Onions and shallots, green — Area harvested in Western Asia
Western Asia: Onions and shallots, green — Area harvested was 15,984 ha in 2024. ▲ Rising
Onions and shallots, green — Area harvested in Western Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for onions and shallots, green — area harvested in Western Asia is 15,984 ha, measured in 2024.
The figure is up 22.3% on the previous year and down 43.9% over ten years.
Over the whole period, onions and shallots, green — area harvested in Western Asia peaked at 41,280 ha in 2008 and was at its lowest, 12,345 ha, in 1961.
Western Asia ranks 10th of 24 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Onions and shallots, green — Area harvested in Western Asia, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 12,345 ha | — |
| 1962 | 12,590 ha | +2.0% |
| 1963 | 13,060 ha | +3.7% |
| 1964 | 13,272 ha | +1.6% |
| 1965 | 14,364 ha | +8.2% |
| 1966 | 16,037 ha | +11.6% |
| 1967 | 18,401 ha | +14.7% |
| 1968 | 21,831 ha | +18.6% |
| 1969 | 30,711 ha | +40.7% |
| 1970 | 23,040 ha | -25.0% |
| 1971 | 21,094 ha | -8.4% |
| 1972 | 21,963 ha | +4.1% |
| 1973 | 20,654 ha | -6.0% |
| 1974 | 18,849 ha | -8.7% |
| 1975 | 19,933 ha | +5.8% |
| 1976 | 19,361 ha | -2.9% |
| 1977 | 22,452 ha | +16.0% |
| 1978 | 21,394 ha | -4.7% |
| 1979 | 25,452 ha | +19.0% |
| 1980 | 25,597 ha | +0.6% |
| 1981 | 26,431 ha | +3.3% |
| 1982 | 26,437 ha | +0.0% |
| 1983 | 25,915 ha | -2.0% |
| 1984 | 28,041 ha | +8.2% |
| 1985 | 30,392 ha | +8.4% |
| 1986 | 33,366 ha | +9.8% |
| 1987 | 31,550 ha | -5.4% |
| 1988 | 33,134 ha | +5.0% |
| 1989 | 32,077 ha | -3.2% |
| 1990 | 36,531 ha | +13.9% |
| 1991 | 31,017 ha | -15.1% |
| 1992 | 26,349 ha | -15.0% |
| 1993 | 27,265 ha | +3.5% |
| 1994 | 26,654 ha | -2.2% |
| 1995 | 28,938 ha | +8.6% |
| 1996 | 27,735 ha | -4.2% |
| 1997 | 28,337 ha | +2.2% |
| 1998 | 27,857 ha | -1.7% |
| 1999 | 29,734 ha | +6.7% |
| 2000 | 32,975 ha | +10.9% |
| 2001 | 31,574 ha | -4.2% |
| 2002 | 31,680 ha | +0.3% |
| 2003 | 31,101 ha | -1.8% |
| 2004 | 35,557 ha | +14.3% |
| 2005 | 36,731 ha | +3.3% |
| 2006 | 39,240 ha | +6.8% |
| 2007 | 39,648 ha | +1.0% |
| 2008 | 41,280 ha | +4.1% |
| 2009 | 38,623 ha | -6.4% |
| 2010 | 34,575 ha | -10.5% |
| 2011 | 35,064 ha | +1.4% |
| 2012 | 35,535 ha | +1.3% |
| 2013 | 34,510 ha | -2.9% |
| 2014 | 28,485 ha | -17.5% |
| 2015 | 18,458 ha | -35.2% |
| 2016 | 19,298 ha | +4.6% |
| 2017 | 23,404 ha | +21.3% |
| 2018 | 18,743 ha | -19.9% |
| 2019 | 19,144 ha | +2.1% |
| 2020 | 15,444 ha | -19.3% |
| 2021 | 17,572 ha | +13.8% |
| 2022 | 15,026 ha | -14.5% |
| 2023 | 13,074 ha | -13.0% |
| 2024 | 15,984 ha | +22.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 16,957 ha | 12,345 ha | 30,711 ha | 9 |
| 1970s | 21,419 ha | 18,849 ha | 25,452 ha | 10 |
| 1980s | 29,294 ha | 25,597 ha | 33,366 ha | 10 |
| 1990s | 29,042 ha | 26,349 ha | 36,531 ha | 10 |
| 2000s | 35,841 ha | 31,101 ha | 41,280 ha | 10 |
| 2010s | 26,722 ha | 18,458 ha | 35,535 ha | 10 |
| 2020s | 15,420 ha | 13,074 ha | 17,572 ha | 5 |
Countries ranked near Western Asia
More agriculture & rural data for Western Asia
- Meat of pig with the bone, fresh or chilled — Production, annual 8.98 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 15.82 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 12.19 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 13.35 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 12.19 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight -2.78 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 6.72 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 6.99 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.2511 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -9.71 % change on previous year (2024)
Frequently asked questions
- What is onions and shallots, green — area harvested in Western Asia?
- Onions and shallots, green — area harvested in Western Asia was 15,984 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, green — area harvested recorded in Western Asia?
- The highest recorded value was 41,280 ha in 2008.
- What is the lowest onions and shallots, green — area harvested recorded in Western Asia?
- The lowest recorded value was 12,345 ha in 1961.
- How does Western Asia rank for onions and shallots, green — area harvested?
- Western Asia ranks 10th out of 24 groups with data for 2024.
- Is onions and shallots, green — area harvested rising or falling in Western Asia?
- Over the last ten years it is down 43.9%. The long-run trend across the full record is rising.
- Where does this Western Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, green — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.