Onions and shallots, dry (excluding dehydrated) — Yield in Land Locked Developing Countries (LLDCs)

Land Locked Developing Countries (LLDCs): Onions and shallots, dry (excluding dehydrated) — Yield was 20,476 kg/ha in 2024. ▲ Rising

Latest (2024)
20,476 kg/ha
Change on year
up 0.4%
Rank
18th
of 30 groups
All-time high
20,476 kg/ha
in 2024
All-time low
5,580 kg/ha
in 1961
Years of data
64
1961–2024

Onions and shallots, dry (excluding dehydrated) — Yield in Land Locked Developing Countries (LLDCs), 1961–2024

5.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for onions and shallots, dry (excluding dehydrated) — yield in Land Locked Developing Countries (LLDCs) is 20,476 kg/ha, measured in 2024. That is the highest value across all 64 years on record.

That represents a change of up 0.4% on the previous year and up 24.2% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — yield in Land Locked Developing Countries (LLDCs) peaked at 20,476 kg/ha in 2024 and was at its lowest, 5,580 kg/ha, in 1961.

That places Land Locked Developing Countries (LLDCs) 18th out of 30 groups with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Onions and shallots, dry (excluding dehydrated) — Yield in Land Locked Developing Countries (LLDCs), year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Yield in Land Locked Developing Countries (LLDCs), 1961 to 2024.
Year kg/ha Change
1961 5,580 kg/ha —
1962 5,780 kg/ha +3.6%
1963 6,096 kg/ha +5.5%
1964 6,223 kg/ha +2.1%
1965 6,742 kg/ha +8.3%
1966 6,376 kg/ha -5.4%
1967 7,145 kg/ha +12.1%
1968 7,167 kg/ha +0.3%
1969 7,431 kg/ha +3.7%
1970 7,457 kg/ha +0.3%
1971 7,620 kg/ha +2.2%
1972 6,581 kg/ha -13.6%
1973 6,536 kg/ha -0.7%
1974 7,287 kg/ha +11.5%
1975 8,133 kg/ha +11.6%
1976 8,808 kg/ha +8.3%
1977 8,149 kg/ha -7.5%
1978 8,935 kg/ha +9.6%
1979 10,130 kg/ha +13.4%
1980 10,860 kg/ha +7.2%
1981 11,484 kg/ha +5.7%
1982 10,468 kg/ha -8.8%
1983 10,216 kg/ha -2.4%
1984 8,212 kg/ha -19.6%
1985 7,515 kg/ha -8.5%
1986 8,152 kg/ha +8.5%
1987 7,703 kg/ha -5.5%
1988 7,868 kg/ha +2.1%
1989 9,040 kg/ha +14.9%
1990 12,518 kg/ha +38.5%
1991 15,110 kg/ha +20.7%
1992 14,467 kg/ha -4.3%
1993 13,700 kg/ha -5.3%
1994 13,318 kg/ha -2.8%
1995 12,370 kg/ha -7.1%
1996 12,618 kg/ha +2.0%
1997 12,384 kg/ha -1.9%
1998 12,622 kg/ha +1.9%
1999 13,672 kg/ha +8.3%
2000 12,305 kg/ha -10.0%
2001 13,231 kg/ha +7.5%
2002 13,301 kg/ha +0.5%
2003 13,126 kg/ha -1.3%
2004 13,535 kg/ha +3.1%
2005 13,747 kg/ha +1.6%
2006 13,152 kg/ha -4.3%
2007 13,378 kg/ha +1.7%
2008 13,794 kg/ha +3.1%
2009 13,726 kg/ha -0.5%
2010 13,432 kg/ha -2.1%
2011 14,092 kg/ha +4.9%
2012 15,769 kg/ha +11.9%
2013 16,461 kg/ha +4.4%
2014 16,486 kg/ha +0.2%
2015 16,736 kg/ha +1.5%
2016 17,310 kg/ha +3.4%
2017 16,557 kg/ha -4.3%
2018 17,406 kg/ha +5.1%
2019 17,240 kg/ha -1.0%
2020 17,739 kg/ha +2.9%
2021 18,478 kg/ha +4.2%
2022 19,199 kg/ha +3.9%
2023 20,401 kg/ha +6.3%
2024 20,476 kg/ha +0.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 6,505 kg/ha 5,580 kg/ha 7,431 kg/ha 9
1970s 7,964 kg/ha 6,536 kg/ha 10,130 kg/ha 10
1980s 9,152 kg/ha 7,515 kg/ha 11,484 kg/ha 10
1990s 13,278 kg/ha 12,370 kg/ha 15,110 kg/ha 10
2000s 13,329 kg/ha 12,305 kg/ha 13,794 kg/ha 10
2010s 16,149 kg/ha 13,432 kg/ha 17,406 kg/ha 10
2020s 19,258 kg/ha 17,739 kg/ha 20,476 kg/ha 5

Countries ranked near Land Locked Developing Countries (LLDCs)

  1. 15 Germany 42,002 kg/ha compare
  2. 16 Kuwait 40,784 kg/ha compare
  3. 17 Türkiye 40,079 kg/ha compare
  4. 17 Turkey 40,079 kg/ha compare
  5. 19 Greece 40,061 kg/ha compare
  6. 20 Denmark 39,610 kg/ha compare
  7. 21 Jordan 39,478 kg/ha compare

See the full ranking of 209 places →

More agriculture & rural data for Land Locked Developing Countries (LLDCs)

All data for Land Locked Developing Countries (LLDCs) →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — yield in Land Locked Developing Countries (LLDCs)?
Onions and shallots, dry (excluding dehydrated) — yield in Land Locked Developing Countries (LLDCs) was 20,476 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — yield recorded in Land Locked Developing Countries (LLDCs)?
The highest recorded value was 20,476 kg/ha in 2024.
What is the lowest onions and shallots, dry (excluding dehydrated) — yield recorded in Land Locked Developing Countries (LLDCs)?
The lowest recorded value was 5,580 kg/ha in 1961.
How does Land Locked Developing Countries (LLDCs) rank for onions and shallots, dry (excluding dehydrated) — yield?
Land Locked Developing Countries (LLDCs) ranks 18th out of 30 groups with data for 2024.
Is onions and shallots, dry (excluding dehydrated) — yield rising or falling in Land Locked Developing Countries (LLDCs)?
Over the last ten years it is up 24.2%. The long-run trend across the full record is rising.
Where does this Land Locked Developing Countries (LLDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Yield. Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) — Yield in Land Locked Developing Countries (LLDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-yield/land-locked-developing-countries-lldcs/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
209 places, 10,921 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.