Onions and shallots, green — Area harvested in Asia
Asia: Onions and shallots, green — Area harvested was 101,046 ha in 2024. ▲ Rising
Onions and shallots, green — Area harvested in Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, onions and shallots, green — area harvested in Asia stood at 101,046 ha.
The figure is up 3.1% on the previous year and down 11.1% over ten years.
Over the whole period, onions and shallots, green — area harvested in Asia peaked at 133,699 ha in 2008 and was at its lowest, 47,749 ha, in 1961.
The long-run direction has been consistently rising across the 64 years of available data.
Onions and shallots, green — Area harvested in Asia, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 47,749 ha | — |
| 1962 | 50,392 ha | +5.5% |
| 1963 | 52,487 ha | +4.2% |
| 1964 | 54,219 ha | +3.3% |
| 1965 | 55,863 ha | +3.0% |
| 1966 | 57,834 ha | +3.5% |
| 1967 | 60,573 ha | +4.7% |
| 1968 | 64,645 ha | +6.7% |
| 1969 | 74,632 ha | +15.4% |
| 1970 | 66,700 ha | -10.6% |
| 1971 | 64,052 ha | -4.0% |
| 1972 | 64,901 ha | +1.3% |
| 1973 | 62,169 ha | -4.2% |
| 1974 | 60,512 ha | -2.7% |
| 1975 | 65,602 ha | +8.4% |
| 1976 | 67,822 ha | +3.4% |
| 1977 | 73,627 ha | +8.6% |
| 1978 | 75,469 ha | +2.5% |
| 1979 | 79,515 ha | +5.4% |
| 1980 | 81,292 ha | +2.2% |
| 1981 | 83,478 ha | +2.7% |
| 1982 | 86,265 ha | +3.3% |
| 1983 | 84,190 ha | -2.4% |
| 1984 | 89,201 ha | +6.0% |
| 1985 | 94,102 ha | +5.5% |
| 1986 | 100,298 ha | +6.6% |
| 1987 | 94,380 ha | -5.9% |
| 1988 | 97,893 ha | +3.7% |
| 1989 | 97,326 ha | -0.6% |
| 1990 | 97,876 ha | +0.6% |
| 1991 | 95,970 ha | -1.9% |
| 1992 | 95,774 ha | -0.2% |
| 1993 | 91,563 ha | -4.4% |
| 1994 | 90,921 ha | -0.7% |
| 1995 | 95,031 ha | +4.5% |
| 1996 | 92,297 ha | -2.9% |
| 1997 | 92,839 ha | +0.6% |
| 1998 | 93,392 ha | +0.6% |
| 1999 | 100,736 ha | +7.9% |
| 2000 | 106,217 ha | +5.4% |
| 2001 | 122,235 ha | +15.1% |
| 2002 | 119,946 ha | -1.9% |
| 2003 | 120,482 ha | +0.4% |
| 2004 | 132,914 ha | +10.3% |
| 2005 | 128,405 ha | -3.4% |
| 2006 | 132,004 ha | +2.8% |
| 2007 | 131,323 ha | -0.5% |
| 2008 | 133,699 ha | +1.8% |
| 2009 | 131,631 ha | -1.5% |
| 2010 | 125,142 ha | -4.9% |
| 2011 | 128,582 ha | +2.7% |
| 2012 | 124,348 ha | -3.3% |
| 2013 | 119,945 ha | -3.5% |
| 2014 | 113,696 ha | -5.2% |
| 2015 | 103,723 ha | -8.8% |
| 2016 | 102,734 ha | -1.0% |
| 2017 | 111,353 ha | +8.4% |
| 2018 | 109,090 ha | -2.0% |
| 2019 | 106,646 ha | -2.2% |
| 2020 | 99,625 ha | -6.6% |
| 2021 | 104,729 ha | +5.1% |
| 2022 | 99,919 ha | -4.6% |
| 2023 | 98,039 ha | -1.9% |
| 2024 | 101,046 ha | +3.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 57,599 ha | 47,749 ha | 74,632 ha | 9 |
| 1970s | 68,037 ha | 60,512 ha | 79,515 ha | 10 |
| 1980s | 90,842 ha | 81,292 ha | 100,298 ha | 10 |
| 1990s | 94,640 ha | 90,921 ha | 100,736 ha | 10 |
| 2000s | 125,886 ha | 106,217 ha | 133,699 ha | 10 |
| 2010s | 114,526 ha | 102,734 ha | 128,582 ha | 10 |
| 2020s | 100,672 ha | 98,039 ha | 104,729 ha | 5 |
Countries ranked near Asia
More agriculture & rural data for Asia
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 2.6 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 1.7 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 0.3164 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -1.27 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -2.53 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual -0.7626 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 2.02 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate -0.5042 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -2.53 % change on previous year (2024)
- Tomatoes — Production 113.95 million t (2024)
Frequently asked questions
- What is onions and shallots, green — area harvested in Asia?
- Onions and shallots, green — area harvested in Asia was 101,046 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, green — area harvested recorded in Asia?
- The highest recorded value was 133,699 ha in 2008.
- What is the lowest onions and shallots, green — area harvested recorded in Asia?
- The lowest recorded value was 47,749 ha in 1961.
- How does Asia rank for onions and shallots, green — area harvested?
- Asia ranks 1st out of 9 regions with data for 2024.
- Is onions and shallots, green — area harvested rising or falling in Asia?
- Over the last ten years it is down 11.1%. The long-run trend across the full record is rising.
- Where does this Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, green — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.