Onions and shallots, green — Area harvested in Morocco
Morocco: Onions and shallots, green — Area harvested was 13,113 ha in 2024. ◆ Volatile
Onions and shallots, green — Area harvested in Morocco, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for onions and shallots, green — area harvested in Morocco is 13,113 ha, measured in 2024. That is the highest value across all 44 years on record.
That represents a change of up 18.1% on the previous year and up 631.3% over ten years.
Over the whole period, onions and shallots, green — area harvested in Morocco peaked at 13,113 ha in 2024 and was at its lowest, 179 ha, in 2011.
Morocco ranks 8th of 59 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 497.78 ha | 430 ha | 600 ha | 9 |
| 1970s | 762 ha | 600 ha | 820 ha | 10 |
| 1980s | 863 ha | 830 ha | 900 ha | 10 |
| 1990s | 910 ha | 910 ha | 910 ha | 1 |
| 2010s | 1,543 ha | 179 ha | 2,878 ha | 9 |
| 2020s | 9,418 ha | 6,605 ha | 13,113 ha | 5 |
Countries ranked near Morocco
More agriculture & rural data for Morocco
- Agriculture, forestry, and fishing, value added (current US$), annual 13.33 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1055 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 500.5 current US$ per person (2025)
- Rural population, annual growth rate 0.0275 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3687 units per person (2025)
- Agriculture share gdp 10.55 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 10.55 (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is onions and shallots, green — area harvested in Morocco?
- Onions and shallots, green — area harvested in Morocco was 13,113 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, green — area harvested recorded in Morocco?
- The highest recorded value was 13,113 ha in 2024.
- What is the lowest onions and shallots, green — area harvested recorded in Morocco?
- The lowest recorded value was 179 ha in 2011.
- How does Morocco rank for onions and shallots, green — area harvested?
- Morocco ranks 8th out of 59 countries with data for 2024.
- Is onions and shallots, green — area harvested rising or falling in Morocco?
- Over the last ten years it is up 631.3%. The long-run trend across the full record is volatile.
- Where does this Morocco data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, green — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.