whole period, onions — export quantity in Sri Lanka peaked at 2 1000 t in 2020 and was at its lowest, 0 1000 t, in 2010.

Sri Lanka ranks 91st of 150 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Onions — Export quantity in Sri Lanka, year by year

Annual values for Onions — Export quantity in Sri Lanka, 2010 to 2023.
Year 1000 t Change
2010 0 1000 t —
2011 0 1000 t —
2012 0 1000 t —
2013 0 1000 t —
2014 0 1000 t —
2015 0 1000 t —
2016 0 1000 t —
2017 0 1000 t —
2018 0 1000 t —
2019 1 1000 t —
2020 2 1000 t +100.0%
2021 0 1000 t -100.0%
2022 0 1000 t —
2023 0 1000 t —

Sri Lanka compared with similar countries

  • Sri Lanka's 0 1000 t is below the median for upper middle income countries, which is 1 1000 t. (45 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.1 1000 t 0 1000 t 1 1000 t 10
2020s 0.5 1000 t 0 1000 t 2 1000 t 4

Countries ranked near Sri Lanka

  1. 91 Bahrain 0 1000 t compare
  2. 91 Turkmenistan 0 1000 t compare
  3. 91 Tajikistan 0 1000 t compare
  4. 91 Mauritania 0 1000 t compare
  5. 91 China, Macao SAR 0 1000 t
  6. 91 Saint Kitts and Nevis 0 1000 t
  7. 91 Mongolia 0 1000 t
  8. 91 Libya 0 1000 t
  9. 91 Suriname 0 1000 t
  10. 91 Cabo Verde 0 1000 t
  11. 91 Montenegro 0 1000 t
  12. 91 Grenada 0 1000 t
  13. 91 Iceland 0 1000 t
  14. 91 Saint Lucia 0 1000 t
  15. 91 Samoa 0 1000 t
  16. 91 Guyana 0 1000 t
  17. 91 Estonia 0 1000 t
  18. 91 Bosnia and Herzegovina 0 1000 t compare
  19. 91 Gabon 0 1000 t
  20. 91 Eswatini 0 1000 t
  21. 91 Finland 0 1000 t
  22. 91 Antigua and Barbuda 0 1000 t
  23. 91 Congo 0 1000 t
  24. 91 Uruguay 0 1000 t
  25. 91 Barbados 0 1000 t
  26. 91 Luxembourg 0 1000 t compare
  27. 91 Iraq 0 1000 t
  28. 91 Jamaica 0 1000 t
  29. 91 Belize 0 1000 t
  30. 91 Dominican Republic 0 1000 t
  31. 91 Norway 0 1000 t
  32. 91 Mauritius 0 1000 t
  33. 91 Panama 0 1000 t
  34. 91 China, Hong Kong SAR 0 1000 t compare
  35. 91 Romania 0 1000 t compare
  36. 91 Trinidad and Tobago 0 1000 t
  37. 91 Malta 0 1000 t
  38. 91 El Salvador 0 1000 t
  39. 91 Switzerland 0 1000 t compare
  40. 91 Fiji 0 1000 t
  41. 91 Malawi 0 1000 t
  42. 91 Polynesia 0 1000 t
  43. 91 Democratic Republic of the Congo 0 1000 t
  44. 91 Cyprus 0 1000 t
  45. 91 China, Taiwan Province of 0 1000 t compare
  46. 91 Mozambique 0 1000 t
  47. 91 Venezuela (Bolivarian Republic of) 0 1000 t
  48. 91 Morocco 0 1000 t compare
  49. 91 Botswana 0 1000 t compare
  50. 91 Zimbabwe 0 1000 t
  51. 91 Costa Rica 0 1000 t compare
  52. 91 Cambodia 0 1000 t
  53. 91 Bangladesh 0 1000 t
  54. 91 Republic of Korea 0 1000 t compare
  55. 91 Philippines 0 1000 t compare
  56. 91 Indonesia 0 1000 t compare
  57. 91 Melanesia 0 1000 t
  58. 91 Nepal 0 1000 t
  59. 91 Caribbean 0 1000 t

See the full ranking of 180 places →

More agriculture & rural data for Sri Lanka

All data for Sri Lanka →

Frequently asked questions

What is onions — export quantity in Sri Lanka?
Onions — export quantity in Sri Lanka was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest onions — export quantity recorded in Sri Lanka?
The highest recorded value was 2 1000 t in 2020.
What is the lowest onions — export quantity recorded in Sri Lanka?
The lowest recorded value was 0 1000 t in 2010.
How does Sri Lanka rank for onions — export quantity?
Sri Lanka ranks 91st out of 150 countries with data for 2023.
Where does this Sri Lanka data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions — Export quantity. Statizoid updates them automatically from the source API.

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Onions — Export quantity in Sri Lanka. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/onions-export-quantity/sri-lanka/

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About this data

Indicator
Onions — Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 2,291 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.