Onions and shallots, green — Area harvested in Thailand

Thailand: Onions and shallots, green — Area harvested was 9,782 ha in 2024. ▼ Falling

Latest (2024)
9,782 ha
Change on year
down 2.8%
World rank
11th
of 59 countries
All-time high
17,828 ha
in 2004
All-time low
9,168 ha
in 2016
Years of data
24
2001–2024

Onions and shallots, green — Area harvested in Thailand, 2001–2024

05.0k10.0k15.0k20.0k2001201220242001: 16.1k ha2002: 16.1k ha2003: 16.3k ha2004: 17.8k ha2005: 17.3k ha2006: 17.4k ha2007: 17.3k ha2008: 17.0k ha2009: 16.6k ha2010: 15.7k ha2011: 15.5k ha2012: 15.4k ha2013: 10.3k ha2014: 9.9k ha2015: 10.0k ha2016: 9.2k ha2017: 10.7k ha2018: 12.4k ha2019: 11.4k ha2020: 10.0k ha2021: 10.1k ha2022: 10.1k ha2023: 10.1k ha2024: 9.8k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for onions and shallots, green — area harvested in Thailand is 9,782 ha, measured in 2024.

That represents a change of down 2.8% on the previous year and down 1.6% over ten years.

Over the whole period, onions and shallots, green — area harvested in Thailand peaked at 17,828 ha in 2004 and was at its lowest, 9,168 ha, in 2016.

Thailand ranks 11th of 59 countries on this measure, in the top quarter.

The long-run direction has been consistently falling across the 24 years of available data.

Onions and shallots, green — Area harvested in Thailand, year by year

Annual values for Onions and shallots, green — Area harvested in Thailand, 2001 to 2024.
Year ha Change
2001 16,149 ha
2002 16,073 ha -0.5%
2003 16,348 ha +1.7%
2004 17,828 ha +9.1%
2005 17,325 ha -2.8%
2006 17,424 ha +0.6%
2007 17,292 ha -0.8%
2008 16,968 ha -1.9%
2009 16,562 ha -2.4%
2010 15,685 ha -5.3%
2011 15,511 ha -1.1%
2012 15,417 ha -0.6%
2013 10,347 ha -32.9%
2014 9,942 ha -3.9%
2015 10,008 ha +0.7%
2016 9,168 ha -8.4%
2017 10,689 ha +16.6%
2018 12,356 ha +15.6%
2019 11,436 ha -7.4%
2020 9,968 ha -12.8%
2021 10,077 ha +1.1%
2022 10,078 ha +0.0%
2023 10,064 ha -0.1%
2024 9,782 ha -2.8%

Averages by decade

DecadeAverage LowestHighest Years
2000s 16,885 ha 16,073 ha 17,828 ha 9
2010s 12,056 ha 9,168 ha 15,685 ha 10
2020s 9,994 ha 9,782 ha 10,078 ha 5

Countries ranked near Thailand

  1. 8 Morocco 13,113 ha compare
  2. 9 Ecuador 11,111 ha compare
  3. 10 Tunisia 10,423 ha compare
  4. 12 Mexico 8,437 ha compare
  5. 13 New Zealand 5,923 ha compare
  6. 13 Australia and New Zealand 5,923 ha compare

See the full ranking of 92 places →

More agriculture & rural data for Thailand

All data for Thailand →

Frequently asked questions

What is onions and shallots, green — area harvested in Thailand?
Onions and shallots, green — area harvested in Thailand was 9,782 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, green — area harvested recorded in Thailand?
The highest recorded value was 17,828 ha in 2004.
What is the lowest onions and shallots, green — area harvested recorded in Thailand?
The lowest recorded value was 9,168 ha in 2016.
How does Thailand rank for onions and shallots, green — area harvested?
Thailand ranks 11th out of 59 countries with data for 2024.
Is onions and shallots, green — area harvested rising or falling in Thailand?
Over the last ten years it is down 1.6%. The long-run trend across the full record is falling.
Where does this Thailand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, green — Area harvested. Statizoid updates them automatically from the source API.

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Onions and shallots, green — Area harvested in Thailand. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-green-area-harvested/thailand/

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About this data

Indicator
Onions and shallots, green — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
92 places, 4,756 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.